Hostname: page-component-78c5997874-xbtfd Total loading time: 0 Render date: 2024-11-13T01:49:59.216Z Has data issue: false hasContentIssue false

After the conflict: plant genetic resources of southern Sudan

Published online by Cambridge University Press:  16 October 2024

Jonathan Robinson*
Affiliation:
International Plant Genetic Resources Institute (IPGRI), Via dei Tre Denari, 472a, 00057 Maccarese (Fiumicino), Rome, Italy
*
* Corresponding author. E-mail: jrobinson@tiscalinet.it
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

Southern Sudan has a low population density, abundant land and tremendous agricultural potential. A large number of domesticated crops are grown in the region in a range of cropping systems. There are also numerous useful wild plant genetic resources. Little collecting work has been done in the region, there are few accessions from southern Sudan stored ex situ and publications on the actual and potential plant genetic resources for agriculture are sparse. The region has been a centre of civil conflict with little respite since independence in 1956. The farmers’ fields and natural environments represent in situ genebanks, which following the cessation of hostilities will become extremely important for the rehabilitation of subsistence agriculture, the promotion of cash crop production and the revitalization of the regional economy. Several wild plant species are highly nutritious and merit the attention of plant scientists. This article describes some of the domesticated, semi-domesticated and wild plant genetic resources of the area, and suggests why these are important for agricultural rehabilitation following implementation of a peace accord.

