MicroRNAs (miRNAs) play important roles in regulating salt tolerance in Dongxiang wild rice (DXWR, Oryza rufipogon Griff.). The development of salt-responsive miRNA-simple sequence repeat (SSR) markers will significantly bolster research on DXWR, providing novel tools for exploring salt-tolerant genetic resources and advancing the development of salt-tolerant rice varieties. In the present study, a total of 137 miRNA-SSR markers were successfully developed, specifically derived from miRNAs responsive to salt stress in DXWR. Subsequently, a subset of 20 markers was randomly selected for validation across three distinct DXWR populations, along with 35 modern rice varieties. Notably, 13 of these markers exhibited remarkable polymorphism. The polymorphic markers collectively amplified 52 SSR loci, averaging four alleles per locus. The polymorphism information content values associated with these loci spanned from 0.23 to 0.70, with a mean value of 0.49. Particularly noteworthy is the miR162a-SSR marker, which demonstrated distinct allelic patterns and holds potential as a diagnostic marker for discriminating the salt-tolerant rice varieties from the non-tolerant varieties. This study provides a valuable tool for genetic analysis and precision breeding, facilitating the identification and utilization of valuable salt-tolerant genetic resources.

Beachpea (Vigna marina) is a halophytic wild leguminous plant which occurs throughout tropical and subtropical beaches of world. As quantitative trait loci (QTLs) for salt tolerance in V. marina and its crossability with other Vigna species are known, the current study was undertaken to know the presence of these QTLs in the V. marina accessions along with check varieties of pulses. Accordingly, 20 Vigna genotypes (15 accessions of V. marina collected from sea-shore areas of Andaman and Nicobar Islands along with five check varieties of green gram and black gram) were subjected to molecular characterization using seven simple sequence repeat (SSR) markers associated with salt tolerance. Of the markers used, only four SSR markers amplified in the studied germplasm. Number of alleles detected per primer and size of alleles ranged from 1 to 3 and 100 to 325 bp, respectively. Polymorphism information content and heterozygosity values ranged from 0.305 to 0.537 and 0.375 to 0.612, respectively. Three major clusters, cluster I, II and III were obtained at Jaccard's similarity coefficient value of 0.48 through the un-weighted paired group method with arithmetic means method of cluster analysis. It grouped green gram and black gram genotypes in clusters I (04) and II (01), whereas all V. marina genotypes were grouped in cluster III (15). Principal co-ordinate analysis explained 85.9% of genetic variation among genotypes which was further confirmed by cluster analysis. This study indicated the effectiveness of SSR markers in separating cultivated Vigna species from wild V. marina. The findings will be useful for transferring trait of robust salt tolerance of V. marina in cultivated Vigna species using marker-assisted breeding.

Due to global climatic changes, water and soil salinization is an increasing worldwide phenomenon, thus creating new threats for farm animal production. The present study was designed to investigate the adaptation capacity of goats towards sodium chloride (NaCl) in drinking water. Twelve non-pregnant Boer goats with an average body weight of 50.5 ± 9.0 kg were kept in individual pens. The study was conducted in four phases applying a two-choice preference test. In the control phase (phase 1) only fresh water was supplied in two containers. In phase 2, water with different salt concentrations (0.25%, 0.5%, 0.75%, 1.0%, 1.25% and 1.5%) was offered in one container and tap water in the other (sensitivity test). During the third phase (adaptation), goats were stepwise habituated to saline water by offering only saline water with different increasing concentrations (between 0% and 1.5% NaCl) in both containers. Subsequently, in phase 4 (sensitivity re-test) the same treatment as in phase 2 was repeated. Goats had ad libitum access to hay, water and a mineral licking block. Individual water and feed intake were recorded daily, while body weight and body condition score were measured every 2nd week. Body weight was not affected by saline water intake, whereas dry matter intake and body condition scores decreased significantly during the experiment. Water intake was significantly (P<0.001) higher in phase 2 (sensitivity test) and phase 3 (adaptation), compared to phase 1 (control) and phase 4 (sensitivity re-test). Total sodium intake followed the same pattern. In phase 2, when goats had the choice between fresh and saline water for the first time they preferred higher salt concentrations and consumed significantly (P<0.001) higher amounts of saline water (75.4 ± 53.2 g/kg BW0.82 per day) than in the re-test (40.4 ± 34.0 g/kg BW0.82 per day) after the habituation period. Thus, salt discrimination rejection thresholds were lowered to 1.25% in phase 4 compared to 1.5% in phase 2. The results suggest that a stepwise adaptation to saline drinking water in goats is an effective method to habituate the animals to saline water intake when concentrations were below 1.5%. Goats reacted more sensitively to the salinity of drinking water after prolonged exposure to saline water indicating flexible regulation mechanisms depending on the total sodium balance of the animal.

