Hostname: page-component-78c5997874-dh8gc Total loading time: 0 Render date: 2024-11-10T13:50:39.989Z Has data issue: false hasContentIssue false

Prevalence and factors associated with the coexistence of overweight/obesity and anaemia among women of reproductive age in Guinea

Published online by Cambridge University Press:  19 October 2023

Djiba Diakité*
Affiliation:
Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Sidikiba Sidibé
Affiliation:
CEA-PCMT_Faculty of Sciences and Health Techniques, Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Fassou Kolié
Affiliation:
Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Facely Camara
Affiliation:
Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Djiki Mounir Camara
Affiliation:
Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Mory Kourouma
Affiliation:
Gamal Abdel Nasser University of Conakry, Conakry, Guinea
Alexandre Délamou
Affiliation:
CEA-PCMT_Faculty of Sciences and Health Techniques, Gamal Abdel Nasser University of Conakry, Conakry, Guinea
*
*Corresponding author: Email djibadiakite943@gmail.com
Rights & Permissions [Opens in a new window]

Abstract

Objective:

To determine the prevalence and associated factors of the coexistence of overweight or obesity (OWOB) and anaemia among non-pregnant Guinean women aged 15–49 years.

Design:

The analysis was performed using data from the 2018 Guinean Demographic and Health Survey. Multivariate logistic regression was used to identify factors associated with the coexistence of OWOB and anaemia (OWOB + anaemia) among non-pregnant Guinean women.

Setting:

Guinea

Participants:

A total of 4783 non-pregnant women aged 15–49 years with valid data on the nutritional status (BMI and Hb level) were included in the analysis.

Results:

The prevalence of coexistence of OWOB and anaemia among non-pregnant women was 11·16 % (95% CI: 10·05, 12·37). The following variables were associated with OWOB + anaemia in multivariate models (adjusted OR (AOR) 95% CI): higher wealth index (AOR = 4·69; 95% CI: 2·62, 8·39), middle wealth index (AOR = 1·96; 95% CI: 1·31, 2·93), four or more antenatal visits (AOR = 1·62; CI: 1·16, 2·28), having four or more children (AOR = 2·47; 95% CI: 1·37, 4·43) and the rural areas (AOR = 0·59; 95% CI: 0·37, 0·95).

Conclusion:

The current study’s findings reveal that OWOB + anaemia concerned one-tenth of non-pregnant women. Associated factors were household wealth index, multiparity, antenatal visits and rural areas. Thus, there is a need to design specific interventions to prevent the double burden of malnutrition among women of reproductive age. Interventions should include promoting physical exercise, family planning, healthy eating and raising awareness of behavioural change.

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - SA
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike licence (http://creativecommons.org/licenses/by-nc-sa/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the same Creative Commons licence is used to distribute the re-used or adapted article and the original article is properly cited. The written permission of Cambridge University Press must be obtained prior to any commercial use.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society

Malnutrition is a real global public health problem affecting young children and women. According to the Global Nutrition Report 2021, 40·8 % of all women worldwide were overweight and 29·9 % of all girls and women aged 15–49 years had anaemia(1). Maternal anaemia is associated with maternal and newborn mortality and morbidity. Therefore, one of the global nutrition targets is the 50 % reduction in anaemia among women of reproductive age by 2025(2). Malnutrition is widespread in the African region, with a high prevalence of undernutrition, overweight and diet-related non-communicable diseases(3). According to the WHO, the coexistence of undernutrition and overweight/obesity (OWOB) or diet-related non-communicable diseases is called the double burden of malnutrition. The double burden of malnutrition can exist within individuals, households, populations and across the life course(4). At an individual level, the coexistence of OWOB and anaemia is one of the forms of the double burden of malnutrition. On the one hand, this can be explained by the dietary and nutritional transition resulting from societal changes characterised in particular by high energy intakes, low micronutrient intakes and a reduction in physical activity(5). On the other hand, the rise in hepcidin levels in obese individuals is thought to reduce iron absorption and lead to anaemia(Reference Wawer, Hodyl and Fairweather-Tait6,Reference Cepeda-Lopez, Aeberli and Zimmermann7) .

