The pathophysiology of nursing sickness and the associated fatty liver syndrome in the American mink (Neovison vison) show similarity to type 2 diabetes(Reference Rouvinen-Watt1) and the non-alcoholic fatty liver disease (NAFLD) of humans(Reference Adams, Angulo and Lindor2, Reference Rouvinen-Watt, Mustonen and Conway3). Fatty liver (hepatic lipidosis/steatosis) in mink may be caused by several factors, including amino acid or fatty acid (FA) imbalance, excess dietary carbohydrate, deficiencies of choline and vitamin B, poor feed quality, obesity and restricted feeding(Reference Damgaard, Clausen and Henriksen4–Reference Mustonen, Pyykönen and Paakkonen6). During food deprivation, the intra-abdominal body fat depots are hydrolysed more readily relative to the weight of the depot before fasting when compared with subcutaneous fat(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Mustonen, Pyykönen and Paakkonen6, Reference Dick7), and rapid body weight (BW) loss is associated with the preferential mobilisation of n-3 PUFA resulting in an unfavourable n-3:n-6 PUFA balance in the mink and also in other mustelid species(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Dick7–Reference Nieminen, Mustonen and Kärjä9). The mink is also highly responsive to dietary manipulation, and the FA composition of its tissues readily reflects that of the dietary FA supply(Reference Rouvinen and Kiiskinen10, Reference Käkelä, Pölönen and Miettinen11).
In humans, NAFLD is a common finding in type 2 diabetes and is considered to be a manifestation of insulin resistance(Reference Adams, Angulo and Lindor2). It is characterised by an unfavourable n-3:n-6 PUFA ratio(Reference Videla, Rodrigo and Araya12). The over-representation of n-6 PUFA in the body results in increased percentages of these FA in tissue phospholipids, including the cell membranes of blood cells and hepatocytes(Reference Iritani and Fujikawa13, Reference El-Badry, Graf and Clavien14). This in turn augments the synthesis of arachidonic acid (20 : 4n-6)-derived eicosanoids and shifts the physiological state of the body to pro-inflammatory and pro-thrombotic. Long-chain PUFA (LC-PUFA) also inhibit the transcription of lipogenic and glycolytic genes(Reference Videla, Rodrigo and Araya12, Reference Osborne15), but induce the expression of genes encoding FA oxidation through the PPAR-α(Reference Clarke, Thuillier and Baillie16). As n-3 LC-PUFA activate PPAR-α more effectively than n-6 LC-PUFA(Reference Clarke17), a decrease in hepatic lipid oxidation may ensue. As a result, n-3 PUFA depletion may favour FA and TAG synthesis over hydrolysis and FA oxidation and impair lipid export from the liver by suppressing VLDL secretion(Reference Videla, Rodrigo and Araya12). The altered n-3:n-6 PUFA ratio may also be important with regard to the activation of the endocannabinoid system, which is up-regulated in obesity(Reference Engeli, Böhnke and Feldpausch18). Activation of the cannabinoid receptor 1 in the liver can also play a key role in increased lipid production, fatty liver and possibly diet-induced obesity(Reference Osei-Hyiaman, DePetrillo and Pacher19). These effects are mediated by the up-regulation of the lipogenic transcription factor sterol regulatory element-binding protein (SREBP)-1c and its associated enzymes acetyl-CoA carboxylase-1 (ACC-1) and FA synthase (FAS). In obese patients with NAFLD, up-regulation of liver SREBP-1c is found concomitantly with down-regulation of hepatic PPAR-α, with the resulting imbalance between lipogenesis and fat oxidation determining the development of steatosis(Reference Pettinelli, del Pozo and Araya20). It is also possible that ghrelin acts at least partly by increasing endocannabinoid production in the hypothalamus causing increased food intake following fasting(Reference Engeli, Böhnke and Feldpausch18). This suggests that endocannabinoid activation is a cause rather than a consequence of obesity. Endocannabinoids are derivatives of, for example, 20 : 4n-6 and their levels have been shown to be responsive to dietary manipulation(Reference Berger, Crozier and Bisogno21) and to glucocorticoids(Reference Di, Malcher-Lopez and Marcheselli22).
