Hostname: page-component-78c5997874-m6dg7 Total loading time: 0 Render date: 2024-11-13T02:26:00.350Z Has data issue: false hasContentIssue false
  • English
  • Français

Rural poultry keeping in Bangladesh

Published online by Cambridge University Press:  18 September 2007

Animesh Barua  and
Yukinori Yoshimura
Animesh Barua*
Affiliation:
Graduate School for International Development and Cooperation, Hiroshima University, Higashi-Hiroshima 739, Japan
Yukinori Yoshimura
Affiliation:
Graduate School for International Development and Cooperation, Hiroshima University, Higashi-Hiroshima 739, Japan
*
Correspondence to: Animesh Barua.
Get access

Abstract

In Bangladesh indigenous poultry have been kept by rural communities for many generations. This custom is likely to continue and remain popular in rural areas. The rural poultry system relies on minimal input of resources. Although secondary to other agricultural activities, rural poultry rearing plays an important role in providing the rural population with a substantial income and high quality protein. Almost every rural family keeps small flocks of indigenous domestic fowl and ducks under a backyard management system. Although indigenous poultry are poor producers of eggs and meat, they are hardy and thrive well in the harsh rural environment and some varieties have a superior genetic constitution which has not been fully explored. Poultry sheds in rural areas are made of local materials, birds are fed with household wastes, and most of their time is spent in scavenging. There is no systematic breeding programme and close inbreeding occurs among indigenous stocks. Shortage of feed and a high incidence of diseases are the main constraints to rural poultry development. In spite of such constraints, poultry production in the country will continue to grow in response to an increasing demand for eggs and poultry meat. In this regard the wider availability of reliable advice would be of enormous benefit.

Keywords

indigenouspoultryperformanceBangladesh
Type
Regional Report
Information
World's Poultry Science Journal , Volume 53 , Issue 4 , December 1997 , pp. 387 - 394
Copyright
Copyright © Cambridge University Press 1997