The coexistence of OWOB and anaemia is influenced by economic growth, globalisation, urbanisation and the nutritional transition(4,Reference Mbogori, Kimmel and Zhang810) . It negatively impacts individuals, increasing health expenditures, reducing productivity and slowing economic growth(4).

The coexistence of OWOB and anaemia varies considerably from country to country. A study conducted among Mexican women aged 15–49 found a prevalence of coexistence of overweight and anaemia of 7·4 %(Reference Jones, Mundo-Rosas and Cantoral11). The study conducted among non-pregnant Colombian women aged 13–49 found a prevalence of coexistence of OWOB and anaemia of 12·8 %(Reference Kordas, Centeno and Pachón12).

In Africa, the prevalence of the coexistence of OWOB and anaemia among women aged 15–49 was 6·7 % in a study combining data from recent demographic surveys of twenty-three countries in sub-Saharan Africa(Reference Christian and Dake13). In Ghana, a study conducted on women aged 15–49 using data from the 2014 Demographic and Health Survey (DHS) found a prevalence of the coexistence of OWOB and anaemia of 12·4 %(Reference Kushitor, Owusu and Kushitor14). Various studies have found a positive association between household wealth index(Reference Kushitor, Owusu and Kushitor14,Reference Williams, Guo and Yaw Addo15) , multiparity(Reference Kordas, Centeno and Pachón12,Reference Das, Fahim and Islam16,Reference Li, Wang and Shen17) and the coexistence of OWOB and anaemia among women.

Guinea is not on track to meet global nutrition target 2025. According to the results of the 2018 DHS, 27 % of women of childbearing age were overweight and 46 % suffered from anaemia(18). It is possible that both types of malnutrition can coexist in the same women. To our knowledge, no study has yet explored the factors associated with the coexistence of OWOB and anaemia in women of childbearing age. To fill these knowledge gaps, this study was conducted to examine the factors associated with the coexistence of OWOB and anaemia in women aged 15–49 in Guinea.

Methods

Study design and population

The present study is based on an analysis of Guinea DHS-2018 data. The DHS-2018 was a nationally representative household survey. The survey collected data on the fertility, socioeconomic status, health status and nutritional status of participating households and individuals. It was carried out by the National Institute of Statistics with the technical support of the World Program of DHS (Program DHS, ICF/USAID). Two-stage stratified cluster sampling was used based on a list of enumeration areas from the 2014 census. In each region, apart from Conakry, two strata have been formed: the urban environment and the rural environment. In total, fifteen sampling strata were formed and 401 enumeration areas were drawn proportionally to size, including 138 in urban areas and 263 in rural areas. All women aged 15–49 years from the selected households in the eight administrative regions of Guinea (Conakry, Boké, Faranah, Kankan, Kindia, Labé, Mamou and N’zérékoré) were eligible to be interviewed for the household survey. The total sample was 10 874 women aged 15–49 in the 2018 DHS. A nationally representative household sub-sample was drawn for anthropometric measurements and Hb levels(18). All women aged 15–49 (n 5237) in this sub-sample were eligible for Hb and anthropometric (weight and height) measurements (Fig. 1).