Based on these data, it is plausible that the over-representation of n-6 PUFA in the liver, either as a result of preferential n-3 PUFA mobilisation during food deprivation or due to dietary imbalance, could trigger the activation of the peripheral and central endocannabinoid pathways. This activation may be responsible for many of the key features observed in the metabolic syndrome including obesity, insulin resistance and hepatic lipidosis. The goal of the present study was to investigate the effects of dietary allowance, food deprivation and FA nutrition on the aetiology of the fatty liver syndrome in mink, and elucidate the role of hepatic de novo lipogenesis (DNL) in liver fat accumulation.
Experimental methods
Animal experiments
In Expt I, sixty standard black mink (thirty males and thirty females), 9 months of age, were used to investigate the timeline and characterise the development of hepatic lipidosis in response to food deprivation and liver recovery after re-feeding. For each group, five male and five female mink were fasted for 0, 1, 3, 5 and 7 d, while one group was fasted for 7 d followed by normal feeding for 28 d during January to February (re-fed group; RF). The diet fed before and after fasting contained 32·3 % DM, 3·3 % ash, 13·5 % protein, 6·7 % lipid and 8·7 % carbohydrate of fresh weight, and 5·65 MJ metabolisable energy/kg (Nova Feeds). In Expt II, seventy-two (thirty-six males and thirty-six females), 5-month-old mink of the standard black colour type were used. The mink were divided into three groups with three different diets containing 4·7 % herring oil (n-3 LC-PUFA), soyabean oil (n-6 PUFA) or rapeseed oil (n-9 MUFA, intermediate n-3:n-6 PUFA ratio; Table 1). The basal diet consisted of cod filleting offal, pork liver and spleen, extruded barley, maize gluten meal, vitamin–mineral premix, and water. Each diet was fed at 80 or 120 % of the RDA based on the metabolic BW of mink(Reference Rouvinen-Watt, White and Campbell23). The mink were fed with the experimental diets for 10 weeks from September to December. Of the mink representing each diet and feeding intensity, one-half were fasted for 5 d and the rest were fasted overnight (14 h) before being anaesthetised. In both experiments, the animals were anaesthetised with a combination of xylazine (3·4 mg/kg BW) and ketamine hydrochloride (8·5 mg/kg BW) given as intramuscular injections, and euthanised with an intracardiac injection of pentobarbital sodium (106 mg/kg BW). Following euthanasia, samples were obtained from various internal organs and tissues, snap-frozen in liquid N2 and stored at − 80°C for subsequent analyses. The FA profiles of all experimental diets have been reported previously(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Dick7). For further details on these and on the analytical methods of FA determination, see Rouvinen-Watt et al. (Reference Rouvinen-Watt, Mustonen and Conway3) (Expt I) and Dick(Reference Dick7) (Expt II). All procedures were carried out in accordance with the guidelines of the Canadian Council on Animal Care(24) and were approved by the Nova Scotia Agricultural College Animal Care and Use Committee (Expt I: ACUC file no. 2006-089; Expt II: ACUC file no. 2007-041).
Ls, least square; CP, crude protein; CF, crude fat; CHO, carbohydrates.
a,b,c Least square mean values within a row with unlike superscript letters were significantly different (P < 0·05).
Molecular biology assays
RNA extraction and purification
Total RNA content from the liver tissue was extracted using the RNeasy kit with QIAshredder homogenisers following the manufacturer's protocol (Qiagen). The purity of the isolated RNA was evaluated for potential protein, salt and ethanol contamination based on the ratio of absorbance readings at 260 and 280 nm (A 260/A 280) and 260 and 230 nm (A 260/A 230) using the Nanodrop ND1000 spectrophotometer (Thermo Fisher Scientific). The quality was assessed by 0·7 % agarose gel electrophoresis based on intact 28S and 18S ribosomal RNA bands. Following RNA isolation, first-strand complementary DNA was synthesised from 1 μg of total RNA using MultiScribe™ RT primed with random primers, according to the manufacturer's protocol (High-Capacity complementary DNA Reverse Transcription Kit with RNAse Inhibitor; Applied Biosystems).
