Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-26T09:27:08.570Z Has data issue: false hasContentIssue false

The limits to the use of international aid as a means of securing improvements in food production and nutrition

Published online by Cambridge University Press:  28 February 2007

J. Seaman
Affiliation:
Save the Children Fund (UK), Mary Datchelor House, 17 Grove Lane, Camberwell, London SE5
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Discussion on ‘Famine’
Copyright
Copyright © The Nutrition Society 1987