Increasingly, perches for laying hens are being made from metals and plastics. There is nothing in the literature regarding how easily birds jump between perches of different materials, or how their ability to do so changes with faecal contamination of the perches. Forty-four medium hybrid brown hens negotiated perches of wood (5 cm × 5 cm, rounded edges), metal (half-round section, diameter 4 cm) or poly-vinyl-chloride (PVC: circular section, diameter 4 cm), which were either clean or dirty (poultry manure 0.5–1.0 cm deep). The time to jump to the destination perch (0.75 m from the start perch), number of squats (pre-jumping behaviour), slips, failures to jump (in 300 s) and crashes were recorded. Compared to wood and metal perches, birds took significantly longer to jump from PVC perches when they were clean, but there was no difference when the perches were dirty. Birds slipped significantly more on clean metal or PVC perches compared to clean wood perches. The birds took significantly longer to jump from metal or wooden perches when they were dirty compared to when they were clean. These data may suggest that PVC is not a suitable material for perches. Slipperiness is important. The birds apparently found the metal and PVC perch more slippery than the wooden perch, although the metal perch did not cause the birds to delay jumping. A slippery perch may deter the birds from attempting to jump. Manure on the perches reduced the slipperiness of the metal and PVC perches. Once perches become dirty, any welfare issues concerning the risk of injury from slippery perches cease to be as important as the potential slipperiness of the manure itself.

Bread wheat is one of the most important staple crops in Ethiopia and it is largely produced by smallholder farmers in the highlands of the country. Its productivity is, however, very low below the world average mainly due to the dwindling of soil productivity and depletion of soil fertility as the result of complete removal of crop residues as well as abandoning of crop rotation and organic matter application. Hence, a 3 years experiment was conducted to study the productivity improvement of bread wheat through crop rotation and organic manure application in degraded crop fields of Ethiopian highlands. Both at station and on-farm sites, factorial combinations of five crop rotations (R1+ = bread wheat–clover–potato, R2+ = clover–bread wheat undersowing lupine–potato, R3+ = potato–clover–bread wheat, R4+ = bread wheat undersowing lupine–potato undersowing lupine–bread wheat and R5+ = lupine–potato undersowing lupine–bread wheat) and four manure application rates [M1 = control/without manure, M2 = 2.5 t ha−1 Sesbania green manure (SGM), M3 = 5 t ha−1 fresh cattle manure (FCM) and M4 = 2.5 t ha−1 SGM + 5 t ha−1 FCM] were laid out in a randomized complete block design with four replications. Crop rotation treatments with plus sign (+) indicated that crop residues and/or green manure of preceding crops were incorporated into the soil. Sole bread wheat crop (R1) without manure application (M1) in the first year (2013) was considered as the control and baseline of the study. Results of the study clearly showed that the interaction of R3+ and M4 in 3 years period (2013–2015) enabled to recover the highest grain productivity of bread wheat from 0.95 and 0.69 to 4.83 and 4.14 t ha−1 with the percentile increments of 408.42 and 500.00% at station and on-farm sites, respectively. Thus, long-term application of organic manure with moderate quantity and incorporation of crop residues in pragmatic crop rotation of a vigorous legume before wheat have great potentials for recovering the productivity of bread wheat in degraded crop fields.

Organic matter water extract, or so-called ‘tea’, may be used to correct nutrient deficiencies in crops or enhance their defense systems. Such tea mixtures are prepared locally by Mediterranean farmers to offset a multitude of constraints, particularly a scarcity of organic manure or high synthetic input costs. However, the diverse range of tea production and usage practices and farmers' underlying rationales have yet to be thoroughly studied. Yet locally they constitute real alternatives that allow farmers to maintain their income levels while reducing reliance on chemical inputs. The main objective of this study was to gain insight into farmers' rationale and practices regarding the production of homemade dry manure tea (HMT) in North Africa, while also highlighting the benefits perceived by farmers. Nearly 50 interviews with farmers were thus conducted in three irrigated cropping areas in Morocco, Algeria and Tunisia. Our results showed that HMT is widely used in intensified family horticultural cropping systems that usually rely on drip irrigation and chemical fertilization. The analysis of farmers' practices revealed that HMT was generally made from aged manure that was pure or consisted of a mixture of sheep, cow or poultry dung. The production protocol varied in terms of drenching techniques, maceration time, container volume and type, and filtration techniques. Farmers applied the derived tea via the drip irrigation system, regularly or with a limited number of applications. The analysis of farmers' rationales and perceptions regarding HMT clearly highlighted that they felt that these practices played a positive role. HMT was considered to improve vegetative growth, yield and, to a lesser extent, soil properties. These benefits could in turn lead to decreased use of synthetic fertilizers by farmers, while boosting their income. The increased understanding of HMT and the underlying rationales showcased in this study could help scientists better analyze and assess these practices in the future. The findings could also facilitate improvement and wider dissemination of these practices to achieve more sustainable irrigation systems in the intensified irrigated cropping areas that abound in North Africa.