Gene sequencing
In order to obtain mink-specific sequences, forward and reverse primers were designed based on published canine, murine and human sequences using the GenBank and Primer3 databases (Whitehead Institute for Biomedical Research). The primers used for generating the mink sequences, the length of the resulting amplicons and the GenBank accession numbers are listed in Table 2. For hypoxanthine phosphoribosyltransferase 1 (HPRT1) primers, see also Pelletier et al. (Reference Pelletier, Akpovi and Chen25). For PCR amplification, the reverse transcription product (1 μl) was used as the template with 20 mm-Tris-Cl (pH 8·4), 50 mm-KCl, 1·5 mm-MgCl2, 0·2 mm each deoxyribonucleotide triphosphate, 0·24 μm of each forward and reverse primer and 0·8 units of Taq Polymerase (Invitrogen), using the Dyad® Peltier Thermal Cycler (Bio-Rad). The PCR products were purified (Montage™ PCR Clean Up kit; Millipore) and sequenced at the Atlantic Research Centre for Agricultural Genomics at Nova Scotia Agricultural College using the Applied Biosystems 3130 DNA analyser (Life Technologies). Mink-specific gene sequences were generated for ACC-1, FAS and HPRT1. These nucleotide sequences, the inferred amino acid sequences and their GenBank accession numbers are reported in Table 3.
Quantitative real-time PCR
For developing the quantitative real-time PCR (RT-qPCR) assays for the target gene mRNA, forward and reverse primers were designed based on the generated mink sequences presented in Table 3. Quantification of mRNA was done by RT-qPCR using the Lightcycler®480 II instrument (Roche) at the Atlantic Research Centre for Agricultural Genomics and reported according to the Bustin et al. (Reference Bustin, Benes and Garson26) MIQE guidelines. RT-qPCR assays were optimised for the quantification of mRNA encoding for the target proteins (i.e. genes of interest) using two reference genes, glyceraldehyde-3-phosphate dehydrogenase (GAPDH) and HPRT1, as normalising controls. Both have been recommended as stable reference genes for studies in the development of hepatic steatosis(Reference Xu, Ma and Cui27). To quantify the mRNA of interest, copy RNA-based standards were prepared using the T7 promoter method(Reference Fronhoffs, Totzke and Stier28). Each sample was run in triplicate with an acceptable CV < 10 %. Table 4 displays the forward and reverse primers used for the qPCR assays for quantification of the mRNA levels of the target genes in mink liver tissue.
RT-qPCR conditions for a 10 μl reaction were as follows: 1 μl of a 1:10 dilution of sample complementary DNA, 1 × GoTaq® Flexi buffer (Promega), MgCl2, 0·2 mm each deoxyribonucleotide triphosphate, specific forward and reverse primers (Table 4), fluorescent reporter dye and 0·8 units of GoTaq® HotStart Polymerase (Promega). GAPDH and HPRT1 RT-qPCR assay conditions included 2·5 mm-MgCl2, 0·4 μm each primer and 1 × EvaGreen® (Biotium). ACC-1 and FAS RT-qPCR assay conditions included 5 and 6 mm-MgCl2, respectively, 0·4 μm each primer and 0·25X SYBR® Green I (Molecular Probes, Inc.). The assay was set up on Roche 384-well plates (catalogue no. 04729749001) using the Eppendorf epMotion 5075 (BioSystems Laboratory). For all RT-qPCR assays, the thermocycling conditions on the LightCycler® 480 II included a hot-start pre-amplification of 2 min at 95°C, PCR cycles consisting of denaturation at 95°C for 10 s, annealing as specified below and extension at 72°C for 30 s. This was followed by a preconditioning step of 95°C for 10 s, 65°C for 1 min, 70°C for 1 s and a melt cycle from 70 to 95°C, with five acquisitions per 1°C. The GAPDH real-time assay ran for forty PCR cycles, all other RT-qPCR assays for forty-five cycles. The annealing steps consisted of 61°C for 20 s (ACC-1), 65°C for 20 s (FAS), 61°C for 20 s (GAPDH) or 60°C for 30 s (HPRT1). The mRNA expression levels are reported as the ratio of the expression of genes of interest:reference genes. In Expt I, GAPDH was used as the reference, while in Expt II, HPRT1 was found to be non-responsive to treatments and was therefore the most suitable normalising control.
