No CrossRef data available.
Published online by Cambridge University Press: 15 September 2014
The recent publication of Prof. Chittenden's Physiological, Economy in Nutrition tends to establish a new standard of dietary requirements, if not for the labouring classes, at least for men, middle-aged and young, who are not undergoing continued and sustained muscular work.
page 500 note * Average urea, 6·2.
page 500 note † Or 0·106 grm. N.