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Gredos goats' milk cheese: microbiological and chemical changes throughout ripening

Published online by Cambridge University Press:  01 June 2009

Margarita Medina ,
Pilar Gaya  and
Manuel Nuñez
Margarita Medina
Affiliation:
Departamento de Producción y Tecnología de Alimentos, CIT – INIA, Ctra. La Coruña Km 7, Madrid 28040, España
Pilar Gaya
Affiliation:
Departamento de Producción y Tecnología de Alimentos, CIT – INIA, Ctra. La Coruña Km 7, Madrid 28040, España
Manuel Nuñez
Affiliation:
Departamento de Producción y Tecnología de Alimentos, CIT – INIA, Ctra. La Coruña Km 7, Madrid 28040, España
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Abstract

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Type
Short Communications
Information
Journal of Dairy Research , Volume 59 , Issue 4 , November 1992 , pp. 563 - 566
Copyright
Copyright © Proprietors of Journal of Dairy Research 1992

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References

REFERENCES

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