Introduction
Plant functional traits are morpho-physio-phenological traits that affect growth, reproduction and survival, and therefore impact plant fitness (Violle et al., Reference Violle, Navas, Vile, Kazakou, Fortunel, Hummel and Garnier2007). They are a useful tool to explain and forecast how different species that occur in a common environment will perform over time (McGill et al., Reference McGill, Enquist, Weiher and Westoby2006). However, there is a lack of knowledge on the links between these functional traits and key recruitment stages (Larson et al., Reference Larson, Sheley, Hardegree, Doescher and James2015), such as the link between seed germination traits and seedling emergence. Seed functional traits include morphological, physiological and biochemical characteristics, which are related to the ecological functions of seed dispersal, persistence, germination and seedling establishment (Saatkamp et al., Reference Saatkamp, Cochrane, Commander, Guja, Jimenez-Alfaro, Larson, Nicotra, Poschlod, Silveira and Cross2019). Germination timing is coordinated by several morphological and physiological traits and is regulated to occur at a time that maximizes the chances for successful seedling establishment (Long et al., Reference Long, Gorecki, Renton, Scott, Colville, Goggin, Commander, Westcott, Cherry and Finch-Savage2015). Seed morphological traits, such as seed shape, mass and size, are also related to dispersal and other functions, such as seed persistence in the soil seed bank (Fenner and Thompson, Reference Fenner and Thompson2005). Seed germination traits can also include critical environment-regulated physiological processes (Lambers and Oliveira Reference Lambers, Oliveira, Lambers, Stuart Chapin, Pons and Thijs2019), such as temperature and water potential thresholds to germination, the speed of germination and dormancy-breaking cues.
Seed mass is an important functional trait relating to germination (Zhang et al., Reference Zhang, Willis, Burghardt, Qi, Liu, de Moura Souza-Filho, Ma and Du2014) and is used in the prediction of plant community regeneration patterns (Daws et al., Reference Daws, Crabtree, Dalling, Mullins and Burslem2008). Larger seeds have been correlated with improved seedling establishment and survival when compared to smaller seeds (Moles and Westoby, Reference Moles and Westoby2004) and have also been related to greater seedling survival under conditions of soil water stress (Lloret et al., Reference Lloret, Casanovas and Penuelas1999). Therefore, it has been suggested that plant species producing large seeds might be better adapted to survive under unpredictable rainfall patterns (Arène et al., Reference Arène, Affre, Doxa and Saatkamp2017), by being able to germinate under lower base water potentials (ψ b) (Daws et al., Reference Daws, Crabtree, Dalling, Mullins and Burslem2008). In some instances, it has also been observed that some smaller seeds tend to have a faster germination rate, which may be important during unfavourable environmental conditions (Arène et al., Reference Arène, Affre, Doxa and Saatkamp2017). In addition to seed mass, functional traits like germination time (such as mean germination time [MGT] and time to 50% germination [t 50]) and synchrony are also important traits. Germination time is often related to seed vigour (Pollock and Roos, Reference Pollock, Roos, Kozlowski and Gunn1972) and can influence establishment success and subsequent plant fitness, especially in environments with strong resource competition (Verdú and Traveset, Reference Verdú and Traveset2005). Germination synchrony (the synchronization of the germination event) is used to understand dormancy patterns and seed adaptation to the environment (Maleki et al., Reference Maleki, Soltani, Oveisi and Gonzalez-Andujar2023). For example, having low germination synchrony can be an adaptation to unpredictable environments, by spreading the germination risk over time.
The seed germination niche is the range of environmental conditions under which a plant can germinate and establish successfully (Grubb, Reference Grubb1977). The germination niche is influenced by multiple environmental factors acting together, which include temperature, water, chemical signals and light (Baskin and Baskin, Reference Baskin and Baskin2014). Germination affects the environmental niche experienced by the plant in later life stages and can be used to avoid stressful environments where plant establishment potential is low (Baskin and Baskin, Reference Baskin and Baskin2014). Germination niche breadth is defined as the amplitude of germination cues that the seeds will respond to (Fernández-Pascual et al., Reference Fernández-Pascual, Pérez-Arcoiza, Prieto and Díaz2017; Sexton et al., Reference Sexton, Montiel, Shay, Stephens and Slatyer2017) and is calculated by measuring germination performance across different environmental gradients. Specialized species have a narrow niche, whilst generalist species have a broad niche and tend to perform better across different conditions. It is believed that species with broad niches might be more resilient to climate change than those with narrow niches (Walck et al., Reference Walck, Hidayati, Dixon, Thompson and Poschlod2011; Sheth and Angert, Reference Sheth and Angert2014). Understanding inter- and intra- species germination niche variation and its relationship to climatic conditions can be useful to identify climatically vulnerable species and aid in species conservation and species selection for restoration programmes (Finch et al., Reference Finch, Walck, Hidayati, Kramer, Lason and Havens2019).
Temperature, water availability and light are crucial environmental drivers for seed germination, plant growth and development. Germination timing of non-dormant seeds can be modelled as a function of time, base temperature and water potential (Bradford, Reference Bradford2002). Species tend to germinate over a variety of temperatures, but will usually have an optimum where the fastest rate of germination occurs and the total germination is greatest (Probert, Reference Probert and Fenner2000). Cardinal temperatures (the minimum and maximum temperatures that define the limits of growth and development of a plant) have also been used to describe the minimum/base (T b), optimum (T o) and maximum/ceiling (T c) temperature over which seeds can germinate (Bewley and Black Reference Bewley and Black1994; Bewley et al., Reference Bewley, Bradford, Hilhorst and Nonogaki2013). Optimal germination temperatures often coincide with favourable times for successful seedling growth and establishment in natural habitats (Alvarado and Bradford, Reference Alvarado and Bradford2002).