Fig. 1 Flow chart for sample size selection

Anthropometric measurements and nutritional status

Data on anthropometry (weight and height) and Hb were gathered for women who consented. Weights were measured using SECA electronic scales. While height measurements were taken using measuring rods in standing position. Before blood collection, the finger was cleaned with an alcohol swab. The finger was dried in the open air, and then, the investigator performed a prick on the palmar surface of the end of the finger (or the heel) using a self-retracting, sterile and non-reusable lancet. A drop of blood was collected from a HemoCue microcuvette and inserted into the photometer which displayed the level of Hb. Hb level was adjusted for altitude(Reference Cohen and Haas19,20) . Participants with Hb < 120 g/dl were classified as anaemic, while those with Hb > 120 g/dl were classified as not anaemic(20). BMI Z-scores for age were calculated for adolescent girls according to WHO standards. Scores less than two sd above the median but greater than or equal to one sd were classified as overweight, and those with Z-scores greater than or equal to two were classified as obese(Reference De Onis, Onyango and Borghi21,22) . Using the standard WHO’s cut-off points, BMI categories were defined as underweight (< 18·5 kg/m2), normal weight (18·5–24·99 kg/m2), OWOB (≥ 25·0 kg/m2) for women 19 years and older(23).

Outcome variable

The two components of malnutrition were anaemia and OWOB in women. The coexistence of OWOB and anaemia in women was coded ‘1’ and the absence coded ‘0’.

Independent variables

These household and individual factors constituted the independent variables for the study. These included the woman’s age, age at birth of first child, marital status, level of education, current working, husband’s education level, parity, iron folic acid supplementation during pregnancy, delivered by caesarean, household size, household wealth index, currently breastfeeding, ethnicity, antenatal consultation, place of residence (rural and urban area) and administrative region. The household wealth index was calculated by assigning scores to households based on the number and type of assets consumer goods owned, goods ranging from a television to a bicycle or bicycle, and on dwelling characteristics such as source of drinking water, type of toilets used and flooring material. These scores were generated using principal component analysis. Economic welfare tertile was constructed by dividing the distribution into three equal categories.

Statistical analysis

All analyses were conducted in Stata 14·2 software using survey weights ‘svy’ to generate results representative of women in Guinea. Descriptive statistics, including frequencies and percentages, were computed for all the variables. Cross-tabulations with chi-square tests were used to show the variation of underweight, normal weight, OWOB, anaemia and coexistence of OWOB and anaemia among women. Multicollinearity was checked using the variance inflation factor. The marital status variable was excluded because of its collinearity. To examine the independent effect of the covariates, we performed logistic regression. Crude OR and adjusted OR(AOR) were calculated to examine the probability of coexistence of OWOB and anaemia among women. The explanatory variables that had a P-value < 0·2 in the bivariate logistic regression analysis were reintegrated into the multivariate logistic regression. OR and their 95 % CI were reported. The significance level was set at a P-value < 0·05.

Results

Sociodemographic characteristics of participants

A total of 4783 women aged 15–49 years were selected for this study (Fig. 1). The weighted mean age of the women was 28·57 (±0·29) years. Table 1 describes the sociodemographic characteristics of the participants. 21·34% of women are teenagers. About 41·52 % of the women were under eighteen at the time of their first birth, 68·2% were married, the majority (67·7%) had no education and only 27·7% were breastfeeding at the time of the survey. Among the women, 63% lived in rural areas and 34% had at least four children.

Table 1 Sociodemographic characteristics of the respondents (n 4783). Data from the Guinea Demographic and Health Survey 2018

IFA: Iron folic acid.

* (%): Weighted percentage.

Proportion of underweight, normal weight, OWOB, anaemia, coexistence of OWOB and anaemia

Table 2 presents the percentage distribution of underweight, normal weight and OWOB according to the characteristics of women in Guinea. The prevalence of the underweight, normal weight and OWOB was 6·7 % (95 % CI: 5·8, 7·6), 66·7 % (95 % CI: 64·8, 68·7) and 26·6 % (95 % CI: 24·7, 28·5), respectively.

Table 2 Proportion of underweight, normal weight and overweight/obesity among women aged 15–49 (n 4783). Data from the Guinea Demographic and Health Survey 2018

IFA: Iron folic acid.

Pearson’s chi-square test was used for multiple comparisons.

