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Ultra-processed family foods in Australia: nutrition claims, health claims and marketing techniques – CORRIGENDUM

Published online by Cambridge University Press:  22 September 2017

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Abstract

Type
Corrigendum
Copyright
Copyright © The Authors 2017 

First published online [17 July 2017] https://doi.org/10.1017/S1368980017001148

Original text and correction

The text currently reads:

However, the criteria stipulated by the Grains & Legumes Nutrition Council industry group for high or very high source of whole grain claims were not met by any of the products making these claims.

The following change is needed for clarity:

However, the criteria stipulated by the Grains & Legumes Nutrition Council industry group for high or very high source of whole grain claims were not compliant with the Food Code.