Besides temperature, soil moisture is another crucial factor modulating seed germination (Baskin and Baskin, Reference Baskin and Baskin2014). Germination will usually occur when non-dormant seeds have accumulated sufficient thermal time at an appropriate water potential (Bradford, Reference Bradford2002), with the minimum water potential necessary for germination being species-specific (Allen et al., Reference Allen, Meyer and Khan2000; Daws et al., Reference Daws, Burslem, Crabtree, Kirkman, Mullins and Dalling2002). Declining soil moisture negatively impacts physiological events of the germination process as there is less water available for seed imbibition (Hegarty, Reference Hegarty1978), and therefore, delays and reduces germination (Cochrane et al., Reference Cochrane, Yates, Hoyle and Nicotra2015). Additionally, light is another important environmental factor influencing germination, which can be used as a detection mechanism to inform seeds of their temporal and spatial location (such as burial depth, presence of competitors or disturbance) (Fenner and Thompson, Reference Fenner and Thompson2005; Jiménez-Alfaro et al., Reference Jiménez-Alfaro, Silveira, Fidelis, Poschlod and Commander2016). Seed response to light is species-specific, with some species having a light requirement to complete germination (such as several small-seeded species), others a dark requirement, and some are indifferent and can complete germination under either light or darkness conditions (Baskin and Baskin, Reference Baskin and Baskin2014).
Variability in weather patterns is projected to increase due to climate change, with periods of prolonged warmer temperatures, reduced moisture availability, increased fire frequency and changing soil moisture conditions (CSIRO and Bureau of Meteorology, 2020; IPCC 2021). These trends are already occurring around the globe (IPCC 2021). Tropical and sub-tropical regions of the world, including those of south-east Queensland (QLD) and northern New South Wales (NSW) in Australia, are predicted to have more frequent drier and warmer periods, with longer dry seasons and lower amounts of precipitation (IPCC 2021). Even small increases in mean air temperature due to climate change can increase soil temperatures to considerably higher levels (Ooi et al., Reference Ooi, Auld and Denham2009, Reference Ooi, Auld and Denham2012). Therefore, rising temperatures are likely to result in shifts in germination timing (Fernández-Pascual et al., Reference Fernández-Pascual, Seal and Pritchard2015). Although, in general, decreased precipitation is predicted to be a more serious threat to germination success than increased temperatures (Baskin and Baskin, Reference Baskin and Baskin2022). Having a better understanding of the seed germination niche of a species, and how shifts in climate patterns will impact germination and seedling establishment, will allow for a better-informed prediction on how sub-tropical Australian plant communities will respond to climate change in the longer term.
In addition to climate change, other human-induced soil factors will also impact the success of natural community regeneration, such as soil salinity (Mukhopadhyay et al., Reference Mukhopadhyay, Sarkar, Jat, Sharma and Bolan2021) and pH (Rengel, Reference Rengel, Singh, Cowie and Chan2011). Soil salinity (the presence of salt and bicarbonates in soil and water) is a common problem in Australia, which has increased due to human activities, such as agriculture and urban land development (Queensland Government, 2022). Soil salinity is also predicted to increase with climate change (Corwin Reference Corwin2021). Salinity can slow the rate and reduce the final germination percentage by causing less water to be available for seed imbibition and by increasing the risk of toxicity due to accelerated ion uptake (Khan and Gulzar, Reference Khan and Gulzar2003; Sosa et al., Reference Sosa, Llanes, Reinoso, Reginato and Luna2005; Baskin and Baskin, Reference Baskin and Baskin2014). The pH thresholds for germination are species-specific, with some species having a broad range of pH thresholds (Nakamura and Hossain, Reference Nakamura and Hossain2009) while others have a specific pH optimum (Stokes et al., Reference Stokes, MacDonald, Adams, Langeland and Miller2011). Land acidification due to agricultural production could potentially affect seed germination of species with a narrower pH range.
To predict seedling recruitment due to shifting temperature, moisture and other soil constraints, it is crucial to understand how interactions between seed functional traits (such as seed mass, germinability, germination time and synchrony) and the environmental factors convert into realized germination niches (Arène et al., Reference Arène, Affre, Doxa and Saatkamp2017). To date, there is limited knowledge on the relationship between seed functional traits and germination performance under stressful conditions (Huang et al., Reference Huang, Liu, Bradford, Huxman and Venable2016; Jiménez-Alfaro et al., Reference Jiménez-Alfaro, Silveira, Fidelis, Poschlod and Commander2016). This impedes our ability to predict plant community responses to climate change and develop management protocols for seed-based restoration projects (James et al., Reference James, Sheley, Erickson, Rollins, Taylor and Dixon2013). Thus, the current study aims to investigate thresholds for germination across a range of sub-tropical Australian native species commonly used in seed-based restoration programmes, to elucidate the interactions between seed functional traits and environmental factors. The specific objectives of this study were to determine (1) optimum temperature and light conditions for germination across a range of Australian native plant species with contrasting seed mass; (2) germination responses and niche breadth of selected species across a range of naturally occurring environmental factors including water stress, salinity and pH; and (3) how seed functional traits affect species germination tolerance to environmental factors.
Materials and methods
Study species, seed provenance and preparation
Eight species from two angiosperm families were selected based on (1) their role in seed-based restoration projects in sub-tropical Australia; (2) lack of information on their germination niche; (3) their widespread geographic range; and (4) differences in their diaspore (hereafter referred to as seed) mass and morphology (Fig. 1) and plant life forms (Table 1). All species occur naturally in sub-tropical Australia, with some also occurring in other climates. Species were sourced from south-east QLD and northern NSW (Table 2). Both regions have a sub-tropical climate, characterized by hot humid summers and dry and mild winters, with higher rainfall during the summer months.