Declining nutrient densities of crops in the past 50–70 years have been attributed to unsound agricultural practices and plant breeding focus on yield rather than quality. Few studies have quantified the soil and nutritional quality of grains in organic and conventional farms and reported results are scarce and inconsistent. The Rodale Institute's Farming Systems Trial (FST) was established in 1981 to quantify the effects of long-term organic and conventional grain cropping systems and tillage practices. A 2014 study to quantify effects on the nutrient density of oat grains was integrated into three systems within the long-term trial: organic manure-based (MNR), organic legume-based (LEG), and conventional synthetic input-based (CNV), split between tilled (T) and no-till (NT) practices. Oat grains with hulls removed were analyzed for minerals (n = 24), vitamins (n = 24), amino acids (n = 24) and proteins (n = 24), while soil samples to a depth of 10 cm were analyzed for elemental minerals, and total carbon (C), nitrogen (N) and sulfur (S). Organic systems increased six out ten soil minerals whose concentrations were influenced by cropping systems: aluminum (Al), iron (Fe), chromium (Cr), calcium (Ca), barium (B) and strontium (Sr). All essential amino acids were greater in oat grains under LEG systems compared with other systems except lysine, histidine and methionine. Both LEG systems also increased 12 out of 13 non-essential amino acids in oat grains. Total oat N, C and S required for amino acid synthesis tended to be greater in organic systems. Soil N, C and S were highly correlated with total oat amino acids under organic systems compared to CNV. Organic LEG had significantly greater vitamin B1 than MNR and CNV. These results suggest that nutrient concentrations of oat grains were greater in organic systems compared to CNV systems, and the increase could be partially explained by the long-term soil management differences between the systems.

Agricultural production on the Mahafaly Plateau in SW-Madagascar has traditionally been based on subsistence rain-fed agriculture, with yields declining as a result of low soil fertility, recurrent droughts, and erratic rainfall. Market-oriented vegetable production in this area may help households improve their nutrition and diversify their income. In field trials between the 2013 and 2016 dry cropping seasons, the feasibility of carrot (Daucus carota L.) and onion (Allium cepa L.) production was assessed by testing effects of manure and charcoal amendments, shading, and seed quality on yields. Due to damage caused by cyclones and strong winds, only data from 2013 and 2016 are reported in this paper. Additionally to the field experiments, effects of salinity on seed germination were also examined under laboratory conditions and in the field. Carrot dry matter (DM) yields were 0.24 to 2.76 t·ha−1 while those of onion were 0.15 to 0.99 t·ha−1 DM. While the combination of manure and charcoal application had only minor effects on crop growth, manure alone increased carrot yield by 26% across years. After one cropping season, manure application reduced soil pH from 9.0 to 8.6 and increased soil Corg from 0.87 to 1.76%, N from 0.08 to 0.14%, and P from 10.6 to 15.1 mg·kg−1. Shading reduced carrot yields from 0.87 to 0.58 t·ha−1 DM in 2013 and from 1.87 to 0.85 t·ha−1 DM in 2016, but increased onion yield in 2013 from 0.24 to 0.62 t·ha−1 DM. Carrot seed procured locally performed better in the field than seed imported from the capital which translated into differences in seedling emergence. Saline irrigation water (electrical conductivity = 7.03 mS·cm−1) reduced seedling emergence rate of carrot from 73 to 20% and for onion from 44 to 28% and unprimed seeds performed better than primed ones. Using shading during the dry season is not advisable for carrot and onion production, but improving seed quality and targeted use of soil amendments (time of manure application, manure quality) may enhance vegetable yields.