Seed germination, the first and critical step of the plant's life cycle, is affected by salt stress. However, the underlying mechanism of salt tolerance during early seed germination remains elusive. Here, a comparative RNA-seq analysis was performed using early germinating seeds either under normal conditions or in 100 and 150 mM sodium chloride. A total of 575 genes were up-regulated and 913 genes were down-regulated in the presence of 100 mM NaCl. Under the 150 mM NaCl treatment 1921 genes were up-regulated and 3501 genes were down-regulated. A total of 379 or 863 genes were up-regulated or down-regulated in both 100 and 150mM NaCl. These co-regulated genes were further analysed by GO enrichment. Genes in the categories abscisic acid signaling and synthesis and nutrient reservoir activity were significantly enriched in the up-regulated genes. Transcription factors responsive to gibberellin and auxin were significantly down-regulated by salinity stress. Genes related to anti-oxidant activity were significantly enriched in the down-regulated gene clusters by NaCl treatment. Our results suggest that salt stress inhibits seed germination by activating ABA synthesis and signalling, and depressing GA and auxin signalling, while preserving nutrition and down-regulated anti-oxidant activity. Our study provides more insight into the molecular mechanism of salt tolerance during early seed germination.

Soybean [Glycine max (L.) Merr.] is one of the most important legume crops in the world. However, soybean grain yield is extensively affected by environmental stresses such as soil salinity. In this study, we evaluated the germplasm of 51 Indonesian soybean accessions for salt tolerance to identify salt-tolerant germplasms for possible use in breeding for soybean salt tolerance. Based on experiments under hydroponic conditions, adding 100 mM of NaCl to a 1/2 concentration of Hoagland and Arnon solution, several Indonesian soybean germplasms, such as Java 7, Seputih Raman, Tambora, Ringgit (JP 30217), Sinyonya (early) and Sinyonya (late) were identified as salt-tolerant in terms of salt tolerance rate (STR) and leaf chlorophyll content (SPAD value) taken with the Konica Minolta SPAD-502 chlorophyll meter. The selected salt-tolerant germplasms were further evaluated under soil medium cultivation in pots irrigated with 100 mM NaCl for around 5 weeks. The six selected soybean germplasms again showed higher salt tolerance in terms of SPAD, STR and shoot dry weight. Expression analysis of the salt tolerance gene Ncl revealed a significant positive correlation between Ncl expression and salt tolerance, suggesting that Ncl is essential for salt tolerance in the Indonesian soybean germplasms we tested. The salt-tolerant Indonesian soybean germplasms identified in this study could be used in local soybean breeding practices for the improvement of salt tolerance.

