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The Thermostability of Vaccines: Technologies for Improving the Thermostability of the Oral Poliovirus Vaccine

Published online by Cambridge University Press:  14 October 2009

Stanley M. Lemon  and
Julie B. Milstien
Stanley M. Lemon
Affiliation:
University of North Carolina, Chapel Hill
Julie B. Milstien
Affiliation:
World Health Organization
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Abstract

Technologies that promise to enhance the stability of vaccines are likely to be determined by the product-specific physical structure and biological functions of the specific vaccine immunogens. Research may define the extent to which the stability of oral poliovirus vaccine may be improved by the addition of certain antiviral components that bind to the poliovirus capsid or by the application of novel drying technologies.

Type
Special Section: Vaccines and Public Health: Assessing Technologies and Public Policies
Information
International Journal of Technology Assessment in Health Care , Volume 10 , Issue 1 , Winter 1994 , pp. 177 - 184
Copyright
Copyright © Cambridge University Press 1994

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References

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