Macronutrient inputs to annual cropping systems can benefit weeds as well as crops, sometimes decreasing or eliminating the benefits of fertilization. This interaction between fertility management and integrated weed management is becoming increasingly important as these fields increase their focus on efficiency and prevention, respectively. The risk of increased weed competition reflects the fact that weed biomass and height may be highly responsive to nitrogen, phosphorus, and/or potassium. This generalization is supported by monoculture studies of species such as redroot pigweed (Amaranthus retroflexus L.), common lambsquarters (Chenopodium album L.), and barnyardgrass [Echinochloa crus-galli (L.) P. Beauv.] and by ecological theory. However, field studies indicate variation in the effects of macronutrients on weed–crop competition and crop yield, even within species groups. To address challenges in interpreting, comparing, and extrapolating from these diverse reports, we propose a conceptual framework that summarizes the mechanisms underlying observed variation within and between studies. This framework highlights functional traits and trends that help predict yield outcomes in binary weed–crop interactions. Important factors include timing of emergence, maximum heights of the weed and crop, and relative responsiveness to the added nutrient. We also survey recent work on the effects of nutrient source (e.g., the composition of organic amendments) on weed–crop competition. Because different sources vary in their nutrient release dynamics and supplied nutrient ratios, they may have dramatically different effects on weed–crop competition and crop yield. Finally, we offer a guide to best practices for studies of fertility effects on weed–crop competition. Although this review highlights several topics requiring further research, including fertility effects on multispecies interactions and interactions with other environmental factors, emerging methods offer considerable promise. Ultimately, an improved understanding of nutrient effects on weed–crop competition will contribute to the efficient and effective management of diverse cropping systems.

In agricultural regions, like Whatcom County, Washington, crop and dairy production co-exist, but increased agricultural specialization and intensification have divorced what was, historically, an integrated approach to production. This agricultural segregation contributes to farm, regional and watershed-scale nutrient imbalances, and several different management approaches have been devised to improve, correct and close these nutrient cycling disparities. In high-density production regions, utilizing locally produced bio-based fertilizers may provide one avenue toward closing regional nutrient loops. Technologies such as dairy-operated nutrient recovery systems may help improve the flow of nutrients between dairy and cropping systems by extracting nutrients from raw manure and producing materials that are more easily used on farms than raw manure. To evaluate the potential impact of a nutrient recovery system and its related product, we estimated nitrogen balances between cropland use and manure production within Whatcom County, Washington and examined a theoretical scenario in which a specific nutrient recovery product was utilized across the region. We considered one economic barrier, transportation cost, and calculated a hypothetical comparison for transporting nitrogen in two forms, a downstream nutrient recovery product and raw manure. The scenarios presented here demonstrate a potential gap between regional nutrient supply and demand, illustrate the tradeoffs with a technological approach, and make clear that both technological tools and practical management strategies are needed to address the challenges of redistributing nutrients in high-density production areas.

We evaluated the effects of cattle manure and inoculation with arbuscular mycorrhizal fungi (AMF) in maize plants growing in a semiarid area of Brazilian north-east in 2012 and 2013. Three isolates of AMF (Acaulosporalongula URM-FMA 07 and URM-FMA 03, Claroideoglomusetunicatum UNIVASF 06A) were used, with or without the application of cattle manure, during two growing cycles. In the first year, significant effects of inoculation were detected for straw yield only when the manure was applied. In the second year, there was an interaction between fertilisation and inoculation for plant height and grain yield, with the highest values in the fertilised treatments. Inoculation with A. longula demonstrated that mycorrhizal inoculation in field-grown plants could be an alternative management for improving plant growth and grain yield, reducing the use of cattle manure. The AMF sporulation and mycorrhizal colonisation were improved after inoculation, and A. longula URM-FMA 07 increased sporulation by more than 15 times while inoculation with C. etunicatum increased sporulation by more than 3 times. The mycorrhizal inoculation is a management practice that can be useful for recovering or maintaining AMF infective propagules in soil, showing potential to be used in large-scale field conditions in Brazilian semiarid. Although mycorrhisation presents high agricultural relevance due to benefits promoted to the soil and plants, the knowledge about the factors influencing the interactions among microorganisms, soil and plants need to be broadened aiming to achieve successful crop management in semiarid regions.