Seeds of all species were examined by two-dimensional X-ray imaging (Faxitron MX-20 Imaging system, Lincolnshire, Illinois, USA) to determine the seed fill percentage for each seed lot. Randomly selected seed samples (4 replicates of 25 seeds per species) were exposed to 18 Kv for 20 s. The percentage of fully filled seeds was determined by counting the number of seeds that exhibited full-sized endosperm or cotyledonary tissues and a visually healthy embryo. Partly filled and empty seeds were classified as unfilled. To determine the 100-seed mean weight of each seed lot, 5 samples of 100 seeds randomly selected from each seed lot were weighed. To alleviate physical dormancy (PY) in the Fabaceae species, seeds were pre-treated by soaking in hot water (95 ± 2°C) for 2 min. The hot water exposure time required to remove PY had been predetermined by a preliminary experiment and a review of published literature on similar seeds (Baskin et al., Reference Baskin, Nan and Baskin1998; Hu et al., Reference Hu, Wang, Wu and Baskin2009; Erickson et al., Reference Erickson, Merritt and Turner2016).
Experiment 1: effect of light and temperature on germination
Prior to the germination treatments being applied, all seeds were surface sterilized in 2% (v/v) sodium hypochlorite (NaOCl) solution for 10 min with two drops of Tween 20 surfactant (Labchem, Zelienople, Pennsylvania, USA). Seeds were then washed three times with sterile water and blotted dry. Seeds were placed in plastic Petri dishes (9 cm diameter) containing two Whatman No. 1 filter papers moistened with 5 mL of deionized water or treatment solution (when required). The Petri dishes were closed and placed into a transparent plastic box (40 × 20 × 10 cm; l/w/d) lined with three layers of saturated paper towel, then closed with an airtight lid to reduce water evaporation from the Petri dishes. For each experiment, 3 replicates of 25 seeds each were used.
The untreated (control) and pre-treated (to break dormancy) batches of seeds from each of the eight species (Table 2) were placed into germination incubators (TRIL-750 Illuminated Refrigerator Incubator, Thermoline, Wetherill Park, Australia) set at four alternating (day/night) thermoperiods (15/5 ± 1°C [Winter], 25/15 ± 1°C [Spring/Autumn], 30/20 ± 1°C [Summer] and 35/25 ± 1°C [a simulated climate change Summer]), each with a matching 12/12 h (light/dark) photoperiod. In a second study, a thermogradient bar (T-bar; Lindner and May Pty. Ltd., Windsor, Brisbane, QLD, Australia) was used to incubate pre-treated (non-dormant) seeds at constant temperatures ranging from 11.6 ± 0.5 to 36.7 ± 0.5°C (11.6, 14.6, 17.0, 19.5, 23.4, 24.9, 27.4, 29.7, 33.2 and 36.7°C). The T-bar consisted of 10 insulated, equal-sized individual chambers and the ambient temperature and humidity inside each of the chambers was monitored hourly using Tinytag TGP 4017 data loggers (Hastings Ltd., Port Macquarie, NSW, Australia). Seeds were exposed to cool white, fluorescent light (ca. photosynthetic photon flux density [PPFD] of 100 μmol m−2 s−1) with a 12/12 h, day/night photoperiod or to darkness (Petri dishes wrapped with two layers of aluminium foil).
Experiment 2: germination under environmental factors
Effect of water potential on germination
Seeds were germinated at target water potentials of 0.0, −0.1, −0.2, −0.4, −0.6, −0.8, −1.0 or −1.5 MPa (Lewandrowski et al., Reference Lewandrowski, Erickson, Dalziell and Stevens2018; Frischie et al., Reference Frischie, Fernández-Pascual, Ramirez, Toorop, González and Jiménez-Alfaro2019). The water potentials were achieved using polyethylene glycol BioUltra 8,000 (PEG; Sigma-Aldrich, 3050 Spruce Street, St. Louis, MO, USA) and with distilled water as the control treatment. The PEG solutions were prepared according to Michel (Reference Michel1983) and made up to the appropriate strength with sterile deionized water. The PEG concentrations were calculated using the following equation (Michel Reference Michel1983): $[ {{\rm PEG}} ] = [ {4 - {( {5.16\psi T - 560\psi + 16} ) }^{0.5}} ] /( {2.58T - 280} )$ where:
This equation is the result of a model that considers ψ varying quadratically with concentration and linearly with temperature of solution. The selected water potential values are target nominal values, given that water potential can vary slightly during testing. Seeds were then placed to germinate at 25/15°C following the germination protocol described in Experiment 1. The same germination protocol was used for seeds exposed to the salinity and pH treatments described below, with each Petri dish receiving 5 mL of its respective solution.
Effect of salinity on germination
To determine how salinity can affect seed germination, sodium chloride (NaCl; AnalaR NORMAPUR®, lot 15K300021) solutions of 0 (control), 100, 200 or 400 mM were used (Cochrane Reference Cochrane2018). The salinity range was selected based on salinity levels found in Australian soils (Rengasamy Reference Rengasamy2006, Reference Rengasamy2010).
Effect of pH on germination
To determine the effect of pH on seed germination, pH levels were selected based on naturally occurring pH ranges in Australian soils (4.0–10.0) (Rengasamy Reference Rengasamy2006; de Caritat et al., Reference de Caritat, Cooper and Wilford2011). To obtain solutions of pH 4.0 and 6.0, a 2 mM solution of MES [2-(N-morpholino) ethanesulphonic acid] was adjusted with 0.1 M hydrogen chloride (HCl) or sodium hydroxide (NaOH). For pH 8.0, a 2 mM solution of HEPES [N-(2-hydroxymethyl) piperazine–N–(2-ethanesulphonic acid)] was adjusted with 0.1 M NaOH. Finally, for pH 10, buffer solutions were prepared with 2 mM tricine [N-Tris (hydroxymethyl) methylglycine] and adjusted with 0.1 M NaOH. Five mL of the corresponding solution was added to each Petri dish and 5 mL of unbuffered deionized water (pH 6.4) was used as a control. This experiment was not undertaken for A. complanata given the limited number of seeds available for this species.