Salinization of groundwater and soil is a prevalent global issue with serious consequences on animal health and production. The present study was conducted to investigate the capacity of Boer goats to adjust their salt intake from saline drinking water in a free-choice system. In total, 12 non-pregnant Boer goats aged between 1 and 8 years with an average BW of 46.4±8.3 kg were kept in individual pens for 4 weeks. In the control phase (1 week), only fresh water was supplied in five identical buckets for each pen. During the subsequent treatment phase (3 weeks), fresh water and four different concentrations (0.75, 1.0, 1.25 and 1.5% NaCl) of saline water were offered simultaneously in a free-choice system. The positions of the concentrations were changed daily at random. Cut hay and water were provided ad libitum, and a mineral supplement was allocated. Feed and water intake, mineral supplement intake, ambient temperature and relative humidity were recorded daily, whereas BW and body condition score were measured weekly. Dry matter intake, total water intake and total sodium intake were significantly (P<0.001) higher during the treatment phase. Body weight and body condition were not affected by saline water intake. Across the treatment phase, saline water consumption was significantly (P<0.001) lower in young (19.6±27.1 g/kg BW0.82 per day) than in adult goats (27.9±31.5 g/kg BW0.82 per day), indicating that young goats were more sensitive towards the saline water. All goats had a significant preference for fresh water (0% salt) over saline water. At the first offering of the simultaneous choice situation (week 2), animals did not differentiate between the salt concentration of 0.75% and 1.0%. However, with successive treatment (weeks 3 and 4), animals distinguished between saline water concentrations and preferred the 0.75% salt concentration. Salt concentrations of 1% to 1.5% were avoided. The total sodium intake of the goats ranged between 0.37 and 0.55 g /kg BW0.75 per day during the treatment phase, being 8- to 11-fold higher than the daily requirements of sodium for body maintenance. The results suggest that goats are able to differentiate between saline water concentrations and to adjust their sodium intake by quick adjustments in self-selection in a free-choice system. Compared with two-choice preference tests, the present free-choice situation allows evaluating changes in saline water acceptance with prolonged exposure.

Climate change-induced events are causing salinization of many rice-growing areas, requiring the identification of new sources of genetic variation for salt tolerance in plant genetic resources since commonly grown cultivars are sensitive to salt. To identify the level of salt tolerance across a wide range of genotypes, we used a multivariate screening method using multiple growth and physiological traits simultaneously. For this purpose, four indica, two japonica and two wild rice genotypes were grown hydroponically under 40 and 80 mM NaCl stresses; fourteen different growth, qualitative and physiological traits, e.g. plant height, biomass, root and shoot elongation rates, and tissue ion accumulation, were recorded. In general, indica varieties performed better than both japonica and wild species. Our approach identified the existence of qualitatively different mechanisms of salt tolerance across the genotypes. For example, Pokkali, a salt-tolerant indica variety, displayed both ‘Na exclusion’ and ‘ion balance’ mechanisms, whereas PSBRc50 and IR58 showed only ‘Na exclusion’, and the Japonica genotypes Banikat and Nipponbare showed only ‘ion balance’. The results demonstrated that the tolerance is dependent on the level of stress and that this varies between genotypes; Nipponbare is moderately tolerant to 40 mM NaCl but not to 80 mM. We also suggest that the use of multivariate analyses can simplify the complex salinity tolerance picture and can effectively reveal the salinity tolerant genotype from a wide range of germplasm. The results reported here identify different physiological mechanism of tolerance across the genotypes and provide a sound basis for future studies examining their underlying molecular mechanisms.

Chinese Spring (CS) wheat (Triticum aestivum L.) is commonly used in genetic research including cytogenetic analysis, molecular mapping and germplasm development. Aneuploid lines of alien chromosomes in the CS background have been used in studies with diverse objectives. Thousands of genomic and complementary DNA sequences from expressed sequence tag (EST) libraries of biotic- and abiotic-stressed tissues are publicly available from CS. Gene expression analysis of salt-tolerant wheat lines, W4909 and W4910, compared with the CS common wheat background led to the discovery of several expressed sequences that were absent in the CS accession held in our laboratory. A survey of 20 CS accessions from 13 laboratories using the polymerase chain reaction with gene-specific primers for eight salt-responsive genes resulted in amplification success ranging from 15 to 100%. Amplified fragment length polymorphism analysis showed that 99% of the genetic variation was among the accessions while the remaining 1% was within the accessions. A neighbour-joining phylogram showed that four of the five CS accessions from the International Maize and Wheat Improvement Center (CIMMYT) grouped with the salt-tolerant wheat cultivar Yecora Rojo while the remaining 16 CS accessions had limited genetic differences. Thus, variation exists among these highly self-pollinating CS sources, suggesting that appropriate consideration should be taken when using CS accessions to conduct molecular and genetic analyses.