Table 3 presents the prevalence of the anaemia, coexistence OWOB and anaemia among the women. The prevalence of anaemia was 45·64 % (95 % CI: 43·8, 47·5). Women living in the Kindia region had a higher prevalence of the anaemia than women in other regions. The prevalence of the coexistence OWOB and anaemia was 11·16 % (95 % CI: 10·05, 12·37). The prevalence of the OWOB and anaemia increased with the woman’s age, the husband’s level of education, the household wealth index, the number of antenatal visits and parity. Women in couples had a higher prevalence of the OWOB and anaemia than women not in couples. Working women had a higher prevalence of the OWOB and anaemia than non-working women. Women who had given birth by caesarean section had a higher prevalence of the OWOB and anaemia than women who had given birth vaginally. Women living in urban areas had a higher prevalence of the OWOB and anaemia than women living in rural areas. Women living in Conakry had a higher prevalence of the OWOB and anaemia than women living in other regions.

Table 3 Prevalence of anaemia and OWOB + anaemia according to categories in women aged 15–49 years (n 4783). Data from the 2018 Guinea Demographic and Health Survey

OWOB: Overweight/obesity; IFA: Iron folic acid.

* (%): Weighted percentage. Pearson’s chi-square test was used for multiple comparisons.

Factors associated with the coexistence of the coexistence OWOB and anaemia

Table 4 presents the factors associated with the coexistence OWOB and anaemia among women aged 15–49 years. In this study, women’s age, currently working, husband’s level of education, ethnicity, household wealth index, parity, number of antenatal visits, currently breastfeeding, caesarean delivery section, place of residence and region showed an association in bivariate logistic analysis and were reintroduced in multivariate logistic regression. The presence of the coexistence OWOB and anaemia showed a statistically significant positive association with higher wealth index (AOR = 4·69; 95 % CI: 2·62, 8·39), middle wealth index (AOR = 1·96; 95 % CI: 1·31, 2·93), four or more antenatal visits (AOR = 1·62; CI: 1·16, 2·28) and having four or more children (AOR = 2·47; 95 % CI: 1·37, 4·43).

Table 4 Bivariate and multivariate logistic regression of factors associated with OWOB + anaemia among women aged 15–49 (n 4783). Data from the Guinea Demographic and Health Survey 2018

OR: Crude odds ratio; AOR: Adjusted OR; Ref.: Reference category; IFA: Iron folic acid.

Multivariate logistic regression: adjusted covariates are age group, currently working, husband’s level of education, number of antenatal visits, ethnic group, parity, currently breastfeeding, delivered by caesarean, household Wealth Index, place of residence, administrative region.

Statistical significance:

* P < 0·05.

** P < 0·01.

*** P < 0·001.

In addition, the rural area (AOR = 0·59; 95 % CI: 0·37, 0·95), the region of Faranah (AOR = 0·37; 95 % CI: 0·20, 0·70), Labe (AOR = 0·45; 95 % CI: 0·22, 0·92) and Mamou (AOR = 0·48; 95 % CI: 0·23, 0·99) were found to be protective against the coexistence of OWOB and anaemia.