Germination niche breadth
Germination niche breadth (B n) was estimated using final germination proportions for the following environmental factors: alternating and constant temperatures, water stress, salinity and pH, using a normalized version of the reciprocal of the Simpson index:
with pi denoting the proportion of seeds germinated in each state at ith experimental condition; R denoting the total number of states (experimental conditions for each treatment); Bn values range from 1/R (narrow niche) to 1.0 (broad niche) (Feinsinger et al., Reference Feinsinger, Spears and Poole1981). For both temperature parameters (alternating and constant), light and dark results were pooled together to estimate Bn, and this was only done for non-dormant seeds.
Experimental design and statistical analysis
A completely randomized design was used for all experiments with all seed germination tests conducted for 28 days (Baskin and Baskin, Reference Baskin and Baskin2014). Germination, defined as radicle protrusion of 1–2 mm (Pedrini and Dixon Reference Pedrini and Dixon2020), was recorded three times a week with all germinated seeds immediately removed, to avoid interaction with ungerminated seeds. Seeds showing bacterial or fungal contamination were also removed to avoid further contamination. Seeds imbibed under darkened conditions were observed for germination in a dark room under a green light (PPFD ca. 0.14 μmol m−2 s−1; Lion 24 light emitting diode [LED] magnetic work lamp covered with a plastic sheet transmitting green light 530–580 nm). At the end of each experiment, a cut test was conducted to visually assess the seed viability of all non-germinated and healthy-looking seeds (i.e., those free of bacterial or fungal contamination). Seeds were considered viable when the presence of a firm, white endosperm and embryo were observed.
All germination results were adjusted for seed fill (as an estimate of seed viability, using the viability adjusted germination [VAG] equation) (Tieu et al., Reference Tieu, Dixon, Meney and Sivasithamparam2001):
The t 50 (the median germination time) was calculated for germination under optimum alternating temperatures (of 25/15°C), for water stress, salinity and pH, using a three-parameter log-logistic model by fitting cumulative germination data over time, using the drc package (Ritz and Streibig Reference Ritz and Streibig2012) in the R statistical software environment (R Core Team 2022):
with G max denoting the maximum germination; t 50 denoting the time required for 50% of the seeds that germinated during the trial to germinate; b denoting the slope of the equation at t 50.
The MGT (the reciprocal of the rate of germination) was calculated for water stress, salinity and pH as:
with ni denoting the number of seeds germinated in the ith time; k denoting the last day of germination evaluation; ti denoting the time from the beginning of the experiment to the ith observation.
Seed synchrony was calculated for water stress, salinity and pH using the synchronization index, which varies from 0 to 1 (with a synchrony of 1 meaning that seed germination occurs at the same time):
where $C_{n_{1, 2} } = {{n_{i\;}\;( {n_i-1} ) } \over 2}$ and $N = {{\sum n_i\left({\sum n_i-1} \right)} \over 2}$
ni is the number of seeds germinated in the ith time.
Seed mass was analysed for significant differences between species by analysis of variance (ANOVA), followed by a Tukey post-hoc test for mean comparison between species’ seed mass. Final seed germination for each experiment was analysed using binomial logistic regressions (generalized linear models [GLM] fitted with a logistic link function and a binomial error structure) to determine factorial effects, using the GLM function in R. For each environmental factor, a fully factorial model including all factors and interactions were computed. Final germination was analysed as the response variable, with environmental factors (water stress, salinity, or pH) and species, environmental factor and seed mass, environmental factor and MGT as explanatory variables. Then a Tukey post-hoc test was undertaken for mean comparison between treatments. The MGT and seed synchrony for germination under the different environmental factors were analysed using ANOVA and Tukey post-hoc for mean comparison between treatments.
To fit hydro- and thermal-time germination models, the seedr R package was used (Fernández-Pascual et al., Reference Fernández-Pascual, González-Rodríguez and Ladouceur2020). The hydro-time model of Bradford (Bradford, Reference Bradford2002; Bewley et al., Reference Bewley, Bradford, Hilhorst and Nonogaki2013) was used to determine the ψ b and the hydro-time constant (θ H). The thermal-time model of Garcia-Huidobro (Garcia-Huidobro et al., Reference Garcia-Huidobro, Monteith and Squire1982; Bewley et al., Reference Bewley, Bradford, Hilhorst and Nonogaki2013) was used to calculate the cardinal temperatures T b, T c, T o and the thermal-time values (θ T). The constant temperatures from Experiment 1 (with light and dark results pooled together) were used to calculate the thermal-time models. All values for the hydro- and thermal-time model parameters were calculated based on the 50th percentile. It was not possible to calculate cardinal temperatures for A. leiocalyx, H. violacea and S. galegifolia (due to their low germination percentages), and θ T for S. barclayana (due to its low germination percentage) and D. brachypodum (although germination percentages were high for this species, most germination events occurred on the same count date which compromised model fitting). It was not possible to calculate ψ b for A. complanata, H. violacea, S. barclayana and S. galegifolia (due to their low germination). A correlation matrix was carried out (using the R corrplot package) to determine the correlation between the different seed functional traits measured (seed mass, t 50, final germination, ψb, T b, T c and T o).
Results
Seed mass
Seed mass ranged from 0.27 to 2.54 g 100 seed−1 (F 7,24 = 1779, p < 0.001; Table 3). Most species showed significantly different seed masses, except for D. brachypodum and I. australis, I. australis and C. citriodora, and between A. leiocalyx and S. barclayana.
Experiment 1: effect of temperature and light on germination
The final germination percentage varied between species (Figs. 2, 3). Desmodium brachypodum and C. citriodora had the highest final germination under most alternating and constant temperatures, reaching >95% germination in at least one alternating and one constant temperature. On the other hand, S. barclayana, S. galegifolia and I. australis had <50% germination for all alternating and constant temperatures. Swainsona galegifolia showed the lowest germination percentage, with seeds treated with hot water having a maximum of 36 ± 9% at 25/15°C. Most species germinated to some extent under all alternating temperatures (Fig. 3), with D. brachypodum and S. barclayana having significantly lower germination at 15/5°C (F 3,43 = 28.73; p < 0.001 and F 3, 43 = 18.90; p < 0.01, respectively). All species had some germination at the highest alternating temperature of 35/25°C. At constant temperatures (Fig. 2), germination increased as temperature increased until ca. 25°C, with no further increase. A higher germination percentage was observed for most species sown at alternating temperatures (Fig. 3) as compared to their respective constant temperatures (Fig. 2).