Statistical analyses
In Expt I, the experimental design used was 2 × 6 factorial with two sexes and six treatment groups. Data were analysed using the General Linear Models procedure in SAS® version 9.2 (SAS Institute, Inc.) to examine the effects of sex and fasting regimens and their interaction on the measured variables. In Expt II, a split-split-plot factorial design was used, with fasting treatments as the whole plot, sex as the sub-plot and the sub-plot dietary treatments as the sub-sub-plots, with three replicates within each. Data were analysed using the Proc MIXED in SAS® version 9.2 to examine the effects of fasting, sex, dietary fat source and RDA on the response variables. A multiple means comparison test (PDiff) was used to identify where differences existed when these effects were found significant (P < 0·05). Results are presented as least square means with their standard errors of the mean. To examine the relationships between the mRNA levels and other response variables, Pearson's correlation coefficients were calculated using SAS® version 9.2.
Results
In Expt I, significantly elevated levels of mRNA encoding for ACC-1 and FAS were observed in the liver of mink fasted for 5–7 d, while upon re-feeding for 28 d after a 7 d food deprivation, the values returned to pre-fasting levels (effect of fasting: ACC-1, P = 0·006; FAS, P < 0·001; Fig. 1(A) and (B), respectively). Overall, the female mink expressed higher liver mRNA concentrations of ACC-1 and FAS than the males (effect of sex: ACC-1, P = 0·002; FAS, P = 0·003; Fig. 2(A) and (B), respectively). A strong linear relationship was observed between ACC-1 and FAS normalised to GAPDH as described by the following equation: FAS/GAPDH = − 0·007+10·915 × (ACC-1/GAPDH); intercept P = 0·001, ACC-1/GAPDH P < 0·001, R 2 0·795.
While ACC-1 and FAS correlated strongly with each other, they also correlated with the liver lipid content (Table 5). The liver fat content of mink in the 0, 1, 3, 5, 7 d and re-fed groups was on average 5·9 (sem 1·5), 6·1 (sem 1·5), 13·2 (sem 1·5), 19·0 (sem 1·5), 19·7 (sem 1·4) and 5·3 (sem 1·6) %, respectively(Reference Rouvinen-Watt, Mustonen and Conway3). This corresponded with the following absolute amounts of total liver lipids: 0 d, 2·6 (sem 0·9) g; 1 d, 2·7 (sem 0·9) g; 3 d, 6·2 (sem 0·9) g; 5 d, 9·9 (sem 0·9) g; 7 d, 10·2 (sem 0·9) g; re-fed, 2·6 (sem 1·0) g. The males had higher absolute amounts of total liver lipids (7·4 (sem 0·5) g), as well as higher degrees of adiposity (34·8 % body fat) in comparison with the females (4·1 (sem 0·5) g, 31·3 %).
In Expt II (Fig. 3), dietary fat source and feeding intensity had significant effects on ACC-1 mRNA (effect of diet × RDA interaction: P = 0·040). The highest expression was observed in the mink fed the rapeseed oil (n-9) diet at 80 % RDA and the lowest when the same diet was fed at 120 % RDA.
For FAS, the highest gene expression was seen in the fasted mink fed at 80 % RDA, while the lowest mRNA levels were detected in the non-fasted mink fed at 80 % (fasting × RDA interaction: P = 0·006; Fig. 4). Again, the two key enzymes of hepatic DNL were strongly correlated, and a significant correlation was observed between FAS and liver fat percentage (Table 5). Contrary to Expt I, ACC-1 did not correlate with liver fat percentage. A strong linear relationship was found between ACC-1 and FAS normalised to HPRT1 as follows: FAS/HPRT1 = − 0·114+15·428 × (ACC-1/HPRT1); intercept P = 0·015, ACC-1/HPRT1 P < 0·001, R 2 0·604.
In Expt II(Reference Dick7), fasting resulted in significant increases in liver lipid content: 80 % RDA, non-fasted 6·1 % v. fasted 16·1 %; 120 % RDA, non-fasted 6·5 % v. fasted 21·7 % (sem 1·1; fasting × RDA interaction: P = 0·015). Furthermore, a significant diet × RDA interaction was observed (P = 0·044). The liver lipid percentages of mink fed the rapeseed oil diet at both feeding intensities (80 % RDA: 12·5 %; 120 % RDA: 14·8 %) and soyabean oil at 120 % RDA (15·6 %) were higher than those in the mink fed soyabean oil at 80 % RDA (9·0 %), while mink fed herring oil had intermediate levels of liver lipids (80 % RDA: 11·7 %; 120 % RDA: 12·0 %;sem 1·3; P < 0·05).