Rice is a salt-sensitive species with enormous genetic variation for salt tolerance hidden in its germplasm pool. The EcoTILLING technique allows us to assign haplotypes, thus reducing the number of accessions to be sequenced, becoming a cost-effective, time-saving and high-throughput method, ideal to be used in laboratories with limited financial resources. Aiming to find alleles associated with salinity tolerance, we are currently using the EcoTILLING technique to detect single nucleotide polymorphisms (SNPs) and small indels across 375 germplasm accessions representing the diversity available in domesticated rice. We are targeting several genes known to be involved in salt stress signal transduction (OsCPK17) or tolerance mechanisms (SalT). So far, we found a total of 15 and 23 representative SNPs or indels in OsCPK17 and SalT, respectively. These natural allelic variants are mostly located in 3′-untranslated region, thus opening a new path for studying their potential contribution to the regulation of gene expression and possible role in salt tolerance.

WRKY transcription factors are one of the largest families of transcriptional regulators and form an integral part of signalling webs which modulate many plant processes, such as abiotic stress tolerance. In the present paper, an innovative method has been applied to identify novel WRKY-1 alleles involved in the responses to salt and drought stresses in Triticum durum. This technique involves scanning for sequencing variations in cDNA-derived PCR amplicons, using high-resolution melting (HRM) followed by direct Sanger sequencing of only those amplicons which were predicted to carry nucleotide changes. HRM represents a novel advance in detection of single-nucleotide polymorphisms (SNPs) by measuring temperature-induced strand separation of short PCR amplicons. The use of this approach is still limited in the field of plant biology. Here, HRM analysis has been applied to the discovery and genotyping of durum wheat SNPs. Specific primers have been designed, starting at multi-alignment of WRKY-1-conserved portions. The PCR amplicons, containing single SNPs, produce distinctive HRM profiles, and by sequencing the PCR products identified, SNPs have been characterized and validated. The results showed that all the revealed SNPs are located on salt-tolerant varieties, confirming their value in breeding activities.

An investigation into the causes of massive destruction of the vegetation around Tsekelewu Oil Field in the Niger Delta was carried out. The 200 km2 area suffering varying degrees of damage was mapped and the damage quantified by photo interpretation of black and white aerial photographs. Soil, surface and ground water samples were taken from the various zones for chemical analyses which included the determination of pH, electrical conductivity and soluble salt analysis.

The results showed that salt accumulation decreased from the sea inland-wards, with some upsurge in the saline-fresh water transitional zone where the greatest damage occurred. The electrical conductivity of the ground water varied from 45 dS m−1 in the area of greatest damage to less than 4 dS m−1 in the fresh water zone where there was no apparent damage. The salt-tolerant species along the coast were not affected, but in the transitional saline-fresh water zone in which the electrical conductivity of ground water was greater than 30 dS m−1, all the vegetation including the relatively salt-tolerant white mangrove (Avicennia africana) were killed. This destruction is attributed to high salinity caused by salt water incursion from the sea.

Introduction. Today, approximately one-third of the world's irrigated lands suffer some degree of salinity. Although there are several reports about the effects of calcium treatments on strawberry growth and development under saline conditions, there are no reports demonstrating the effect on micronutrient concentrations of strawberry due to supplementary calcium applied to the salt-stressed plants. Consequently, we investigated the effects of high salinity levels, with application of supplementary calcium, on chlorophyll contents, dry weight and micronutrients of strawberry. Materials and methods. Strawberry (Fragaria × ananassa Duch.) plants cv. ‘Selva’ were grown in hydroponic culture in a heated greenhouse to investigate the effectiveness of calcium (Ca) added to nutrient solution applied to plants. Six treatments were applied: nutrient solution alone (= [N]); [N] + NaCl salt (35 mM) (= [NS]); [NS] + CaCl2 (5 mM); [NS] + CaCl2 (10 mM); [NS] + CaSO4 (5 mM); and [NS] + CaSO4 (10 mM). The effect of calcium (different forms and different concentrations) on chlorophyll contents and dry weight of salt-stressed plants was determined. Additionally, micronutrient contents were studied. Results. The results indicated that chlorophyll contents and plant dry weight were decreased by salinity. NaCl application increased Cu, Zn, Mn and Fe concentrations of root parts. In shoot parts, Cu accumulation decreased, while other elements increased. Supplementary calcium could ameliorate the negative effects of salinity on chlorophyll and dry mass production. However, micronutrient concentrations of plant parts as influenced by calcium had contradictory results: calcium induced high levels of zinc, manganese and iron concentrations in roots, but high levels of copper and zinc concentrations in shoots. Moreover, there were significant differences between calcium forms in their actions. Conclusion. Our results suggest that CaSO4 could be applied to improve the growth of salt-stressed strawberry plants.

