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Volume 68

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ISSN: 0029-6651

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Volume 68 - 2009

Contents

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Abstract

Can changing the serving temperature improve the palatability of oral nutritional supplements in older consumers?
L. Methven, O. B. Kennedy, D. S. Mottram, G. K. Grimble, M. Bushell, L. Gray, M. A. Gosney
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23 July 2009, E37
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Resistance to parasites in lactating rats is sensitive to protein but not energy supply
P. Sakkas, L. Jones, J. G. M. Houdijk, D. P. Knox, I. Kyriazakis
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30 November 2009, E136
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Who is at risk of coeliac disease? Prospective case finding in a luminal gastroenterology service
J. S. Leeds, R. Sidhu, E. J. Hall, V. S. Jandu, N. Libzo, M. E. McAlindon, D. S. Sanders
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23 July 2009, E38
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Sugar-sweetened carbonated drinks consumption, body composition and aerobic fitness in 9–10-year-old schoolchildren
L. M. Boddy, A. F. Hackett, G. Stratton
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30 November 2009, E137
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Audit of nutritional provision in a high dependency unit
K. Morrison
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23 July 2009, E39
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Evaluation of a school-based physical activity programme aimed at reducing childhood obesity and improving cardiovascular risk profile in 8–9-year-old Northern Irish schoolchildren
A. M. Gallagher, L. C. Breslin, T. Bradley, L. Allen, C. M. Craig, M. P. Bonham, T. A. McCrorie
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30 November 2009, E138
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Formal support from senior nursing management results in improved nutrition screening tool completion rates
M. Gibbs, C. E. Weeks
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23 July 2009, E40
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Sunshine exposure assessment and vitamin D status in healthy adults
T. R. Hill, A. J. Lucey, G. Dawson, J. M. Wallace, G. Horigan, M. S. Barnes, M. P. Bonham, N. Taylor, E. M. Duffy, K. Seamans, S. Muldowney, A. P. Fitzgerald, A. Flynn, J. J. Strain, M. Kiely, K. D. Cashman
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30 November 2009, E139
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Perinatal and current maternal socio-demographic, health and lifestyle factors influencing children's BMI and waist circumference at 7-year follow-up
C. M. Murrin, D. O'Mahony, C. C. Kelleher
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30 November 2009, E140
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Prevalence of undernutrition on admission to a short-stay acute care unit
M. Finn
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23 July 2009, E41
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Plate wastage and nutritional intake in inpatients with renal disease: a comparison of bulk trolley and kitchen plated food services
D. Cheeseman, T. P. Mitchell, Y. M. Jeanes, V. Heard, K. Michie
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23 July 2009, E42
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The Schools' Activity Confidence Eating Project: a qualitative evaluation
D. Tynan, J. Kearney, C. Johnston Molloy, S. Kleemann, C. Glennon Slattery, M. Murtagh
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30 November 2009, E141
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Snacking patterns of Irish adolescents (13–17 years of age)
M. Walsh, A. P. Nugent, A. P. Hearty, M. J. Gibney
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30 November 2009, E142
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The acute impact of treatment on nutritional status in a group of patients with head and neck cancer with a prophylactic feeding tube in situ
M. McLees, P. Cummins, M. Thomson
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23 July 2009, E43
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Effect of vitamin D supplementation, and interaction with vitamin D receptor genotype, on biochemical markers of bone turnover in adults aged 20–>64 years
K. Seamans, A. J. Lucey, T. R. Hill, S. Muldowney, J. M. W. Wallace, G. Horigan, M. S. Barnes, M. Kiely, K. D. Cashman
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30 November 2009, E143
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Is a train-the-trainer method of teaching an effective way of implementing the correct use of the ‘Malnutrition Universal Screening Tool’ (‘MUST’) in care homes?
R. Lee, F. Scott
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23 July 2009, E44
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Reasons for snack food choice and the prevalence of fruit snacking in Northern Ireland
R. McGill, K. M. Appleton
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30 November 2009, E144
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Compliance with National Institute for Health and Clinical Excellence guidelines on weekly re-screening of nutrition risk status is poor
M. Gibbs, C. E. Weekes
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23 July 2009, E45
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Malnutrition universal screening tool: a risk factor for Clostridium difficile infection in hospital?
K. Farrer, M. Wale, J. L. Shaffer, J. Mclaughlin
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23 July 2009, E46
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Associations between dietary fat intake and mood in older European adults
B. J. Stewart-Knox, A. Ballantine, M. Duffy, J. O'Connor
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30 November 2009, E145
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