Hostname: page-component-78c5997874-g7gxr Total loading time: 0 Render date: 2024-11-10T07:48:09.696Z Has data issue: false hasContentIssue false
  • English
  • Français

Agriculture and Water Quality: Old Problem, New Urgency

Published online by Cambridge University Press:  09 September 2016

Roy Carriker  and
Amy Purvis
Roy Carriker
Affiliation:
Food and Resource Economics Department, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL
Amy Purvis
Affiliation:
Food and Resource Economics Department, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL
Get access Rights & Permissions [Opens in a new window]

Extract

…[The] fundamental issue here is the recognition and acknowledgement that, no matter what, agriculture disturbs the natural environment. The real issue is how much disturbance society will accept; not whether it will accept any at all.

The bottom line is that farmers need to understand that there will indeed be a cost to pollution abatement and that it may well be their responsibility to accept those costs in moving quickly to meet society's objectives for protection of environmental quality.

Susan Offutt

Office of the Management and Budget

Executive Office of the President

Type
Invited Papers and Discussions
Information
Journal of Agricultural and Applied Economics , Volume 22 , Issue 1 , July 1990 , pp. 27 - 32
Copyright
Copyright © Southern Agricultural Economics Association 1990

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Barnard, , Harry, E. “The Relation of a Private Well to Typhoid.” Am. City, 20(6)(1919):550–553.Google Scholar
Batie, , Sandra, S. “Agriculture as the Problem: New Agendas and New Opportunities.” So. J. Agr. Econ., 20(1)(1988):1–11.Google Scholar
Batie, , Sandra, S., Cox, William E., and Diebel, Penelope L.. “Managing Agricultural Contamination of Ground Water: State Strategies.” Washington DC: National Governors' Association, 1989.Google Scholar
Briggs, , Shirley, A. “Rachel Carson: Her Vision and Her Legacy.” In Silent Spring Revisited, Marcos, Gino J., Hollingworth, Robert M., and Durham, William, eds., Washington DC: American Chemical Society, 1987.Google Scholar
Brown, , George, . “Put the Environment on Your Agenda.” Progressive Farmer, November, 1989:16.Google Scholar
Castleman, , Michael, . “Is Your Water Safe to Drink?” Redbook, 171(1988):90–91.Google Scholar
Carriker, , Roy, . “Agriculture and Groundwater Quality: The Florida Experience.” In Increasing Understanding of Public Problems and Policies—1987, Oak Brook, IL: Farm Foundation, 1988.Google Scholar
Carson, , Rachel, . Silent Spring, Cambridge, MA: Houghton Mifflin Company, 1962.Google Scholar
Clark, , Edwin, H, Haverkamp, Jennifer A., and Chapman, William. “Eroding Soils: The Off-Farm Impacts.” Washington DC: The Conservation Foundation, 1985.Google Scholar
Dundon, , Stanislaus, J. “Hidden Obstacles to Creativity in Agricultural Science.” In Agriculture, Change and Human Values, Proceedings of a Multi-Disciplinary Conference, October 18-21, 1982.Google Scholar
Dunlap, , Thomas, R. DDT: Scientists, Citizens and Public Policy. Princeton, NJ: Princeton University Press, 1981.Google Scholar
National Research Council. Alternative Agriculture. Washington, DC: National Academy Press, 1989.Google Scholar
Offutt, , Susan, . “Protecting Water Resources from Agricultural Pollution: Research and Education—Alternatives to Regulation.” In Increasing Understanding of Public Problems and Policies—1989, Oak Brook, IL: Farm Foundation, 1989.Google Scholar
“Random Notes About Water.”. J. Soil Water Cons., 1(1949): 40.Google Scholar
Reichelderfer, , Katherine, , and Hinkle, Maureen Kuwano. “The Evolution of Pesticide Policy: Environmental Interests and Agriculture.” In The Political Economy of U.S. Agriculture: Challengesfor the 1990s, Kramer, Carol S., ed., Washington DC: Resources for the Future, 1989.Google Scholar
Sanders, , Ralph, . “Pollution is a dirty word.” Successful Farming, 68(1970):23–25.Google Scholar
“Senators Criticize USDA's Efforts to Protect Groundwater.” Pesticide and Toxic Chemicals News, November 1, 1989: 17.Google Scholar
Toffler, , Alvin, B. “Danger in Your Drinking Water.” Good Housekeeping, 150(1960):42–43.Google Scholar