Introduction. Saline soils may exert a different effect on seed germination and seedling growth. Materials and methods. The seeds of two rootstocks of pistachio (Pistacia vera), Ghazvini and Badami-e-zarand, were incubated at 20 °C in the dark in a 150 mM NaCl solution or in 150 mM NaCl solutions amended with (50, 100 and 150) mM CaSO4. Seeds were planted in pots containing a mixture of garden soil, sand and compost (1/3 v/v) to investigate the effect of calcium sulphate on plants grown under salt stress. Irrigation water treatments were control (deionised water alone); salinity stress (150 mM NaCl); salinity with 50 mM CaSO4; salinity with 100 mM CaSO4; and salinity with 150 mM CaSO4. Results and discussion. In all treatments, both the final germination percentage and the final percentage of seeds with emerging seedlings longer than 20 mm were higher in the Ghazvini rootstock than in the Badami-e-zarand rootstock. Both the final germination percentage and the final percentage of seeds with emerging seedlings were significantly increased with increasing CaSO4 concentration, except at the highest CaSO4 concentration. The plants grown under 150 mM NaCl produced less dry matter and had lower chlorophyll content than those grown without NaCl. Supplementary CaSO4 only at (50 and 100) mM concentrations ameliorated the negative effects of salinity on plant dry matter and chlorophyll content. Sodium (Na) concentration in plant tissues increased in both leaves and roots of plants under the NaCl treatment alone. The Ghazvini rootstock had much lower Na. Additions of CaSO4 significantly lowered the concentration of Na in both leaves and roots. The Ghazvini rootstock was more tolerant to salinity than the Badami-e-zarand rootstock. The accumulation of Na in leaves and roots indicates a possible mechanism whereby cv. Ghazvini copes with salinity in the rooting medium, and/or may indicate the existence of an inhibition mechanism of Na transport to leaves. Concentrations of Ca and K were lower in the plants grown at high NaCl concentration than in those under the control treatment, and, for the cv. Ghazvini, these two element's concentrations were increased in both leaves and roots for the plants with calcium sulphate treatment; for the cv. Badami-e-zarand, these concentrations were increased in only the roots.

Introduction. Les agrumes sont sensibles à la salinité. Notre étude a cherché à sélectionner, chez le citrange Troyer, des lignées cellulaires tolérantes à NaCl, à évaluer l’effet du sel sur la croissance des cals et à doser les solutés susceptibles d’être impliqués dans leur réponse au stress salin. Matériel et méthodes. Des cals ont été cultivés sur un milieu de culture contenant du NaCl dont la concentration a été augmentée progressivement jusqu’à atteindre 8 g NaCl·L–1. Ils ont ensuite été transférés sur un milieu sans NaCl pour tester leur indépendance vis-à-vis du sel, puis remis en présence de 8 g NaCl·L–1 pour tester leur stabilité. Des dosages de solutés (Na+, K+, proline et sucres solubles) contenus dans les cals ont été effectués à la fin de l’expérimentation. Résultats et discussion. La salinité a ralenti la croissance et provoqué le brunissement de la plupart des explants (cals sensibles). Les cals tolérants ont présenté une croissance comparable à celle des témoins. Le transfert de ces cals sur un milieu sans NaCl suivi de leur remise en culture sur milieu salin a démontré l’indépendance et la stabilité du caractère de tolérance sélectionné. La teneur en K+ des cals tolérants a été voisine de celle des cals témoins, mais plus élevée que celle des cals sensibles. En revanche, la teneur en ions Na+ des cals tolérants et sensibles a été relativement plus élevée que celle des témoins. Le sodium s’accumulerait donc à deux niveaux cellulaires selon le type de cals : envahissement du cytosol (effet toxique) pour les cals sensibles ou compartimentage vacuolaire pour les cals tolérants. La salinité a provoqué l’accumulation de proline et de sucres solubles dans les cals tolérants mais pas dans les cals sensibles. Conclusions. Des lignées cellulaires stables et tolérantes au NaCl ont été obtenues à partir d’embryons de citrange Troyer. Cette tolérance pourrait être liée à des changements dans les propriétés de transport des ions et dans la capacité de régulation et de compartimentage ionique. L’accumulation de solutés organiques constitue un caractère métabolique à valeur adaptative qui pourrait être un indicateur de tolérance au stress salin des cals.