Discussion

This study explored the prevalence and factors associated with the coexistence of OWOB and anaemia among women aged 15–49 years in Guinea. The prevalence of anaemia and OWOB was 45·6 % and 26·6 %, respectively. The prevalence of the coexistence OWOB and anaemia among women was 11·16 %. The transition from a traditional local diet to a diet characterised by the consumption of energy-dense foods, the rapid urbanisation of the population and the lack of physical activity have contributed to increased overweight among women of reproductive age in sub-Saharan Africa(4,Reference Mbogori, Kimmel and Zhang810) . Low consumption of iron-rich foods, increased requirements during pregnancy, iron losses during menstruation, poor hygiene, sanitary conditions and malaria are determining factors in the occurrence of anaemia in sub-Saharan Africa(2,Reference Christian and Dake13,Reference Stevens, Finucane and De-Regil24) . Various studies on the coexistence of OWOB and anaemia in women have been conducted and the prevalence ranges from one region to another. A study on the extent and determinants of the double burden of malnutrition at the individual level in a rural population in southern India found a prevalence of the coexistence of OWOB and anaemia of 23·1 % among non-pregnant women over the age of 19(Reference Little, Humphries and Dodd25). These results are not directly comparable, as this study was carried out only in rural areas and used BMI thresholds for Asian populations (overweight for BMI ≥ 23 kg/m2) that are different from the thresholds used in our study(Reference Little, Humphries and Dodd25). Another study conducted in women of childbearing age with data from seventeen national surveys spanning low- and middle-income countries and high-income countries from the ‘Biomarkers Reflecting Inflammation and Nutritional Determinants of Anaemia’ project found a prevalence of the coexistence of OWOB and anaemia of 8·6 %(Reference Williams, Guo and Yaw Addo15). In addition, this study grouped together surveys carried out in high-, middle- and low-income countries, but only took into account the median prevalence of the different surveys. A national micronutrient survey conducted among non-pregnant women aged 15–49 years in Malawi from 2015–2016 showed a prevalence of coexistence of OWOB and anaemia of 3·4 %(Reference Rhodes, Suchdev and Narayan26). It is not surprising that the prevalence of OWOB and anaemia is low in Malawi compared to Guinea, as only 19·9 % of women in Malawi suffered from anaemia and 14·5 % were OWOB(Reference Rhodes, Suchdev and Narayan26).

The link between obesity and anaemia is still controversial in the literature. The results of a meta-analysis showed that the prevalence of iron deficiency was higher in OWOB populations than in non-overweight populations(Reference Zhao, Zhang and Shen27). According to certain studies, the increase in hepcidin levels in obese people leads to a disturbance in iron homeostasis and reduces its absorption, resulting in anaemia(Reference Wawer, Hodyl and Fairweather-Tait6,Reference Cepeda-Lopez, Aeberli and Zimmermann7,Reference Ganz and Nemeth28) .

In this study, the coexistence OWOB and anaemia among women was associated with household wealth index, parity, rural areas and administrative region. The risk of the double burden of malnutrition increased with household wealth index. Various studies have shown a positive association between the double burden of malnutrition and the higher wealth index. In high-income countries, high socioeconomic status is negatively associated with the coexistence of OWOB and anaemia among women, while in low-income countries, high socioeconomic status is positively associated with the coexistence of OWOB and anaemia among women(Reference Williams, Guo and Yaw Addo15). Two studies conducted in Ghana and the fifteen countries in sub-Saharan Africa showed a positive association between the coexistence of OWOB and anaemia and household wealth quintile(Reference Kushitor, Owusu and Kushitor14,Reference Acharya, Naz and Galway29) . In low-income countries, wealthy households are at risk of obesity(Reference Dinsa, Goryakin and Fumagalli30). Lack of physical activity and wealthy households’ access to hearty meals that are high in fat, high in calories and low in micronutrients are determining factors(Reference Christian and Dake13). Another factor related to OWOB among women would be their perception of body image, according to which overweight is a sign of well-being(Reference Okop, Mukumbang and Mathole31Reference Naigaga, Jahanlu and Claudius33).

Women with four or more children were more likely to suffer from the coexistence of OWOB and anaemia than women with at most one child. This result corroborates those of other studies showing that multiparity increases the risk of suffering from OWOB(Reference Kordas, Centeno and Pachón12,Reference Das, Fahim and Islam16,Reference Li, Wang and Shen17) . Several studies have shown that the significant gestational weight gain may contribute to maternal weight retention in the long term. This gestational weight gain would be related to physiological changes, dietary behaviour and physical inactivity during pregnancy(Reference McClure, Catov and Ness34Reference Nehring, Schmoll and Beyerlein36).

Four or more antenatal visits were positively associated with the coexistence of OWOB and anaemia in women. We did not find any data in the literature for a comparison. However, this result could be because overweight and anaemic women are more likely to keep appointments than those who are not.