For hepatic DNL FA (16 : 0, 18 : 0, 16 : 1n-7, 18 : 1n-9), a significant treatment effect was observed in Expt I. The mink fasted for 5–7 d had higher relative amounts of C16 and C18 MUFA than the non-fasted mink, while the respective SFA were significantly reduced in response to food deprivation (Table 6). In Expt II, a fasting × diet × RDA interaction was present for all except 16 : 1n-7, where a significant fasting × RDA interaction was found. The C16 and C18 SFA were again lower in the fasted mink in all dietary treatment groups, whereas the respective MUFA were elevated (Table 7). For 16 : 1n-7, the non-fasted 80 % (2·78 (sem 0·29) mol %) and 120 % (3·19 (sem 0·31) mol %) RDA groups did not differ from each other but differed from the fasted 80 % RDA (5·60 (sem 0·29) mol %) and 120 % RDA (8·79 (sem 0·29) mol %). The latter two groups were also significantly different from each other. A trend was observed for the sex effect (P = 0·056); the female mink (5·49 (sem 0·21) mol %) had higher levels of 16 : 1n-7 than the males (4·69 (sem 0·21) mol %). In addition, the highest levels of 18 : 1n-9 were found within the mink fed the rapeseed oil diet either at 80 or 120 % RDA.
RF, re-fed; Ls, least square.
a,b,c,d Least square mean values within a row with unlike superscript letters were significantly different (P < 0·05).
Ls, least square.
a,b,c,d Least square mean values within a row with unlike superscript letters were significantly different (P < 0·05).
* Least square mean values were significantly different between the non-fasted and fasted mink (P < 0·05).
Hepatic C16 and C18 MUFA correlated significantly with the liver fat content in both experiments (Table 8). In Expt I, significant correlations were also found between MUFA and liver ACC-1 and FAS gene expression, whereas in Expt II, these relationships were less clear, with a significant correlation present only between FAS and the 18 : 1n-9 content.
Discussion
We have previously demonstrated that food deprivation for 3 d was adequate to induce hepatic lipidosis in mink with liver fat percentage increasing from about 6 % in the non-fasted control group to above 13 % in the fasted group(Reference Rouvinen-Watt, Mustonen and Conway3). Within two to four additional days of fasting, lipid accumulation increased further, reaching nearly 20 % by the end of the 7 d fast. In the present study, significant increases were observed in the levels of mRNA encoding for ACC-1 and FAS at 5–7 d of fasting, suggesting that DNL further exacerbates liver fat accumulation. It is likely that the initial development of steatosis in the mink, the so-called ‘first hit’, takes place in response to rapid body fat mobilisation and subsequent increases in circulating NEFA concentrations by day 3 of food deprivation(Reference Adams, Angulo and Lindor2, Reference Dowman, Tomlinson and Newsome29). However, the present results show that this is followed by the activation of hepatic DNL. This strongly suggests that the development of fatty liver disease in the mink may be accompanied by the adipogenic transformation of hepatocytes, as seen in the human NAFLD, where the liver begins to express gene profiles characteristic of healthy adipose tissue(Reference Westerbacka, Kolak and Kiviluoto30, Reference Pardina, Baena-Fustegueras and Llamas31). Increased hepatic SREBP1-c:PPAR-α mRNA ratios have been found in patients with steatosis(Reference Pettinelli, del Pozo and Araya20), while recent research has also shown an up-regulation of PPAR-γ(Reference Pettinelli and Videla32), reinforcing the role of SREBP-1c induction and DNL in the development of NAFLD. We propose that the up-regulation of hepatic DNL observed in the present study is an outcome of the initial development of steatosis and that 5–7 d is the critical time point for this to take place. The activation of the lipogenic pathways therefore contributes to the pathophysiology of fatty liver disease in mink during prolonged food deprivation, further advancing disease progression.