The plant expression vector pCAMBIA1300-AtNHX1-als was constructed by inserting the herbicide resistance gene als of Arabidopsis thaliana into the plasmid pCAMBIA1300-AtNHX1, which contains the AtNHX1 gene encoding the Na+/H+ antiport from the vacuolar membrane of A. thaliana. Transgenic tobacco plants were obtained via Agrobacterium-mediated transformation. PCR and Southern blot assay indicated that genes als and AtNHX1 had been integrated into the genome of the transgenic plants. The herbicide resistance and salt tolerance of transgenic plants increased by about 1000-fold and by 1.5% NaCl concentration, respectively, compared with controls. Herbicide resistance of the T1 progeny was evaluated by spraying transgenic plants with different concentrations of Luhuanglong at the four-leaf stage. Controls gradually died under 100 mg/l Luhuanglong whereas 73% of the T1 plants still survived at 500 mg/l Luhuanglong. Thus the plant expression vector pCAMBIA1300-AtNHX1-als could be used to improve the herbicide resistance and salt tolerance of crops.

Introduction. Au Maroc, le porte-greffe d’agrumes le plus utilisé est le bigaradier (Citrus aurantium L.). Il confère aux arbres une résistance acceptable vis-à-vis de la pourriture racinaire causée par Phytophthora parasitica. Cependant, la salinité des sols et des eaux d’irrigation observée dans la majorité des régions productrices d’agrumes au Maroc peuvent affecter cette résistance. L’objectif de notre expérimentation a été d’évaluer l’effet de la salinité sur la colonisation des racines de quelques porte-greffes d’agrumes par P. parasitica. Matériel et méthodes. Des plants de bigaradier, citrange Troyer (Poncirus trifoliata × Citrus sinensis) et Rough lemon (C. jambhiri) âgés de 6 mois ont été irrigués pendant 21 jours avec une solution de Hoagland à 50 % de potentiel osmotique variable, car ajusté à (–1,28, –2,32 et –3,11) bars par addition soit de chlorure de sodium (NaCl), soit de sulfate de sodium (Na2SO4). Une inoculation a alors été faite par trempage des systèmes racinaires dans une suspension de spores de P. parasitica pendant 24 h. Résultats. L’augmentation du potentiel osmotique de la solution d’irrigation par addition de NaCl ou de Na2SO4 a favorisé le développement d’une pourriture racinaire chez les trois porte-greffes. En outre, l’augmentation du potentiel osmotique de la solution d’irrigation par addition de NaCl a prédisposé les systèmes racinaires à une colonisation intense par P. parasitica. Discussion. L’effet spécifique de la salinité serait à l’origine de l’augmentation de la colonisation des racines des porte-greffes par P. parasitica.

Introduction. La salinité du sol et de l'eau d'irrigation, aggravée par la rareté des précipitations, est une menace permanente pour la culture des agrumes au Maroc. Le choix d'un porte-greffe tolérant à ce stress abiotique serait un moyen efficace pour pallier ce problème. L'expérimentation présentée a permis d'évaluer, vis-à-vis du stress salin, trois porte-greffes récemment introduits au Maroc. Matériel et méthodes. Des plants de citrange Carrizo et de deux hybrides, H1 et H2, issus du croisement Poncirus trifoliata × Citrus sunki Hort. ex Tan. ont été évalués pour leur tolérance à la salinité. Les plants âgés de 18 mois ont été irrigués par une solution nutritive additionnée de (25, 35, et 70) mM de NaCl durant un ou deux mois alors que les plants témoins recevaient la solution nutritive sans NaCl. Après traitement, les teneurs en proline et en sucres solubles ont été mesurées dans les feuilles des porte-greffes traités. Résultats. L'accumulation de proline a été indépendante de la présence de NaCl dans la solution d'irrigation mais elle a varié en fonction du porte-greffe. En revanche, NaCl a fortement stimulé l'accumulation des sucres solubles chez les trois porte-greffes et cette accumulation a été très importante chez le porte-greffe H1. Discussion et conclusions. Ces résultats concordent en partie avec certains des travaux déjà publiés. Dans nos conditions expérimentales, l'effet des concentrations salines utilisées a pu être compensé par l'accumulation de sucres solubles dans les feuilles, notamment dans celles du porte-greffe H1. Celui-ci ayant montré moins de toxicité foliaire que les deux autres porte-greffes, l'accumulation de sucres solubles dans la feuille d'agrumes pourrait être un indice de tolérance à la salinité.