Atmospheric emissions of nitrogen (N) from New Zealand dairy farms are significant but have the potential to be affected by manure management prior to land application. The current work examined whether reducing cattle manure dry matter (DM) from 0.16 high DM (HDM) to 0.06 low DM (LDM), to enhance infiltration and reduce ammonia (NH3) emissions when applied to grassland, would affect nitrous oxide (N2O) emissions. Pasture was cut, simulating grazing, and either amended with HDM (173 kg N/ha) or LDM manure (48 kg N/ha) or left unamended. Ammonia emissions from HDM manure were higher than from LDM manure, as a flux or as a percentage of total ammoniacal nitrogen (TAN, i.e. NH3 + NH4+) applied, due to more TAN being retained near the soil surface and the higher soil surface pH under HDM manure treatment. Cumulative N2O emissions over 37 days from HDM plots were higher than from the control but not from the LDM plots. After 5 days, the daily N2O emission rate was larger from HDM plots than from LDM and control plots. The N2O fluxes from LDM and HDM treatments did not differ, either as a proportion of TAN applied or as a proportion of total-N applied. Increasing DM contributed to reductions in both oxygen (O2) availability and relative gas diffusivity, and thus potentially N2O production. Under the conditions of the current study, lower manure DM content reduced NH3 emissions but did not increase cumulative losses of N2O.

It is accepted generally that anaerobic digesters (AD) are efficacious technologies for reducing greenhouse gas emissions from livestock operations (Pronto and Gooch, 2009). In addition, AD technology has a number of other potential benefits including: energy production for use on the farm and for sale, separation of manure solids for ease of use or export off-farm, pathogen reduction leading to healthier labor and herd outcomes and odor control. It is also clear that in the USA, research and extension efforts, including public financing of AD technology installations, have disproportionally been focused on larger farms- e.g., dairy farms with at least 500 milking cows. The latter has begun to change as more resources are being invested in AD technology for smaller livestock farms. We present the results of a pre and post survey implemented at four workshops on small-scale AD technology for livestock farmers in northeastern New York State. Results indicate that information presented shifted farmers’ attitudes such that they viewed AD technology as not overly complex; and, they became less interested in selling generated surplus power off-farm.

The current study evaluated the effect of sowing date (early, mid-August or timely, mid-September) on two winter wheat (Triticum aestivum L.) cultivars (Hereford, Mariboss) with different rates of nitrogen (N) (0–225 kg total N/ha) applied as animal manure (AM; cattle slurry) or mineral fertilizers (N: phosphorus: potassium; NPK). Overwinter plant N uptake and soil mineral N content were determined during 2014/15, while harvest yields (grain, straw, N content) were determined during 2014/15 and 2015/16. Overwinter uptake of N was 14 kg N/ha higher in early than in timely-sown wheat. Despite very different yield levels in 2015 and 2016 harvests, the advantage of early sowing on grain yields was similar (1.1 and 0.9 t/ha); straw yield benefits were greater in 2015 (1.7 t/ha more) than in 2016 (0.4 t/ha more). In 2015 and 2016, N offtake was 35 and 17 kg N/ha higher in early than in timely-sown wheat, respectively. The mineral N fertilizer value of cattle slurry averaged 50%. Early sowing increased the apparent N recovery (ANR) for wheat regardless of nutrient source. However, ANR was substantially higher for NPK (82% in 2015; 52% in 2016) than for AM (39% in 2015; 27% in 2016). Performance of the two cultivars did not differ consistently with respect to the effect of early sowing on crop yield, N concentration and offtake, or ANR. Within the north-west European climatic region, moving the sowing time of winter wheat from mid-September to mid-August provides a significant yield and N offtake benefit.

Design of government policies that seek greater adoption of anaerobic digesters can benefit from a greater understanding of the motivations for adoption. Using a nationwide survey of U.S. dairy and swine producers, this study seeks to determine how policies, peer group influences, environmental beliefs, and farm characteristics affect the decision to adopt a digester. Results suggest that neighborhood effects, farm type and size, and nonmarket benefits of anaerobic digestion are important for predicting whether or not a producer will consider this technology for manure management. However, the decision to actually adopt is more dependent on government policies and economic considerations.

Application of chicken manure is commonly practiced in the horticultural industry due to its value as a fertiliser, ability to improve soil properties and relatively low cost. An unpleasant odour is inherently associated with poultry manure and is considered one of the major limitations in applying chicken manure to production land. Odours originating from chicken manure result from a combination of up to 150 compounds including volatile fatty acids, mercaptans, esters, carbonyls, aldehydes, alcohols, ammonia and amines. Odours are mainly generated by decomposition of chicken faeces, feathers, spilled feed, dust and bedding materials. Issues related to odour from chicken manure are associated with three main locations: sites of production and land application and storage areas. Many strategies have been tested for odour management at production sites, however, odour control, associated with storage and land application, are yet to be addressed. Since odour management is one of the major elements of overall environment management in crop production, this review provides an assessment of odour issues associated with use of chicken manure in the horticultural industry with special reference to minimising odour at storage and land application sites.