In southern India, the rural area was a protective factor for the coexistence of OWOB and anaemia in women(Reference Little, Humphries and Dodd25). The urban area is positively associated with the coexistence of OWOB and anaemia in women in a context of deforestation in sub-Saharan Africa(Reference Acharya, Naz and Galway29). The likelihood of a woman of childbearing age being simultaneously overweight and anaemic was higher in per-urban and urban areas than in rural area(Reference Jones, Acharya and Galway37).

Women in the regions of Faranah, Labe and Mamou were less at risk of the coexistence of OWOB and anaemia. This region had the lowest prevalence of overweight among women aged 15–49 years compared to other regions(18). These regions are among the poorest in Guinea, with a poverty line above the national average (55·2 %)(38).

The factors associated with the coexistence of OWOB and anaemia in this study are the factors associated with OWOB. This can be explained by the fact that in our study, the prevalence of obesity varied according to social category, ranging from 13·1 % to 45·7 %. Apart from administrative region, the prevalence of anaemia was almost homogeneous across social categories, ranging from 39·5 % to 49·5 %. These results show that all social categories are highly exposed to anaemia and that integrated actions to prevent and combat anaemia should be carried out at population level.

This study has some limitations. Deficiencies of other micronutrients were not included in this study. Determinants such as dietary intake, physical activity, and socio-cultural influences were not assessed. Despite these limitations, the strengths of this study are the use of a representative sample of the population. This study contributes to the evolution of knowledge by being the first to study the factors associated with the coexistence of OWOB and anaemia in women in Guinea.

Conclusion

This study showed that the coexistence of OWOB and anaemia concerned one-tenth of women aged 15–49 years. Household wealth index, multiparity, antenatal visits, rural area and region were the associated factors.

The findings of this study reinforce that malnutrition prevention programmes should not ignore the nutritional concerns of women of reproductive age to prevent the coexistence of OWOB and anaemia. These programmes should be associated with the gradual introduction of physical exercise, while fighting against a widespread perception of being overweight as a symbol of well-being and social accomplishment. Then, these programmes should include family planning and awareness raising for behaviour change.

Acknowledgements

The authors thank the Guinea National Institute of Statistics and the DHS Program for making the data available.

Financial support

This research received no specific grant from any funding agency, commercial or not-for-profit sectors.

Conflict of interest

The authors declare that they have no competing interests

Authorship

D.D., S.S. and F.K. designed and developed the study protocol. D.D., S.S., F.C. and A.D. designed the analytical plan. D.D., S.S. and F.K. performed the data analyses, interpreted the results and drafted the manuscript with input from F.C., D.C., M.K. and A.D. All authors critically revised and approved the final manuscript.

Ethics of human subject participation

As we used publicly available data, ethical approval was not required. However, permission to use the datasets was obtained from DHS Program: https://www.dhsprogram.com. The datasets used during the current study are accessible on https://dhsprogram.com/data/available-datasets.cfm