Amplified fragment length polymorphisms (AFLPs) offer a reproducible, multiplex DNA assay by which to genotype mapping populations. We have evaluated physiological traits in barley seedlings grown in an hydroponic system and given a salt treatment. Multiple regression was used to show associations between AFLPs and quantitative traits. Effects at different loci were detected in stress treatments in comparison to the control implying that either novel gene action was induced by salt stress or that normal activity was reduced to a low level where alternate gene action is revealed. The QTLs occurred on all chromosomes but there appeared to be clusters of loci on chromosomes 1 (7H), 4 (4H), 5 (1H) and 6 (6H). The significance of our results is discussed in the context of studies to explore the barley genome and the application of the results of these genetical analyses to barley breeding.

Salt-affected soil is a major problem and has led to large areas of the earth's surface being unable to support agriculture. Wheat is not tolerant to high levels of salt; however, a number of its wild relatives, in particular Thinopyrum bessarabicum Savul. and Rayss, which grows on the Black Sea shore in the Crimea, are tolerant to high levels of NaCl. Thus the introgression of genes conferring salt tolerance from Th. bessarabicum into Triticum aestivum is one way in which salt-tolerant wheat varieties can be produced. This paper reviews the progress made in developing salt-tolerant wheat carrying Th. bessarabicum genes and salt-tolerant wheat/Th. bessarabicum amphiploids.

Variation for K+ and Na+ accumulation at low salinities in hydroponic (water) culture were observed in shoots of different wheat species. Greater discrimination (in favour of K+ and against Na+ accumulation) was shown by hexaploid bread wheat (Triticum aestivum L.) than by tetraploid durum wheat (T. turgidum L.). Since Aegilops tauschii Cosson (A. squarrosa L.), the source of the D genome in bread wheat, also exhibited high discrimination between K+ and Na+, it was concluded that the character resided in the D genome. Studies of aneuploid bread wheat lines and disomic substitution lines of D genome chromosomes for their A and B genome homoeologues in durum wheat cv. Langdon revealed that the trait was controlled by the long arm of chromosome 4D. Since the aneuploid and disomic substitution lines showed better relative salt tolerance than durum wheat, but had lower yield potentials, we recombined chromosome 4D with chromosome 4B in a tetraploid wheat background using a homoeologous pairing mutant. This produced families of 4D/4B recombinant lines, some of which exhibited the enhanced K+/Na+ discrimination trait. RFLP analysis confirmed that the trait was controlled by a single gene (Kna1) which was completely linked to five markers on the distal third of the long arm of 4D. A second cycle of homoeologous recombination was employed to remove the distal 4D genetic material from the recombined Kna1 4B/4D chromosome and to map Kna1 in greater detail. By this strategy, Kna1 was mapped within a short 2 cM region. Genetic analysis of K+[ratio ]Na+ ratios showed very high LOD scores in this region for plants grown in solution culture, but lower values for plants grown in the field.

In general, recombinant lines which exhibited the enhanced K+/Na+ trait were slightly more tolerant of salinity in the field and in sand culture than recombinants lacking the trait. There was, however, considerable variation between individual lines. Ion discrimination and relative tolerance were also higher in a Kna1 recombinant (line no. R3) than in a kna1 recombinant (line no. R165) in sodic conditions. In these two lines the enhanced K+/Na+ discrimination trait did not alter responses to low potassium or calcium supply.