This study examined the response of forage crops to composted dairy waste (compost) applied at low rates and investigated effects on soil health. The evenness of spreading compost by commercial machinery was also assessed. An experiment was established on a commercial dairy farm with target rates of compost up to 5 t ha−1 applied to a field containing millet [Echinochloa esculenta (A. Braun) H. Scholz] and Pasja leafy turnip (Brassica hybrid). A pot experiment was also conducted to monitor the response of a legume forage crop (vetch; Vicia sativa L.) on three soils with equivalent rates of compost up to 20 t ha−1 with and without ‘additive blends’ comprising gypsum, lime or other soil treatments. Few significant increases in forage biomass were observed with the application of low rates of compost in either the field or pot experiment. In the field experiment, compost had little impact on crop herbage mineral composition, soil chemical attributes or soil fungal and bacterial biomass. However, small but significant increases were observed in gravimetric water content resulting in up to 22.4 mm of additional plant available water calculated in the surface 0.45 m of soil, 2 years after compost was applied in the field at 6 t ha−1 dried (7.2 t ha−1 undried), compared with the nil control. In the pot experiment, where the soil was homogenized and compost incorporated into the soil prior to sowing, there were significant differences in mineral composition in herbage and in soil. A response in biomass yield to compost was only observed on the sandier and lower fertility soil type, and yields only exceeded that of the conventional fertilizer treatment where rates equivalent to 20 t ha−1 were applied. With few yield responses observed, the justification for applying low rates of compost to forage crops and pastures seems uncertain. Our collective experience from the field and the glasshouse suggests that farmers might increase the response to compost by: (i) increasing compost application rates; (ii) applying it prior to sowing a crop; (iii) incorporating the compost into the soil; (iv) applying only to responsive soil types; (v) growing only responsive crops; and (vi) reducing weed burdens in crops following application. Commercial machinery incorporating a centrifugal twin disc mechanism was shown to deliver double the quantity of compost in the area immediately behind the spreader compared with the edges of the spreading swathe. Spatial variability in the delivery of compost could be reduced but not eliminated by increased overlapping, but this might represent a potential 20% increase in spreading costs.

Summer leguminous cover crops can improve soil health and reduce the economic and environmental costs associated with N fertilizers. However, adoption is often constrained by poor weed suppression compared to nonlegume cover crops. In field experiments conducted in organic vegetable cropping systems in north-central New York, two primary hypotheses were tested: (1) mixtures of legume cover crops (cowpea and soybean) with grasses (sorghum–sudangrass and Japanese millet) reduce weed seed production and increase cover crop productivity relative to legume monocultures and (2) higher soil fertility shifts the competitive outcome in favor of weeds and nonlegume cover crops. Cover crops were grown either alone or in grass–legume combinations with or without composted chicken manure. Under hot, dry conditions in 2005, cowpea and soybean cover crops were severely suppressed by weeds in monoculture and by sorghum–sudangrass in mixtures, resulting in low legume biomass, poor nodulation, and high levels of Powell amaranth seed production (> 25,000 seeds m−2). Under more typical temperature and rainfall conditions in 2006, cowpea mixtures with Japanese millet stimulated cowpea biomass production and nodulation compared to monoculture, but soybeans were suppressed in mixtures with both grasses. Composted chicken manure shifted competition in favor of weeds at the expense of cowpea (2005), stimulated weed and grass biomass production (2006), and suppressed nodulation of soybean (2006). In a complementary on-farm trial, cowpea mixtures with sorghum–sudangrass suppressed weed biomass by 99%; however, both common purslane and hairy galinsoga produced sufficient seeds (600 seeds m−2) to replenish the existing weed seedbank. Results suggest that (1) mixtures of cowpeas with grasses can improve nodulation, lower seed costs, and reduce the risk of weed seed production; (2) soybean is not compatible with grasses in mixture; and (3) future costs of weed seed production must be considered when determining optimal cover crop choices.