References

Development Initiatives (2021) The State of Global Nutrition. Bristol: Development Initiatives; available at https://globalnutritionreport.org/reports/2021-global-nutrition-report/ (accessed December 2021).Google Scholar
World Health Organization (2014) Global Targets 2025: Anaemia Guidance Note. Geneva: World Health Organization; available at https://apps.who.int/iris/handle/10665/255725?locale-attribute=fr& (accessed October 2021).Google Scholar
World Health Organization (2019) Strategic Plan to Reduce the Double Burden of Malnutrition in the African Region (2019–2025). Report of the Secretariat. Geneva: World Health Organization.Google Scholar
World Health Organization (2017) The Double Burden of Malnutrition: Policy Brief. Geneva: World Health Organization; available at https://www.who.int/publications/i/item/WHO-NMH-NHD-17.3 (accessed August 2023).Google Scholar
World Health Organization (2003) Diet, Nutrition, and the Prevention of Chronic Diseases: Report of a Joint WHO and FAO Expert Consultation. Geneva: World Health Organization.Google Scholar
Wawer, AA, Hodyl, NA, Fairweather-Tait, S et al. (2021) Are pregnant women who are living with overweight or obesity at greater risk of developing iron deficiency/anaemia? Nutrients 13, 1572.CrossRefGoogle ScholarPubMed
Cepeda-Lopez, AC, Aeberli, I & Zimmermann, MB (2010) Does obesity increase risk for iron deficiency? A review of the literature and the potential mechanisms. Int J Vitam Nutr Res 80, 263270.Google Scholar
Mbogori, T, Kimmel, K, Zhang, M et al. (2020) Nutrition transition and double burden of malnutrition in Africa: a case study of four selected countries with different social economic development. AIMS Public Health 7, 425439.Google Scholar
Reardon, T, Tschirley, D, Liverpool-Tasie, LSO et al. (2021) The processed food revolution in African food systems and the double burden of malnutrition. Glob Food Sec 28, 100466.Google Scholar
World Health Organization (2021) Fact Sheet: Obesity and Overweight. https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight (accessed October 2022).Google Scholar
Jones, AD, Mundo-Rosas, V, Cantoral, A et al. (2017) Household food insecurity in Mexico is associated with the co-occurrence of overweight and anemia among women of reproductive age, but not female adolescents. Matern Child Nutr 13, e12396.Google Scholar
Kordas, K, Centeno, ZYF, Pachón, H et al. (2013) Being overweight or obese is associated with lower prevalence of anemia among Colombian women of reproductive age. J Nutr 143, 175181.Google Scholar
Christian, AK & Dake, FAA (2021) Profiling household double and triple burden of malnutrition in sub-Saharan Africa: prevalence and influencing household factors. Public Health Nutr 25, 15631576.Google Scholar
Kushitor, SB, Owusu, L & Kushitor, MK (2020) The prevalence and correlates of the double burden of malnutrition among women in Ghana. PLoS One 15, e0244362.Google Scholar
Williams, AM, Guo, J, Yaw Addo, O et al. (2019) Intraindividual double burden of overweight or obesity and micronutrient deficiencies or anemia among women of reproductive age in 17 population-based surveys. Am J Clin Nutr 112, 468S477S.Google Scholar
Das, S, Fahim, SM, Islam, MS et al. (2019) Prevalence and sociodemographic determinants of household-level double burden of malnutrition in Bangladesh. Public Health Nutr 22, 14251432.CrossRefGoogle ScholarPubMed
Li, W, Wang, Y, Shen, L et al. (2016) Association between parity and obesity patterns in a middle-aged and older Chinese population: a cross-sectional analysis in the Tongji-Dongfeng cohort study. Nutr Metab 13, 18.Google Scholar
National Institute of Statistics (NIS) et ICF (2018) Guinean Demographic and Health Survey 2018. Conakry, Guinea and Rockville, MD: NIS and ICF.Google Scholar
Cohen, JH & Haas, JD (1999) Hemoglobin correction factors for estimating the prevalence of iron deficiency anemia in pregnant women residing at high altitudes in Bolivia. Rev Panam Salud Publica 6, 392399.Google Scholar
World Health Organization (2011) Haemoglobin Concentrations Used to Diagnose Anaemia and Assess its Severity. Geneva: World Health Organization.Google Scholar
De Onis, M, Onyango, AW, Borghi, E et al. (2007) Development of a WHO Growth Reference for School-Aged Children and Adolescents. Geneva: World Health Organization.Google Scholar
