A Spirited Exchange: The Wine and Brandy Trade Between France and the Dutch Republic in its Atlantic Framework, 1600-1650. By Henriette de Bruyn Kops. Leiden and Boston: Brill, 2007. Pp. xiv, 371. 50.

PAUL M. HOHENBERG

doi:10.1017/S002205071000015X

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A Spirited Exchange: The Wine and Brandy Trade Between France and the Dutch Republic in its Atlantic Framework, 1600-1650. By Henriette de Bruyn Kops. Leiden and Boston: Brill, 2007. Pp. xiv, 371. $147. - Oceans of Wine: Madeira and the Emergence of American Trade and Taste. By David Hancock. New Haven, CT: Yale University Press, 2009. Pp. xxix, 632. $50.

Volume 70, Issue 1
PAUL M. HOHENBERG ^(a1)
DOI: https://doi.org/10.1017/S002205071000015X

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A Spirited Exchange: The Wine and Brandy Trade Between France and the Dutch Republic in its Atlantic Framework, 1600-1650. By Henriette de Bruyn Kops. Leiden and Boston: Brill, 2007. Pp. xiv, 371. $147. - Oceans of Wine: Madeira and the Emergence of American Trade and Taste. By David Hancock. New Haven, CT: Yale University Press, 2009. Pp. xxix, 632. $50.

Volume 70, Issue 1
PAUL M. HOHENBERG ^(a1)
DOI: https://doi.org/10.1017/S002205071000015X

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

A Spirited Exchange: The Wine and Brandy Trade Between France and the Dutch Republic in its Atlantic Framework, 1600-1650. By Henriette de Bruyn Kops. Leiden and Boston: Brill, 2007. Pp. xiv, 371. $147. - Oceans of Wine: Madeira and the Emergence of American Trade and Taste. By David Hancock. New Haven, CT: Yale University Press, 2009. Pp. xxix, 632. $50.

Volume 70, Issue 1
PAUL M. HOHENBERG ^(a1)
DOI: https://doi.org/10.1017/S002205071000015X

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