Type
Research Article
Copyright
© NIAB 2004

References

Ahmed, MK and Mohammed, ETI (1997) Indigenous vegetables of Sudan: production, utilization and conservation. In: Guarino, L (ed.) Traditional African Vegetables. Proceedings of the IPGRI International Workshop on Genetic Resources of Traditional Vegetables in Africa: Conservation and Use, 29-31 August 1995, ICRAF-HQ, Nairobi, Kenya. Rome: IPGRI, pp. 117120.Google Scholar
Andrews, FW (1948) The vegetation of the Sudan. In: Tothill, JD (ed.) Agriculture in The Sudan: Being a Handbook of Agriculture as Practised in the Anglo-Egyptian Sudan. London: Oxford University Press, pp. 3261.Google Scholar
Andrews, FW (1950-1956) The Flowering Plants of the Anglo- Egyptian Sudan, 3 vols. Arbroath: T. Bunde & Co.Google Scholar
Anon. (2004) Forest in peril. New Scientist, 24 February, p. 5.Google Scholar
Brigham, RD (1993) Castor: return of an old crop. In: Janick, J and Simon, JE (eds) New Crops. New York: John Wiley and Sons, pp. 380383.Google Scholar
Chweya, JA and Mnzava, NAM (1997) Cats whiskers Cleome gynandra L. Promoting the Conservation and Use of Underutilized and Neglected Crops 11. Gatersleben: Institute of Plant Genetics and Crop Plant Research; Rome: International Plant Genetic Resources Institute.Google Scholar
Cragg, GM, Boyd, MR, Cardellina, JH, Grever, MR, Schepartz, S, Snader, KM and Matthew, S (1993) The search for new pharmaceutical crops: drug discovery and development at the National Cancer Institute. In: Janick, J and Simon, JE (eds) New Crops. New York: John Wiley and Sons, pp. 161174.Google Scholar
Crowfoot, GM (1928) Flowering Plants of the Northern and Central Sudan. Leominster: The Orphan's Printing Press.Google Scholar
Davis, S, Heywood, V and Hamilton, A (1994) Centres of Plant Diversity, Vol. 1. Cambridge: WWF/IUCN.Google Scholar
de Schlippe, P (1956) Shifting Cultivation in Africa, The Zande System of Agriculture. London: Routledge and Kegan Paul.Google Scholar
Dickie, A (1991) Systems of agricultural production in southern Sudan. In: Craig, GM (ed.) The Agriculture of the Sudan. London: Oxford University Press, pp. 280307.CrossRefGoogle Scholar
Draulens, D and van Krunkelsven, E (2002) The impact of war on forest areas in the Democratic Republic of Congo. Oryx 36: 3540.CrossRefGoogle Scholar
Edmonds, M and Chweya, JA (1997) Black nightshades. Solanum nigrum L. Promoting the Conservation and Use of Underutilized and Neglected Crops 15. Gatersleben: Institute of Plant Genetics and Crop Plant Research; Rome: International Plant Genetic Resources Institute.Google Scholar
El Amin, HM (1990) Trees & Shrubs of the Sudan. Exeter: Ithaca Press.Google Scholar
Friis, I and Vollensen, K (1998) Flora of the Sudan-Uganda Border Area East of the Nile. I. Catalogue of Vascular Plants, 1st part. Biologiske Skrifter 51: 1. Copenhagen: Munksgaard: Kommissionaer.Google Scholar
Geneif, AA, Ahmed, MK, Hussein, SA and Dinnar, HMA (1986) Horticultural germplasm of northern Sudan. Plant Genetic Resources Newsletter 64: 1013.Google Scholar
Getinet, A and Sharma, SM (1996) Niger. Guizotia abyssinica (L. f.) Cass. Promoting the Conservation and Use of Underutilized and Neglected Crops 5. Gatersleben: Institute of Plant Genetics and Crop Plant Research; Rome: International Plant Genetic Resources Institute.Google Scholar
Greene, H (1948) Soils of the Anglo-Egyptian Sudan. In: Tothill, JD (ed.) Agriculture in The Sudan: Being a Handbook of Agriculture as Practised in the Anglo-Egyptian Sudan. London: Oxford University Press, pp. 144175.Google Scholar
Hassan, MS, Dinnar, HMA, Hussein, SA, Ahmed, AK and Geneif, AA (1984) Indigenous horticultural germplasm of western Sudan. Plant Genetic Resources Newsletter 59: 411.Google Scholar
Hassan, MS, Geneif, AA, Ahmed, MK, Hussein, SA, Dinnar, ΗΜΑ and Attere, F (1983) Horticultural crops collected in Sudan. Plant Genetic Resources Newsletter 56: 3341.Google Scholar
Heller, J (1996) Physic nut. Jatropha curcas L. Promoting the Conservation and Use of Underutilized and Neglected Crops 1. Gatersleben: Institute of Plant Genetics and Crop Plant Research; Rome: International Plant Genetic Resources Institute.Google Scholar
Ireland, AW (1948) The climate of the Sudan. In: Tothill, JD (ed.) Agriculture in The Sudan: Being a Handbook of Agriculture as Practised in the Anglo-Egyptian Sudan. London: Oxford University Press, pp. 6283.Google Scholar
Mahmoud, MA, Khidir, MA, Khalifa, MA, El Ahmadi, AMB, Musnad, HAR and Mohamed, ETI (1993) Sudan: Country Report to the PAO International Technical Conference on Plant Genetic Resources (Leipzig, 1996). Rome: FAO.Google Scholar
Mitchell, CW (1991) Physiology, geology and soils. In: Craig, GM (ed.) The Agriculture of the Sudan. London: Oxford University Press, pp. 118.Google Scholar
Mohammed, ETI (1991) Okra genetic resources in Sudan. In: International Crop Network Series, No. 5. Rome: International Plant Genetic Resources Institute, pp. 3435.Google Scholar
Murakami, A, Tanaka, S, Ohigashi, H, Hirota, M, Irie, R, Takeda, N, Tatematsu, A and Koshimizu, K (1992) Chalcone tetramers, lophirachalcone and alatachalcone, from Lophira alata as possible anti-tumour promotors. Bioscience Biotechnology Biochemistry 56: 769772.CrossRefGoogle Scholar
Academy, National Sciences, of (1979) Tropical Legumes: Resources for the Future. Washington, DC: National Academy of Sciences.Google Scholar
Nerd, A and Mizrahy, Y (1993) Domestication and introduction of marula (Sclerocarya birrea sbsp. caffra) as a new crop for the Negev Desert of Israel. In: Janick, J and Simon, JE (eds) New Crops. New York: John Wiley and Sons, pp. 496499.Google Scholar
Rains, GC, Cundiff, JS and Gregory, EW (1993) Sweet sorghum for a Piedmont ethanol industry. In: Janick, J and Simon, JE (eds) New Crops. New York: John Wiley and Sons, pp. 394399.Google Scholar
Robinson, J (1997a) Intercropping maize (Zea mays L.) and upland rice (Oryza sativa L.) with common bean (Phaseolus vulgaris L.) in southern Sudan. Tropical Agriculture (Trinidad) 74: 16.Google Scholar
Robinson, J (1997b) Intercropping upland rice (Oryza sativa L.) and groundnut (Arachis hypogaea L.) with cassava (Manihot esculenta Crantz) in southern Sudan. Tropical Agriculture (Trinidad) 74: 711.Google Scholar
Salopek, P and Olson, R (2003) Shattered Sudan: drilling for oil, hoping for peace. National Geographic, February, pp. 3067.Google Scholar
Schippers, R and Budd, L (eds) (1997) African Indigenous Leafy Vegetables. Workshop Proceedings, January 13-18, 1997. Limbe, Cameroon: IPGRI NRI.Google Scholar
Sommerlatte, H and Sommerlatte, M (1990) A Field Guide to the Trees and Shrubs of the Imatong Mountains Southern Sudan. Nairobi: GTZ.Google Scholar
Taylor, C (1993) Kenaf: an emerging new crop industry. In: Janick, J and Simon, JE (eds) New Crops. New York: John Wiley and Sons, pp. 402407.Google Scholar
Tothill, JD (ed.) (1948) Agriculture in The Sudan: Being a Handbook of Agriculture as Practised in the Anglo-Egyptian Sudan. London: Oxford University Press.Google Scholar
Walsh, RPD (1991) Climate, hydrology, and water resources. In: Craig, GM (ed.) The Agriculture of the Sudan. London: Oxford University Press, pp. 1953.CrossRefGoogle Scholar
Wickens, GE (1991) Natural vegetation. In: Craig, GM (ed.) The Agriculture of the Sudan. London: Oxford University Press, pp. 5467.CrossRefGoogle Scholar