Skip to main content Accessibility help
×
Hostname: page-component-cd9895bd7-dk4vv Total loading time: 0 Render date: 2024-12-26T08:08:23.473Z Has data issue: false hasContentIssue false

Foreword

Published online by Cambridge University Press:  05 August 2012

David H. Adamkin
Affiliation:
University of Louisville Medical Center
Get access

Summary

Neonatology as a subspecialty was established in 1975. There have been adventures and misadventures. There have been advances and declines. However, with a greater understanding of normal development and physiology, the improvements in technology and the utilization of evidence-based medicine, our subspecialty continues to thrive. Much of our success has been due to the better use of ventilation techniques and the development of newer antibiotics to treat infectious conditions.

However, it was known early on that nutrition was an essential part of our equation for success. With the increasing survival of premature and extremely premature infants and the increasing incidence of prematurity, nutrition as an adjunct to the care of the tiny premature infant is of paramount importance. Appropriate nutritional therapy should allow for maximum growth without adverse effects and evidence suggests that infants who grow at the highest quartiles have better neurocognitive outcomes. It is also well recognized that extrauterine growth restriction due to other morbidities and inadequate nutritional intervention can lead to poor outcomes. The full-term infant and late-preterm infant have multiple avenues available to provide adequate nutrition for growth. However, the preterm and especially the extremely low birthweight infant (ELBW) still present great challenges.

This monograph entitled “Nutritional Strategies for the Very Low Birthweight Infant” presents a method to understand the complexity of nutrition in this gestational age and weight group and to provide “strategies” for therapy. The chapters discuss energy, the basic components of nutrition (carbohydrate, protein, fat), vitamins, minerals and trace elements. In addition, there is information regarding human milk, infant formulas and influences on neurodevelopmental and growth outcomes.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2009

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure no-reply@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×