While the primary reason for the accumulation of TAG in the liver during the development of hepatic lipidosis in the mink is most probably the hydrolysis of storage TAG from adipose tissue causing increased influx of NEFA into the liver(Reference Dowman, Tomlinson and Newsome29), the present data suggest that liver DNL does play a role in further increasing the liver lipid load. Liver DNL results in the synthesis of C16 and C18 SFA, which can be further desaturated by stearoyl-CoA desaturase resulting in the formation of Δ9-MUFA(Reference Nagle, Klett and Coleman33). While the gene expression of stearoyl-CoA desaturase was not investigated in the present study, the fasted mink had higher hepatic C16 and C18 MUFA than the non-fasted mink. In Expt I, liver levels of these MUFA were highly correlated with the gene expression of the key enzymes for DNL. In addition, in Expt II, the highest levels of 18 : 1n-9 and the highest liver TAG contents were found in the mink fed the rapeseed oil diet, either at 80 or 120 % RDA; both variables correlating significantly with hepatic FAS expression. Further support to this lends the finding that in both experiments, liver total PUFA decreased in response to fasting(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Dick7). PUFA of the n-3 and n-6 series are known to repress stearoyl-CoA desaturase gene expression and MUFA synthesis in the liver(Reference Ntambi34).
It is well recognised that malonyl-CoA, an intermediate in the DNL pathway, is a potent inhibitor of carnitine-palmitoyl transferase 1(Reference Saggerson35), which is responsible for a key step in FA oxidation, the transport of fatty acyl-CoA into the mitochondrion. Thus, hepatic DNL suppresses fat oxidation. Further supporting this finding is that hepatic PPAR-α, a key transcription factor controlling the expression of carnitine-palmitoyl transferase 1, is down-regulated in obese patients with NAFLD(Reference Pettinelli, del Pozo and Araya20). Hodson & Frayn(Reference Hodson and Frayn36) have recently postulated that the physiological significance of hepatic DNL may not be principally the quantitative contribution to FA supply, which is modest under most conditions, but may be its contribution to the regulation of fat oxidation via malonyl-CoA. It would be interesting to further examine whether FA oxidation is impaired in the mink with elevated hepatic DNL. If so, this may further compromise the liver's ability to deal with the excess lipid influx during rapid body fat mobilisation.
It is important to note that while liver is the primary site for DNL in humans and rodents, in strict carnivores such as the cat (Felis catus), adipose tissue serves this function, followed by liver, mammary glands and muscle(Reference Bergen and Mersmann37). Also, the precursors for DNL differ. While glucose is the precursor for DNL in humans, in cats, acetate supplies acetyl-CoA to ACC-1 for the conversion to malonyl-CoA, which provides two-carbon units to FAS for the synthesis of palmitate (16 : 0). The mink shares metabolic similarities with the hypercarnivorous domestic cat(Reference Eisert38). It is likely that DNL in the mink is also primarily located in adipose tissue, liver being a secondary site. It is also anticipated that the regulatory role of transcription factors, such as SREBP-1c, in the interface of carbohydrate and lipid metabolism differs between mink and non-carnivorous species(Reference Bergen and Mersmann37). The substrate for hepatic DNL in the mink during fasting could be acetate resulting from incomplete FA oxidation (i.e. ketogenesis), which is typically enhanced in times of increased NEFA intake by the liver(Reference Nguyen, Leray and Diez39).
The present results also show that genes encoding for the key enzymes of DNL were expressed at a higher level in the liver of the females in comparison with the males. The short-term food deprivation of mink results in the rapid mobilisation of body fat, most notably visceral, causing an elevated hepatosomatic index and increased liver TAG content(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Bjornvad, Elnif and Sangild5–Reference Dick7). The increased absolute amounts of liver total phospholipids and phosphatidylcholine in these mink suggested endoplasmic reticulum stress(Reference Rouvinen-Watt, Mustonen and Conway3). During rapid BW loss, the hepatic lipid infiltration and the altered liver lipid profiles were associated with significantly reduced proportions of n-3 PUFA in the liver, and the decrease was more evident in the females. It is noteworthy that the differences in the responses between sexes in hepatic ACC-1 and FAS expression became evident during 5–7 d, while the females showed a faster decline in liver n-3:n-6 PUFA profiles already after 1 d of fasting(Reference Rouvinen-Watt, Mustonen and Conway3). This may explain the higher expression of mRNA encoding for ACC-1 and FAS in the female mink during food deprivation seen in the present study, as the depletion of n-3 LC-PUFA in relation to n-6 LC-PUFA has been shown to up-regulate lipogenesis(Reference Clarke17). It is possible that the elevated hepatic DNL gene expression in the female mink may be an adaptation to meet the augmented requirements of pregnancy and lactation.