The thermal germination niche breadth varied between species, with D. brachypodum and C. citriodora having broad breadths for both alternating and constant temperatures (>0.6; Table 4). All other species had narrow thermal breadths (≤0.3). In general, for most species, the thermal niche breadth was broader for alternating as compared to constant temperatures (Table 4). No significant differences were observed between light and dark on final germination percentage for all species, at either constant (p > 0.1) or alternating (p > 0.05) temperatures (Fig. 2).
For species with PY, hot water treatment increased germination for most species at various temperature regimes (Fig. 3). For example, control seeds of A. complanata and A. leiocalyx had <9% germination, but when treated with hot water, germination significantly increased (F 1,46 = 375.30; p < 0.001 and F 1,46 = 491.41; p < 0.01, respectively) to > 57% for all alternating temperature regimes. For D. brachypodum and S. barclayana, there was no significant difference (p = 1) between the control and hot water at the lowest alternating temperature (15/5°C).
Species with lighter seeds tended to have faster germination (Pearson correlation coefficient of 0.67; Table 3) compared with heavier seeds at 25/15°C (optimum germinating conditions, irrespective of light). For example, D. brachypodum and I. australis had t 50 of 3.8 ± 0.4 and 4.8 ± 0.9 days, respectively, significantly shorter (p < 0.04) than heavier seeds of C. citriodora (8.0 ± 0.4), and those three species had significantly faster (p < 0.07) germination than heavier-seeded species A. leiocalyx and A. complanata, which had t 50 > 13 days, respectively (Table 3). However, there was no relationship between seed mass and final germination percentage for most species at optimum conditions, except for the small-seeded D. brachypodum and C. citriodora that showed higher germination compared to the other larger-seeded species.
Cardinal temperatures (T b, T c and T o) varied between species (Table 5). The estimated T c was 41–53°C (C. citriodora and A. complanata, respectively), and the T b varied from 8°C (C. citriodora) to 12°C (D. brachypodum and I. australis). Optimum germination temperatures were between 24 and 29°C (I. australis and D. brachypodum, respectively). The θ T values differed for sub-optimal and supra-optimal values, with C. citriodora having the lowest values (faster germination) for both sub-and supra-optimal θ T (48 and 63°C hour [°C h], respectively). Indigofera australis had the highest value for sub-optimal θ T (392°C h) and A. complanata had the highest value for supra-optimal θ T (593°C h). The ψ b varied between −0.1 MPa (A. leiocalyx) and −1.5 MPa (D. brachypodum; Table 5). The range of hydrotime (θ H) varied between 1.5 MPa h (A. leiocalyx) and 5.5 MPa h (C. citriodora).
A correlation matrix (Fig. 4) was undertaken for the species (D. brachypodum, I. australis, C. citriodora, S. barclayana and A. complanata) where it was possible to compare all seed functional traits. For these species, seed mass was strongly positively correlated with ψ b (r = 0.87 [Spearman's correlation coefficient]), also positively correlated to t 50 (r = 0.4). t 50 was positively correlated with final germination and T c (r = 0.5), and strongly negatively correlated with T b (r = −0.87). Final germination was strongly negatively correlated with ψ b and T b, but positively correlated (r = 0.6) to T o. ψ b and T o were negatively correlated (r = −0.67) (Fig. 4).
Experiment 2: germination under different environmental factors
There were significant interactions between all environmental factors and species (p < 0.001), showing that responses to environmental factors were species-specific (Figs. 5–7). For all species, final germination percentage decreased with decreasing water potential (F 49, 128 = 4.80; p < 0.01) (Fig. 5A). Desmodium brachypodum and C. citriodora were the only species to have high germination down to −0.8 MPa (with 93 ± 2 and 64 ± 4%, respectively), and D. brachypodum was the only species to germinate down to −1.5 MPa with 36 ± 4% (the lowest negative water potential assessed in this study) (Fig. 5A). On the other hand, from −0.4 MPa onwards germination decreased when compared to the control for several species. For A. complanata, germination significantly decreased (p < 0.01) when compared to the control for all values lower than −0.1 MPa (Fig. 5A). Germination niche breadth for water stress was broad for D. brachypodum (0.76), but narrow for all other species (<0.38).
Most species with faster germination (lower t 50 at optimum germination conditions) had higher germination under water stress (Fig. 5), such as D. brachypodum, I. australis and C. citriodora and (with t 50 of 3.8 ± 0.4, 4.8 ± 0.9 and 8.0 ± 0.4 days, respectively). On the other hand, A. complanata, which had slower germination (t 50 of 15.4 ± 0.8 days), gave a very low germination percentage under water stress. Moreover, MGT and/or t 50 significantly increased (p ≤ 0.001; Fig. 5C). As the water stress increased for D. brachypodum (from −1.00 MPa), A. leiocalyx (at −0.60 MPa), H. violacea (at −0.50 MPa), I. australis (from −0.04 MPa), S. barclayana and S. galegifolia (at 0.08 MPa), when compared to the control (Fig. 5B). Germination synchrony did not significantly vary for all species but D. brachypodum, where synchrony decreased from −1 MPa. There was also an interaction between seed mass and water potential, as heavier-seeded species (such as A. complanata, H. violacea, S. barclayana and A. leiocalyx) tended to have lower final germination and higher base water potential.