Propane flaming in combination with cultivation could be a potential alternative tool for weed control in organic soybean production. Field experiments were conducted at the Haskell Agricultural Laboratory of the University of Nebraska-Lincoln (UNL), Concord, NE in 2010, 2011 and 2012 to determine the level of weed control and the response of soybean grain yield and its components to flaming and cultivation within two fertility regimes (FRs) (with and without manure) utilizing flaming equipment developed at the UNL. The treatments included: weed-free control, weedy season-long and different combinations of banded flaming (intra-row), broadcast flaming and mechanical cultivation (inter-row). The treatments were applied at VC (unfolded cotyledon) and V4–V5 (4-leaf–5-leaf) growth stages. Propane doses were 20 and 45 kg ha−1 for the banded and broadcast flaming treatments, respectively. The data were collected for visual ratings of crop injury and weed control at 7 and 28 days after treatment (DAT) at V4–V5 growth stages, weed dry matter at 60 DAT, crop yield and yield components. The annual application of 101 t ha−1 manure did not alter weed community or influence the effectiveness of weed management treatment; however, it decreased soybean yield by 0.25 t ha−1 through an increased weed biomass of 0.16 t ha−1. The weed-free control plots yielded 4.15 t ha−1. The combination of mechanical cultivation and banded flaming applied twice (at VC and V4–V5) was the best treatment resulting in 80–82% weed control and 6–9% crop injury at 28 DAT and 3.41–3.67 t ha−1 yield. Cultivation conducted twice provided only 19% weed control at 28 DAT and 1.75 t ha−1 yield. Soybean plants recovered well after all flaming treatments, with the exception of broadcast flaming conducted twice (28% crop injury at 28 DAT). Combining flaming with cultivation has a potential to effectively control weeds in organic soybean production across a range of FRs.

The effects of considering variable within-farm soil runoff and leaching potential on costs of reducing nitrogen losses are analyzed for a Virginia dairy. Manure applications may cause nitrogen losses through runoff and leaching because of factors such as uncertain nitrogen mineralization. Farmers can reduce nitrogen control costs by applying manure on soils with less nitrogen loss potential. Ignoring within-farm soil variability may result in overstating the farm's costs of reducing nitrogen losses.

A logistic regression procedure was used to assess the impact of socioeconomic attributes on the best management practices (BMPs) adoption decision by Louisiana dairy farmers relative to cost-share and fixed incentive payments. Analysis of the steps in the BMP adoption decision process indicated visits between producers and the U.S. Department of Agriculture–Natural Resource Conservation Service significantly increase likelihood of BMP adoption. Producer willingness-to-pay results indicate that marginal increases in dairy BMP adoption and associated improvement in environmental quality require increased technical and financial assistance.

Ammonia (NH3) emissions from poultry farming operations have become a crucial concern due to their potential adverse effects on performance, birds and human health, and the environment. Due to genetic improvements, current commercial poultry require high quality balanced nutrition to maintain their rapid growth and production. Amino acids are components of protein nutrition that greatly influence the growth of the birds, and methionine is the first limiting essential amino acid in the high protein diets of poultry. However, excess or misuse of amino acid supplementation to poultry diets increases nitrogen (N) excretion and emissions to the environment. Currently, there are limited numbers of research publications regarding NH3 emissions from poultry manure, and few of them address manure enhancement by microbial nitrification. Therefore, the aim of this review is to evaluate the potential of soil nitrifying bacteria to reduce NH3 volatilisation and enhance N retention in poultry manure. This review presents the current status of knowledge regarding soil nitrifying bacteria, NH3 nitrification, and summarises the strategies to enhance microbial nitrification of poultry manure, and the environmental ramifications when using different techniques to control NH3 emissions. In spite of the fact that there are few research studies on reducing NH3 volatilisation through nitrification, it has been concluded that nitrification would be a sustainable method for mitigating N excretion and NH3 emission from poultry; however, further research is needed to identify the proper nitrifying bacteria to enhance microbial nitrification.

Micrometeorological techniques can be applied to estimate methane (CH4) emissions from ruminants and livestock manure using CH4 concentration measured within the internal surface boundary layer. The main advantage of these techniques is that they are non-intrusive, thereby eliminating the impact of the measurement set-up on the calculated CH4 emission. This review focuses on four micrometeorological techniques, namely, the integrated horizontal flux (IHF), flux gradient (FG), eddy covariance (EC) and the dispersion modelling using the backward Lagrangian stochastic method (BLS). Each technique has unique advantages and limitations when used for estimating enteric (ruminant) and manure CH4 emissions. The IHF technique may be theoretically simpler then the FG, EC or BLS techniques, but all require high-resolution instruments to measure concentration. The EC and BLS techniques also require a measurement of the wind statistics. This review discusses the appropriate use of these four micrometeorological techniques for estimating CH4 emissions in animal agriculture and the recent advances in measurement technology.