Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Fábry, P.
Fodor, J.
Hejl, Z.
Geizerová, Helena
and
Balcarová, Olga
1968.
MEAL FREQUENCY AND ISCHÆMIC HEART-DISEASE.
The Lancet,
Vol. 292,
Issue. 7561,
p.
190.
MILLS, C.F.
QUARTERMAN, J.
CHESTERS, J.K.
WILLIAMS, R.B.
and
DALGARNO, A.C.
1969.
Metabolic Ce:Roles of Zinc.
The American Journal of Clinical Nutrition,
Vol. 22,
Issue. 9,
p.
1240.
1969.
Abstracts of communications.
Proceedings of the Nutrition Society,
Vol. 28,
Issue. 1,
p.
16A.
Ross, Morris H.
1969.
Aging, Nutrition and Hepatic Enzyme Activity Patterns in the Rat.
The Journal of Nutrition,
Vol. 97,
Issue. ,
p.
565.
Ross, Morris H.
1969.
Aging, Nutrition and Hepatic Enzyme Activity Patterns in the Rat.
The Journal of Nutrition,
Vol. 97,
Issue. 4,
p.
565.
Muiruri, Kathleen L.
and
Leveille, Gilbert A.
1970.
Metabolic Adaptations in Meal-fed Rats: Effects of Increased Meal Frequency or Ad Libitum Feeding in Rats Previously Adapted to a Single Daily Meal.
The Journal of Nutrition,
Vol. 100,
Issue. 4,
p.
450.
Sherwood, Sylvia
1970.
Gerontology and the Sociology of Food and Eating.
Aging and Human Development,
Vol. 1,
Issue. 1,
p.
61.
Fowler, V. R.
and
Livingstone, R. M.
1971.
Some effects of alternating high and low levels of feed intake on the performance and composition of the growing pig.
Animal Science,
Vol. 13,
Issue. 1,
p.
59.
1972.
Abstracts of Communications.
Proceedings of the Nutrition Society,
Vol. 31,
Issue. 3,
p.
87A.
Ross, Morris H.
and
Bras, Gerrit
1973.
Influence of Protein Under- and Overnutrition on Spontaneous Tumor Prevalence in the Rat.
The Journal of Nutrition,
Vol. 103,
Issue. 7,
p.
944.
Wadhwa, P.Sudha
Young, Eleanor A.
Schmidt, Kathryn
Elson, Charles E.
and
Pringle, Dorothy J.
1973.
Metabolic consequences of feeding frequency in man.
The American Journal of Clinical Nutrition,
Vol. 26,
Issue. 8,
p.
823.
Babcock, Muriel B.
and
Cardell, Robert R.
1974.
Hepatic glycogen patterns in fasted and fed rats.
American Journal of Anatomy,
Vol. 140,
Issue. 3,
p.
299.
McCracken, K. J.
1975.
Effect of feeding pattern on the energy metabolism of rats given low-protein diets.
British Journal of Nutrition,
Vol. 33,
Issue. 2,
p.
277.
Valle, Fred P.
and
Nikaido, Roy
1976.
Body weight in rats: Effects of day vs. night meals.
Physiological Psychology,
Vol. 4,
Issue. 4,
p.
464.
Cardell, Robert R.
1977.
Vol. 48,
Issue. ,
p.
221.
Koldovsky, Otakar
1979.
Ciba Foundation Symposium 70 ‐ Development of Mammalian Absorptive Processes.
Vol. 70,
Issue. ,
p.
147.
GILL, MARGARET
1979.
The principles and practice of feeding ruminants on complete diets.
Grass and Forage Science,
Vol. 34,
Issue. 3,
p.
155.
Kirchgessner, M.
and
Müller, H. L.
1980.
Zum Einfluß der Häufigkeit von Mahlzeiten auf den Energiewechsel ausgewachsener Sauen.
Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde,
Vol. 43,
Issue. 1-5,
p.
48.
Jiang, C L
and
Hunt, J N
1983.
The relation between freely chosen meals and body habitus.
The American Journal of Clinical Nutrition,
Vol. 38,
Issue. 1,
p.
32.
Hill, JO
DiGirolamo, M
and
Heymsfield, SB
1985.
A new approach for studying the thermic response to dietary fuels.
The American Journal of Clinical Nutrition,
Vol. 42,
Issue. 6,
p.
1290.