Pouting, Trisopterus luscus is harvested commercially on the Galician shelf by the Spanish inshore artisanal fleet. In spite of a substantial decrease in pouting
catches, fishery regulations are limited to size length restrictions. This
study provides biological data including length-at-maturity based on
histological methods, seasonal maturation, spawning and fecundity. A
collection 443 females, from 17 to 42 cm in total length, were sampled from
landings (December 2003 to December 2004). Pouting length-at-maturity was
estimated as 19.2 cm on average. Pouting females in spawning condition were
observed throughout the year and the number of developing oocytes ranged
from 20 000 to 1 327 000. Peak spawning was observed between February and
April, which correlated well with trends in gonadosomatic index, and inverse
to condition factor and hepatosomatic index. Histological examination of the
gonads revealed that pouting ovarian development organization is
asynchronous, and fecundity is probably determinate.