For all species, germination significantly decreased as salinity increased (F 21,64 = 3.82; p < 0.01; Fig. 6A). Desmodium brachypodum was the only species that germinated at the highest salinity concentration of 400 mM, although germination (of 9 ± 5%) was significantly lower (p < 0.001) than for the other concentrations (>70%; Fig. 6A). This species, the lightest-seeded species with the fastest germination, was also the species to have the highest final germination percentage across all salinity levels. On the other hand, there was no significant interaction (p > 0.05) between t 50 or seed mass and germination response under salinity levels for the remaining species. Regardless of the species’ seed mass or t 50, final germination decreased in a similar fashion for all species (Fig. 6A). The MGT and/or t 50 significantly increased with increasing NaCl (p ≤ 0.03) for D. brachypodum, I. australis, S. barclayana, S. galegifolia and H. violacea (from 100 mM) (Fig. 6B). Germination synchrony did not significantly vary (p > 0.05) for any of the species (Fig. 6C). Germination niche breadth for salinity was broad only for D. brachypodum (=0.76), but narrow for all other species (<0.40; Table 4)
There was a significant interaction between pH and species (F 24,70 = 2.62; p < 0.01), but pH levels did not significantly (p > 0.05) affect germination percentage, MGT, t 50 or germination synchrony for most species (Fig. 7). Corymbia citriodora showed significantly higher germination (p < 0.02) at pH 4.0, 6.0 and 8.0 (≥80%) when compared to the control (56 ± 4%), and germination of A. leiocalyx was significantly higher (p < 0.02) at pH 4.0, 8.0 and 10.0 (>60%) compared to the control (35 ± 6%) (Fig. 7A). There was no significant interaction (p > 0.05) between t 50 and pH, or between seed mass and pH. Germination niche breadth for pH was broad for D. brachypodum and C. citriodora (>0.6), but narrow for all other species (≤0.31; Table 4). However, it is important to note that these narrow results might be related to the overall low germination percentages rather than species having a narrow niche for pH levels, given that most species did not have significant differences in germination percentages for different pH levels.
Discussion
By focussing on seed functional traits, rather than on species, it is possible to identify seed characteristics and germination dynamics that can be generalized across groups of species, such as species co-existing in the same habitat or with phylogenetically related species (such as the Fabaceae family). The findings from this study provide insight into the current and future impacts of climate change on seed recruitment of sub-tropical Australian species and allow determination of the range of regeneration conditions required. Consequently, the results have important implications for seed-based restoration programmes.
This study firstly examined the temperature thresholds and light conditions for germination of eight Australian native species with different seed masses. Secondly, it examined the germination response (final germination percentage, germination time and synchrony) under various conditions of water stress, salinity and pH, with the aim of identifying interactions between seed functional traits and their responses to environmental factors, together with determining germination niche breadths for each environmental factor. Results show that, in general, lighter seeds had faster germination and therefore a better germination response to water stress and salinity (Figs. 5, 6, respectively) when compared to heavier seeds that had slower germination. Additionally, germination was indifferent to light conditions, the thermal niche breadth was broad for some species (Table 4), but most species were able to germinate even at high-temperature conditions (Figs. 2, 3). Most species had narrow germination niche breadths for water stress and salinity (Fig. 5, 6, Table 4).
Effect of light and temperature on germination
Under optimum germination conditions (25/15°C; regardless of light) there was a positive correlation (r = 0.67) between seed mass and t 50, with lighter seeds germinating faster than heavier seeds (Table 3, Fig. 4). Previous studies have shown that seed mass can have a positive, negative, or no effect on final germination (Shipley and Parent Reference Shipley and Parent1991; Daws et al., Reference Daws, Crabtree, Dalling, Mullins and Burslem2008; Kahmen and Poschlod Reference Kahmen and Poschlod2008; Barak et al., Reference Barak, Lichtenberger, Wellman-Houde, Kramer and Larkin2018). Although earlier emergence and faster growth have been identified as the main advantages of large-seeded species, studies investigating several species have shown that smaller-seeded species frequently have higher germination rates (e.g. Norden et al., Reference Norden, Daws, Antoine, Gonzalez, Garwood and Chave2009; Merino-Martín et al., Reference Merino-Martín, Courtauld, Commander, Turner, Lewandrowski and Stevens2017). The positive correlation between seed mass and t50 could be related to species with lighter seeds having evolved over time for faster germination and emergence to escape unfavourable environmental conditions. Fast germination might also be a competitive strategy for small (lighter) seeded species to establish in favourable micro-sites before larger-seeded (heavier), more competitive, species (Norden et al., Reference Norden, Daws, Antoine, Gonzalez, Garwood and Chave2009).
Some species under study had a wide thermal germination niche (Figs. 2, 3; Table 4), with most species having a higher germination percentage achieved under alternating temperatures as compared to the constant temperatures. This has been previously observed in the literature (Pérez and Chumana Reference Pérez and Chumana2020), as alternating conditions represent better the temperature fluctuations seeds sense in nature. The T b (predicted minimum temperature that needs to be exceeded for germination to occur) ranged from 8 to 12°C, T o (temperature at which the highest germination speed is achieved) was 24 to 29°C and T c (maximum temperature under which germination can occur) was 43 to 53°C (Table 5). Results showed that germination responses were not significantly affected by warmer temperatures, as germination percentage was not reduced considerably (except for C. citriodora) for most species as temperatures increased, and most species had a very high T c. In a germination trait analysis carried out by Dürr et al. (Reference Dürr, Dickie, Yang and Pritchard2015) on 243 species of different ecosystems around the world, the study found that T c values for wild species were limited to 35–40°C, a range that is lower than some of the species in this current study. Having high T c might provide species with a competitive advantage when competing with other species to colonize fragmented habitats, which can reach high temperatures (Sampayo-Maldonado et al., Reference Sampayo-Maldonado, Ordoñez-Salanueva, Mattana, Ulian, Way, Castillo-Lorenzo, Dávila-Aranda, Lira-Saade, Téllez-Valdéz and Rodriguez-Arevalo2019).