World Health Organization (2007) Growth Reference Data for 5–19 Years. Application Tools. https://www.who.int/tools/growth-reference-data-for-5to19-years/application-tools (accessed August 2022).Google Scholar
World Health Organization (2000) Obesity: Preventing and Managing the Global Epidemic: Report of a WHO Consultation. Geneva: World Health Organization.Google Scholar
Stevens, GA, Finucane, MM, De-Regil, LM et al. (2013) Global, regional, and national trends in haemoglobin concentration and prevalence of total and severe anaemia in children and pregnant and non-pregnant women for 1995–2011: a systematic analysis of population-representative data. Lancet Glob Health 1, e1625.Google Scholar
Little, M, Humphries, S, Dodd, W et al. (2020) Socio-demographic patterning of the individual-level double burden of malnutrition in a rural population in South India: a cross-sectional study. BMC Public Health 20, 114.Google Scholar
Rhodes, EC, Suchdev, PS, Narayan, KMV et al. (2020) The co-occurrence of overweight and micronutrient deficiencies or anemia among women of reproductive age in Malawi. J Nutr 150, 15541565.Google Scholar
Zhao, L, Zhang, X, Shen, Y et al. (2015) Obesity and iron deficiency: a quantitative meta-analysis. Obes Rev 16, 10811093.Google Scholar
Ganz, T & Nemeth, E. (2006) Iron imports. IV. Hepcidin and regulation of body iron metabolism. Am J Physiol Gastrointest Liver Physiol 290, G199G203.CrossRefGoogle ScholarPubMed
Acharya, Y, Naz, S, Galway, LP et al. (2020) Deforestation and household- and individual-level double burden of malnutrition in Sub-Saharan Africa. Front Sustain Food Syst 4, 33.Google Scholar
Dinsa, GD, Goryakin, Y, Fumagalli, E et al. (2012) Obesity and socioeconomic status in developing countries: a systematic review. Obes Rev 13, 10671079.Google Scholar
Okop, KJ, Mukumbang, FC, Mathole, T et al. (2016) Perceptions of body size, obesity threat and the willingness to lose weight among black South African adults: a qualitative study. BMC Public Health 16, 365.CrossRefGoogle ScholarPubMed
Chigbu, CO, Aniebue, UU, Berger, U et al. (2021) Impact of perceptions of body size on obesity and weight management behaviour: a large representative population study in an African setting. J Public Health 43, E54E61.Google Scholar
Naigaga, DA, Jahanlu, D, Claudius, HM et al. (2018) Body size perceptions and preferences favor overweight in adult Saharawi refugees. Nutr J 17, 17.Google Scholar
McClure, CK, Catov, JM, Ness, R et al. (2013) Associations between gestational weight gain and BMI, abdominal adiposity, and traditional measures of cardiometabolic risk in mothers 8 years postpartum. Am J Clin Nutr 98, 12181225.Google Scholar
Danilack, VA, Brousseau, EC & Phipps, MG (2018) The effect of gestational weight gain on persistent increase in body mass index in adolescents: a longitudinal study. J Womens Health 27, 14561458.Google Scholar
Nehring, I, Schmoll, S, Beyerlein, A et al. (2011) Gestational weight gain and long-term postpartum weight retention: a meta-analysis. Am J Clin Nutr 94, 12251231.Google Scholar
Jones, AD, Acharya, Y & Galway, LP (2016) Urbanicity gradients are associated with the household- and individual-level double burden of malnutrition in Sub-Saharan Africa. J Nutr 146, 12571267.Google Scholar
National Institute of Statistics (2012) Final Report of the Light Survey for the Evaluation of Poverty (ELEP-2012). Guinea: National Institute of Statistics.Google Scholar
Figure 0

Fig. 1 Flow chart for sample size selection

Figure 1

Table 1 Sociodemographic characteristics of the respondents (n 4783). Data from the Guinea Demographic and Health Survey 2018

Figure 2

Table 2 Proportion of underweight, normal weight and overweight/obesity among women aged 15–49 (n 4783). Data from the Guinea Demographic and Health Survey 2018

Figure 3

Table 3 Prevalence of anaemia and OWOB + anaemia according to categories in women aged 15–49 years (n 4783). Data from the 2018 Guinea Demographic and Health Survey

Figure 4

Table 4 Bivariate and multivariate logistic regression of factors associated with OWOB + anaemia among women aged 15–49 (n 4783). Data from the Guinea Demographic and Health Survey 2018