The ACC-1 and FAS mRNA values were significantly correlated in both experiments and FAS also correlated with the liver lipid content, while ACC-1 showed correlation in Expt I only. The lipid synthesis pathways have been shown to be responsive to glucocorticoids and ghrelin, both directly(Reference Bernadier40, Reference Perez-Tilve, Heppner and Kirchner41) and indirectly via activation of the endocannabinoid system(Reference Engeli, Böhnke and Feldpausch18, Reference Di, Malcher-Lopez and Marcheselli22). However, in response to fasting in Expt I, there was only a tendency towards lower glucocorticoid levels as shown by plasma cortisol concentrations, and no sex difference was observed(Reference Rouvinen-Watt, Mustonen and Conway3), while in Expt II, the cortisol levels were elevated in response to increased feeding intensity(Reference Dick7). Furthermore, no consistent ghrelin response was present in Expt I. Similar to these findings, plasma ghrelin levels of the European polecat and the male American mink remained unaffected by food deprivation(Reference Mustonen, Saarela and Pyykönen42, Reference Mustonen, Puukka and Rouvinen-Watt43), whereas in more lean-bodied mustelids, plasma ghrelin concentrations increased in response to short-term food deprivation(Reference Mustonen, Puukka and Saarela44, Reference Nieminen, Rouvinen-Watt and Saarela45). Elevated leptin concentrations, on the other hand, are linked to chronic inflammation and the development of insulin resistance, which in turn increases the transcription of SREBP-1c resulting in the up-regulation of DNL in the liver(Reference Meshkani and Adeli46). In Expt I, plasma leptin concentrations were lower in response to food deprivation and remained low thereafter(Reference Rouvinen-Watt, Mustonen and Conway3), while in Expt II, the highest leptin levels were observed in the non-fasted 120 % RDA group and the lowest in the fasted mink (80 and 120 % RDA), with the non-fasted 80 % RDA mink being intermediate(Reference Dick7). These endocrine regulators thus seem to be of little importance in controlling hepatic DNL in the mink during the development of fatty liver disease.
In Expt II, when fed different dietary fat sources at two dietary allowance levels, fasting and the lower feeding intensity resulted, as expected, in lower BW in the mink(Reference Dick7). Increased liver fat content was observed in the fasted mink, and it was the most severe in the fasted 120 % RDA groups. In the present study, increased DNL, as indicated by the elevated ACC-1 mRNA values, was observed in the liver of the mink when provided diets with rapeseed oil (n-9 FA) and fed restrictively, while hepatic DNL was suppressed when the mink were fed the same diet 20 % above the RDA. Furthermore, fasting of the mink following restrictive feeding resulted in the up-regulation of hepatic FAS, while in the non-fasted restrictively fed mink, low expression levels of FAS were observed. It has recently been shown in rats (Rattus norvegicus) that significant differences exist between different adipose tissue depots in the expression of lipogenic genes in response to dietary n-3 and n-6 PUFA(Reference Muhlhausler, Cook-Johnson and James47), while the present data suggest that hepatic DNL may differ between the levels of feeding intensity depending on the dietary fat source and, when feed allowance is reduced, between the fasted and non-fasted states. It is likely that the up-regulation of DNL observed in the present study in the 80 % RDA rapeseed oil diet group may have significantly contributed to the increased liver lipid percentage in this group by both increasing FA synthesis and reducing oxidation(Reference Hodson and Frayn36), while in the 120 % RDA rapeseed oil group, the lipids may have been mostly derived from hydrolysed adipose tissue depots. To confirm these findings, further research into the effects of dietary FA supply and feeding intensity on lipogenic pathways in the liver and adipose tissue is warranted. Also, while the tissues in the present study were harvested following fasting, either overnight or longer, it would be useful to examine individuals in the postprandial state, as this may also have an impact on DNL gene expression.