Temperature tolerance, as identified in this study, may indicate resilience to future warming temperatures (Cochrane et al., Reference Cochrane, Daws and Hay2011). Species capacity to germinate under a wide temperature range is an adaptive strategy, providing an advantage under climate change scenarios (Sampayo-Maldonado et al., Reference Sampayo-Maldonado, Ordoñez-Salanueva, Mattana, Ulian, Way, Castillo-Lorenzo, Dávila-Aranda, Lira-Saade, Téllez-Valdéz and Rodriguez-Arevalo2019). It is important to note that although modelling germination performance under environmental stress in the laboratory is useful to predict germination outcomes in the field (Tomlinson et al., Reference Tomlinson, Tudor, Turner, Cross, Riviera, Stevens, Valliere and Lewandrowski2022), laboratory results from this study should be validated in the field. For example, in this study, a T c > 45°C was observed for D. brachypodum and A. complanata, which might not be applicable to reality.
Germination responses and seed functional traits
Although all the studied species naturally occur in similar habitats, their seed traits and germination responses varied considerably, suggesting that various seed traits might be responsible for modulating seed stress response (Kos and Poschlod, Reference Kos and Poschlod2008; Saatkamp et al., Reference Saatkamp, Cochrane, Commander, Guja, Jimenez-Alfaro, Larson, Nicotra, Poschlod, Silveira and Cross2019). Lighter-seeded and faster germinating species (Table 3) tended to have higher germination percentages under water stress and salinity and there was a strong positive correlation between seed mass and ψ b. This suggests that seeds with faster germination might have an initial advantage to survive water stress and high salinity levels. Trait-specific responses have also been found in other studies examining Australian native species for water stress (Merino-Martín et al., Reference Merino-Martín, Courtauld, Commander, Turner, Lewandrowski and Stevens2017) and salinity (Cochrane Reference Cochrane2018). Merino-Martín et al. (Reference Merino-Martín, Courtauld, Commander, Turner, Lewandrowski and Stevens2017) also found that lighter-seeded species germinated better at lower water potentials compared to heavier-seeded species, when studying species from semi-arid environments in Western Australia, where heavier-seeded species could not germinate under lower water potentials. Similarly, Jurado and Westoby (Reference Jurado and Westoby1992) found that species with a seed mass of 0.1–10.0 mg were mostly fast germinators, while species with a seed mass >10 mg were mostly slow germinators. Smaller (lighter) seeds have a larger surface area to mass ratio, which confers seeds a faster capacity to absorb water (Kikuzawa and Koyama Reference Kikuzawa and Koyama1999). This might explain why D. brachypodum and I. australis, the species with the lightest seeds (<0.32 g per 100 seeds), had faster germination (t 50 < 5 days).
Additionally, D. brachypodum and C. citriodora also had the lowest ψ b (of -1.5 and -0.9 MPa respectively) and had high germination (> 63%) up to −0.8 MPa, with D. brachypodum being able to germinate even under −1.5 MPa (36%), which corresponds to very dry soil conditions. On the other hand, heavier-seeded species might not have been able to imbibe enough water to trigger germination when moisture was limited due to water stress or salinity conditions, due to their smaller surface area to mass ratio. Other morphological traits such as seed coat structure and thickness might also be an important factor in modulating germination, by regulating water uptake, by physically constraining embryo protrusion or by limiting gas exchange (Daws et al., Reference Daws, Garwood and Pritchard2005; Norden et al., Reference Norden, Daws, Antoine, Gonzalez, Garwood and Chave2009). Although these traits were outside the scope of this study, the authors recommend that they should be considered in future studies. It should be noted that the effectiveness of the hot water treatment to break PY might have varied between treated seeds, as conditions needed to break PY between species can vary considerably and there can also be intraspecific PY variation (Hudson et al., Reference Hudson, Ayre and Ooi2015). This may have caused some seeds to remain with a level of dormancy at the time of the experiment.
Germination and seedling emergence rate can be crucial in determining successful plant establishment in stressful conditions (Verdú and Traveset, Reference Verdú and Traveset2005), such as salinity (Fernández et al., Reference Fernández, Luque, Mercado and Pedrosa2016) and drought (Cochrane, Reference Cochrane2018). For most species studied, water stress conditions increased the time to germination relative to the control, and germination time significantly increased as water stress and salinity increased for several species. Faster germinating seeds can show increased seedling growth and development of root systems that can better uptake ground water, thus reducing topsoil moisture competition (Cochrane, Reference Cochrane2018). Faster seedling growth can also be important for other interspecific competition such as light (Miller et al., Reference Miller, Winn and Schemske1994), space (Funes et al., Reference Funes, Díaz and Venier2009) and nutrients. Accordingly, Bochet et al. (Reference Bochet, García-Fayos, Alborch and Tormo2007) found that species that established successfully had higher mean germination rates than unsuccessful species at various water potentials tested. They identified that at water potentials between −0.05 and −0.35 MPa, germination time appeared to represent a critical threshold which could explain the differences in species success on road slope establishment. Furthermore, germination rates decreased with decreasing water potential for four Piper species (Piperaceae) from a tropical rainforest (Daws et al., Reference Daws, Burslem, Crabtree, Kirkman, Mullins and Dalling2002). Species that germinate early can have priority to later germinating species by interfering with their establishment, growth or persistence (Barak et al., Reference Barak, Lichtenberger, Wellman-Houde, Kramer and Larkin2018), and can therefore be important traits influencing species establishment in restored ecosystems (Pywell et al., Reference Pywell, Bullock, Roy, Warman, Walker and Rothery2003).