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Ahmed, S. and Islam, M.N. (1985) Backyard poultry development in 100 villages sponsored by Bangladesh Agricultural University and assisted by UNICEF. Bangladesh Proceedings of the 1st National Conference of Bangladesh Animal Husbandry Association: 133–138Google Scholar
Aini, I. (1990a) Indigenous poultry production in South-east Asia. World's Poultry Science Journal 46: 51–57CrossRefGoogle Scholar
Aini, I. (1990b) Control of poultry diseases in Asia by vaccination. World's Poultry Science Journal 46: 125–132CrossRefGoogle Scholar
Azizul, H.D. and Reza, A. (1980) A comparative study of the performances of exotic breeds and indigenous birds under Bangladesh condition. M. Sc. Thesis, Department of Poultry Science, Bangladesh Agricultural UniversityGoogle Scholar
Bangladesh Bureau of Statistics (BBS) Statistical Year Book of Bangladesh. 1980, 1990, 1995Google Scholar
Barua, A. (1992) A study on the performances of Rhode Island Red, indigenous chickens and their crossbred chickens with or without extra feeding under the rural condition of Bangladesh. M. Sc. Thesis, Department of Poultry Science, BangladeshGoogle Scholar
Barua, A. and Howlider, M.A.R. (1990) Prospect of native chickens in Bangladesh. Poultry Adviser 23: 57–61Google Scholar
Barua, A. and Howlider, M.A.R. (1991) Meat yield of free range naked neck and full feathered Bangladeshi chicken. Indian journal of Animal Sciences 61: 772–775Google Scholar
Barua, A., Devanath, S.C. and Hamid, M.A. (1992) A study on the performance of Rhode Island Red, White Leghorn and their cross with Naked neck chicken. Asian-Australasian Journal of Animal Sciences 5: 25–27CrossRefGoogle Scholar
Bohren, B.B. (1982) Survival under heat stress of lines selected for fast growth and slow growth. Poultry Science 61: 1804–1808CrossRefGoogle ScholarPubMed
Horst, P. (1988) Using the major genes for feather restriction. Poultry Misset 4: 8–9Google Scholar
Hossain, M.M. and Chowdhury, A.B. (1989) A Report on Formulation of Livestock Development Strategies and Programs in Bangladesh, Government of BangladeshGoogle Scholar
Jain, L.S. and Chowdhury, A.L. (1985) Live weight and feed efficiency of Desi, White Leghorn, Rhode Island Red and their 2-way and 3-way crosses. Indian Journal of Animal Sciences 55: 514–518Google Scholar
Jain, L.S., Menawat, S.N. and Sharma, V.V. (1977) Utility of Desi, White Leghorn, Rhode Island and their 2-way crosses for meat purposes. Indian Journal of Animal Sciences 47: 216–220Google Scholar
Jain, L.S. and Sharma, V.V. (1977) Growth and feed efficiency of Desi, White Leghorn, Rhode Island Red and their intermated (F2) 2-way and 3-way cross groups. Indian Journal of Animal Sciences 47: 144–147Google Scholar
Khan, A.G. (1983a) Indigenous germ plasma (part 1). Poultry Adviser 16: 40–48Google Scholar
Khan, A.G. (1983b) Improvement of Desi birds (part 2). Poultry Adviser 16: 53–61Google Scholar
Maeda, Y., Okada, I., Hasnath, M.A., Faruque, M.O., Majid, M.A. and Islam, M. N. (1987) Blood protein polymorphism of native fowl and Red jungle fowl in Bangladesh. In: Genetic Studies on Breed Difference of the Native Domestic Animals in Bangladesh, Part 2, Hiroshima University, pp. 27–45Google Scholar
Merat, P. (1986) Potential usefulness of Na (Naked neck) gene in poultry production. World's Poultry Science Journal 42: 124–142CrossRefGoogle Scholar
Okada, I., Maeda, Y., Ota, K., Namikawa, T., Amano, T., Kurosawa, Y. et al. (1987) Genetical studies on breed difference of the native chickens in Bangladesh. In: Genetic Studies on Breed Difference of the Native Domestic Animals in Bangladesh, Part 2, Hiroshima University, pp. 11–26Google Scholar
Panda, B. (1989) Structure and problems of the poultry industry in Southern Asia. World's Poultry Science Journal 45: 66–71CrossRefGoogle Scholar
Rashid, N., Barua, A. and Bulbul, S.M. (1995) A study on the performance of Khaki Campbell, Desi and Khaki Campbell X Desi ducks with and without extra feeding under rural condition of Bangladesh. Asian–Australasian Journal of Animal Sciences 8: 375–387CrossRefGoogle Scholar
Salauddin, M., Barua, A., Rashid, N. and Howlider, M.A.R. (1991) A study on the relationship of egg weight with fertility and hatchability of Desi ducks. Poultry Guide 12: 34–37Google Scholar
Sazzad, M.H., Ebadul, M.H. and Asaduzzaman, M.U. (1990) Egg production by desi (indigenous) hens in rural Bangladesh. Animal Breeding Abstracts 58: 3929Google Scholar
Sazzad, M.H., Momotazul, S.M.H. and Saduzzaman, M.U. (1988) Growth pattern of desi and Khaki Campbell ducks under rural condition of Bangladesh. Indian Journal of Poultry Science 23: 165–166Google Scholar
Yoshimura, Y., Barua, A., Heryanto, B., Ohira, H. and Zheng, W. (1997) Reproductive physiology in domestic animals: As a basic knowledge to improve poultry production in Asian countries. Journal of International Development and Cooperation, Hiroshima University 3: 27–41Google Scholar
Zein, E.L., Dein, A., Bordas, A. and Merat, P. (1984) Body composition of Naked neck and normal chicks on different dietary protein concentration. Genetic Selection Evolution 16: 491–501Google Scholar