Based on the results of the present study, DNL is up-regulated in response to 5–7 d food deprivation and therefore plays a role in liver lipid accumulation during the development of hepatic steatosis in the mink, especially in the females. In human NAFLD, increased hepatic DNL has been reported, although serum NEFA are clearly the dominant contributors to liver TAG pools(Reference Donnelly, Smith and Schwarzenberg48). Donnelly et al. (Reference Donnelly, Smith and Schwarzenberg48) also argue that one of the underlying causes of fat accumulation in NAFLD is the inability of the liver to regulate changes in DNL during the transition from the fasted to the fed state. In the present study, however, liver DNL was shown to return to pre-fasting levels after normal feeding was resumed for 28 d. It is most likely that the primary cause for the development of hepatic lipidosis in the mink in response to short-term food deprivation is the rapid hydrolysis of (visceral) adipose tissue depots(Reference Rouvinen-Watt, Mustonen and Conway3). NEFA released into the hepatic portal circulation overwhelm the liver's ability to secrete the accumulated TAG as VLDL or alternatively oxidise the NEFA for energy purposes(Reference Adams, Angulo and Lindor2, Reference Dowman, Tomlinson and Newsome29, Reference Bergman49). In addition, the fasted mink catabolise body proteins to maintain blood glucose levels and have been shown to have lower plasma arginine levels(Reference Mustonen, Puukka and Pyykönen50). Arginine is required for the functioning of the urea cycle and its deficiency results in the accumulation of orotic acid(Reference Damgaard51), a hepatotoxic metabolite which interferes with VLDL assembly and secretion(Reference Cornelius and Jacobs52). In the present study, plasma TAG were increased in response to food deprivation in both experiments(Reference Rouvinen-Watt, Mustonen and Conway3, Reference Dick7). It is noteworthy that in Expt I, plasma TAG reached their peak on days 3–5 of fasting and returned to pre-fasting levels upon re-feeding(Reference Rouvinen-Watt, Mustonen and Conway3). The lower circulating TAG observed on day 7 could indicate reduced hepatic TAG secretion in VLDL(Reference Nagle, Klett and Coleman33). The rapidity of the development of hepatic lipidosis in the mink is probably an outcome of the complex biochemical interactions that exist among the different physiological systems during food deprivation. These exert pathophysiological linkages between liver lipid metabolism, gluconeogenetic pathways and the urea cycle function(Reference Rouvinen-Watt, Mustonen and Conway3). The results of the present study provide first evidence that hepatic DNL is involved in the development of fatty liver disease in the American mink.
Conclusions
The present data show that (1) fasting for 5–7 d significantly increased the expression of mRNA encoding for ACC-1 and FAS, key enzymes of hepatic DNL, as well as the proportions of C16 and 18 MUFA in the liver of the mink, (2) the female mink had higher hepatic DNL than the males, (3) ACC-1 and FAS mRNA returned to pre-fasting levels in response to 28 d re-feeding, (4) ACC-1 and FAS correlated strongly with each other and moderately with the liver lipid content, (5) feeding at 80 % RDA with rapeseed oil as the dietary fat source resulted in the highest ACC-1 expression, while the same diet fed at 120 % suppressed ACC-1 mRNA levels and (6) the highest gene expression for FAS was seen in the fasted mink fed at 80 % RDA, while the lowest FAS mRNA levels were detected in the non-fasted mink fed at 80 %. It is evident that short-term food deprivation induces hepatic lipidosis in the mink and that during this process, hepatic DNL further exacerbates liver fat accumulation.
Acknowledgements
We thank the staff of the Canadian Centre for Fur Animal Research for their skilful technical assistance during the animal experiments. This study was supported by the Nova Scotia Department of Agriculture Technology Development Program (DEV26-001, DEV27-016), the Natural Sciences and Engineering Research Council of Canada (Discovery Grant to K. R.-W.), the Agriculture and Agri-Food Canada, the Canada Mink Breeders' Association and the Chinese Ministry of Education (travel stipend to S. L.). K. R.-W., A.-M. M. and P. N. jointly planned this research, while K. R.-W. oversaw all the experimental procedures. M. D. and S. L. participated in Expt II, and L. H., C. P. and S. L. carried out the laboratory analyses. Data analysis and manuscript writing were led by K. R.-W., with contributions from all co-authors. The authors declare that they have no conflict of interest.