The ability to germinate under low ψ b can be an indicator of a species’ potential to survive successfully under arid conditions (Briedé and McKell, Reference Briedé and McKell1992; Bochet et al., Reference Bochet, García-Fayos, Alborch and Tormo2007). Having a lower ψ b allows seeds to germinate faster and earlier under drier soil conditions (Arène et al., Reference Arène, Affre, Doxa and Saatkamp2017), as observed with the lighter-seeded species, D. brachypodum and C. citriodora (Fig. 5) in this study. Often, water stress can slow down seed water imbibition, therefore preventing germination (Cochrane et al., Reference Cochrane, Hoyle, Yates, Wood and Nicotra2014), as occurred for most of the species under this study. Several studies have shown that arid plant species can germinate up to -1.0 and -1.5 MPa (Schütz et al., Reference Schütz, Milberg and Lamont2002; Neil et al., Reference Neil, Tiller and Faeth2003) and have faster germination (Jurado and Westoby, Reference Jurado and Westoby1992). Jurado and Westoby (Reference Jurado and Westoby1992) found that > 53% of the 105 species studied from central Australian arid zones had fast germination. Moreover, some seeds can remain quiescent until the water potential increases to levels sufficient for water imbibition (Bell et al., Reference Bell, Plummer and Taylor1993). This has also been observed for salinity, where some species have been found to recover successfully from saline pre-treatments after being transferred to a non-saline environment (Cochrane Reference Cochrane2018). Soil salinity can reduce germination rate and percentage (Khan and Gulzar, Reference Khan and Gulzar2003; Baskin and Baskin, Reference Baskin and Baskin2014) by either osmotic effects or by facilitating ion uptake that could result in toxicity (Ayers Reference Ayers1952). Therefore, examining the recovery (i.e., the ability of seeds to germinate normally after being exposed to stress) of seeds should be incorporated into studies to assess if seeds can survive and germinate successfully after being exposed to stress.
On the other hand, having germination delayed by water stress might promote seed germination under sub-optimal environmental conditions, hampering successful seedling establishment (Cochrane, Reference Cochrane2018). It is worth considering that environmental thresholds for germination might differ from those necessary for seedling emergence and establishment, with the transition from seed to seedling being a major bottleneck in the seed recruitment process (James et al., Reference James, Svejcar and Rinella2011). Although some studies have shown that germination under moisture stress might correlate to seedling drought tolerance traits (Kos and Poschlod, Reference Kos and Poschlod2008), the next step from this study would be to conduct field studies to investigate how seed functional traits can influence the capacity of germinated seeds to convert into established seedlings.
The effects of pH on seed germination have been widely used for assessing the adaptive ability of species to cope with increased soil acidity or alkalinity (Norsworthy and Oliveira, Reference Norsworthy and Oliveira2005; Stokes et al., Reference Stokes, MacDonald, Adams, Langeland and Miller2011). In this study, there was no interaction between pH and seed functional traits (including seed mass, germination time or synchrony), and pH levels did not influence seed germination patterns. Alkalinity (high pH) is a common characteristic of Australian soils (Ma et al., Reference Ma, Yang, Lü, Pan, Wu, Liang and Ooi2015), therefore these seeds might be adapted to germinating in such conditions. The ability to germinate under a wide range of pH values might indicate the potential ability of our study species to establish in alkaline, neutral, or acidic soils. This knowledge can be useful when restoring sites with extreme pH levels, such as in mine-site rehabilitation. It is important to note that the buffer solution properties and concentration can affect germination (Ma et al., Reference Ma, Yang, Lü, Pan, Wu, Liang and Ooi2015); therefore, field trials using soils with different pH levels should be undertaken to validate the effects of soil pH on seed germination and emergence.
Results from this study showed that most selected sub-tropical Australian native species have a high thermal tolerance, and some species (such as D. brachypodum and C. citriodora) had a wide thermal germination niche breadth. Even though projections for Australia show that temperatures in Spring and Summer (when germination of seeds of these species occurs in nature for these species) are predicted to rise more than Autumn and Winter temperatures due to climate change (Hughes Reference Hughes2011), most species from this study might have the capacity to germinate under future global warming. On the other hand, a narrow germination niche breadth in response to water stress and salinity might be the limiting factors that may restrict germination in the future. Predictions for the selected species’ geographical locations (eastern Australia) show that rainfall patterns will decrease and become more erratic, with longer drought periods (CSIRO and Bureau of Meteorology 2020) and soil salinity is projected to increase considerably (Hassani et al., Reference Hassani, Azapagic and Shokri2021). Therefore, careful considerations will have to be taken when using these seeds in seed-based restoration, to ensure water potentials in the field are higher than the critical thresholds for germination and are also sufficient for later seedling establishment. In addition, it is important to take into account that although seeds might be able to germinate in future warmer conditions, these warmer conditions might not be optimal for other plant life stages, as warmer conditions have been found to be detrimental in overall fitness conditions for some Australian native species (Notarnicola et al., Reference Notarnicola, Nicotra, Kruuk and Arnold2023).
Conclusion
Understanding how different seed functional traits can benefit the reproductive performance of native species under environmental factors is important to understand plant recruitment and to predict the impacts of climate change on native plant communities and restored ecosystems. Several outcomes of this study have direct application in a restoration context. Pre-treating Fabaceae seeds prior to sowing has a significant positive effect on germination timing which can increase the environmental window for germination and help encourage rapid establishment. Additionally, our results suggest smaller-seeded species might be better suited for seed recruitment in adverse restoration sites. When studying germination responses under environmental factors, assessing a variety of seed functional traits in addition to seed mass is an important approach as this can improve species selection and manipulation in seed-based restoration programmes. Overall, our findings demonstrate that in our study system, light-seeded species can achieve successful germination even under high levels of environmental stress and highlight the sensitivity of heavier-seeded species to water stress and salinity. Light-seeded species, such as D. brachypodum and C. citriodora, may therefore be potential candidates for seed-based restoration programmes of highly degraded areas or environments that are predicted to be considerably impacted by climate change.
Acknowledgements
We would like to express our gratitude to Mr Clay Stokoe, Native Seeds and Land Repair, for kindly donating seeds for this study. This study was financed by the Graduate School Scholarships (UQGSS) and the School of Agriculture and Food Sustainability (AGFS) of The University of Queensland (UQ) and no external source of funding was used.
Competing of interest
All authors declare no conflict of interest.