Hostname: page-component-cd9895bd7-p9bg8 Total loading time: 0 Render date: 2024-12-26T08:18:56.544Z Has data issue: false hasContentIssue false
  • English
  • Français

Regulation of energy balanc: studies on gnetic, hypothalamic and dietary obesity

Published online by Cambridge University Press:  28 February 2007

George A. Bray
George A. Bray
Affiliation:
Department of Medicine, Division of Diabetes and Nutrition, University of Southern California, School of Medicine, Los Angeles, California
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on [Regulation of Energy Balance]
Information
Proceedings of the Nutrition Society , Volume 41 , Issue 2 , June 1982 , pp. 95 - 108
Copyright
Copyright © The Nutrition Society 1982

References

Adolph, E. F. (1980). Appetite 1, 337.CrossRefGoogle Scholar
Booth, D. A. (1980). In Obesity, p. 101 [Stunkard, A. J., editor]. Philadelphia, Pa.: Saunders, W. B..Google Scholar
Brands, B., Thornhill, J. A., Hirst, M. & Cowdey, C. W. (1979). Life Sci. 24, 1773.CrossRefGoogle Scholar
Bray, G. A. (1976). The Obese Patient. Major Problems in Internal Medicine, vol.9. Philadelphia, Pa.: W. B. Saunders.Google Scholar
Bray, G. A. (1980). Int. J. Obes. 4, 287.Google Scholar
Bray, G. A. & Gallagher, T. F. Jr. (1975). Medicine 54, 301.CrossRefGoogle Scholar
Bray, G. A., Inoue, S. & Nishizawa, Y. (1981). Diabetol. 20, 366.CrossRefGoogle Scholar
Bray, G. A., Karal, J. G. & Bjorntorp, P. (1981). New Engl. J. Med. 304, 1580.CrossRefGoogle Scholar
Bray, G. A., Lee, M. & Bray, T. L. (1980). Int. J. Obes. 4, 27.Google Scholar
Bray, G. A. & Nishizawa, Y. (1978). Nature, Lond. 274, 900.CrossRefGoogle Scholar
Bray, G. A. & York, D. A. (1979). Physiol. Rev. 59, 719.CrossRefGoogle Scholar
Cox, J. E. & Powley, T. L. (1981). Am. J. Physiol. 240, E573.Google Scholar
Davis, J. D., Wirtshafter, D., Asin, K. E. & Brief, d. (1981). Science, N.Y. 212, 81.CrossRefGoogle Scholar
Della-Fera, M. A. & Baile, C. A. (1979). Science, N. Y. 201, 165.Google Scholar
Deutsch, J. A., Young, W. G. & Kalogeris, T. J. (1978). Science. N. Y. 201, 165.CrossRefGoogle Scholar
Garrow, J. S. (1978). Energy Balance and Obesity. Amsterdam: Elsevier/North Holland Press.Google Scholar
Gibbs, J., Fauser, D. J., Rowe, E. A., Rolls, B. J., Rolls, E. T. & Maddison, S. P. (1979). Nature, Lond. 282, 208.CrossRefGoogle Scholar
Glick, Z., Teaque, R. J. & Bray, G. A. (1981). Science, N. Y. 213, 1125.CrossRefGoogle Scholar
Grandison, L. & Guidotti, A. (1977). Neutropharmacol. 16, 533.CrossRefGoogle Scholar
Himms-Hagen, J. (1979). Can. Med. J. 121, 1361.Google Scholar
Inoue, S. & Bray, G. A. (1977). Endocrinology 100, 108.CrossRefGoogle Scholar
James, W. P. T. & Trayhurn, P. (1981). Br. Med. Bull. 37, 43.CrossRefGoogle Scholar
Jordan, H. A. (1973). Obesity Bar. Med. 2, 42.Google Scholar
Kanarek, R. B. & Hirsch, E. (1977). Fedn. Proc. Fedn. Am. Socs exp. Biol. 36, 154.Google Scholar
Keesey, R. E. & Powley, T. L. (1975). Am. Sci. 63, 558.Google Scholar
Kissileff, H. R., Pi-Sunyer, F. X., Thornton, J. & Smith, G. P. (1981). Am. J. clin. Nutr. 34, 154.CrossRefGoogle Scholar
Krotkiewski, M., Garellick, G., Sjostrom, L., Persson, G., Bjuro, G., & Sullivan, L. (1980). Metabolism 29, 1003.CrossRefGoogle Scholar
Landsberg, L., Greff, L., Gunn, S. & Young, J. B. (1980). Metabolism 29, 1128.CrossRefGoogle Scholar
Leibowitz, S. F. & Brown, L. L. (1980). 6Brian Res. 201, 315.CrossRefGoogle Scholar
Lotter, E. C., Krinsky, R., McKay, J. M., Treneer, C. M., Porte, D. & Woods, S. C. (1981). J. Comp. Physiol. Psychol. 95, 378.CrossRefGoogle Scholar
McHugh, R. R. & Moran, T. H. (1978). Am. J. Physiol. 235, R29.Google Scholar
Maddison, S. (1977). Physiol. Behav. 19, 819.CrossRefGoogle Scholar
Margules, D. L., Moisset, B., Lewis, M. J., Shibuya, H., & Pert, C. B. (1978). Science, N. Y. 202, 988.CrossRefGoogle Scholar
Matin, J. R. & Novin, D. (1977). Physiol. Behav. 10, 461.CrossRefGoogle Scholar
Morley, J. E. (1981). Metabolism 30, 195.CrossRefGoogle Scholar
Newsholme, E. A. (1978). Biochem. Soc. Symp. 43, 183.Google Scholar
Nishizawa, Y. & Bray, G. A. (1978). J. clin. Invest. 61, 714.CrossRefGoogle Scholar
Nishizawa, Y. & Bray, G. A. (1980). Am. J. Physiol. 239, R344.Google Scholar
Oku, J., Glick, Z., Shimomura, Y., Inoue, S., Bray, G. A. & Walsh, J. (1980). Clin. Res. 29, 25A.Google Scholar
Olson, R. D., Kastin, A. B., Olson, G. A., King, B. M., von Almen, T. K., Berzas, M. C., Ibanez, M. L. & Coy, D. H. (1980). Peptides 1, 353.CrossRefGoogle ScholarPubMed
Opsahl, C. A. & Powley, T. L. (1974). Am. J. Physiol. 226, 34.CrossRefGoogle Scholar
Powley, T. L. (1977). Psychol. Rev. 84, 89.CrossRefGoogle Scholar
Powley, T. L. & Opsahl, C. A. (1974). Am. J. Physiol. 226, 25.Google Scholar
Rothwell, J. J. & Stock, M. J. (1979). Nature, Lond. 281, 31.CrossRefGoogle Scholar
Schemmel, R., Mickelson, O. & Gill, J. L. (1970). J. Nutr. 100, 1041.CrossRefGoogle Scholar
Schneider, B. S., Monahan, J. W. & Hirsch, J. (1979). J. clin. Invest. 64, 1348.CrossRefGoogle Scholar
Sclafani, A. & Berner, C. N. (1977). J. Comp. Physiol. 91, 1000.Google Scholar
Sclafani, A. & Gorman, A. N. (1977). Physiol. Behav. 18, 1021.CrossRefGoogle Scholar
Shimomura, Y. & Bray, G. A. (1981). Clin. Res. 29, 567.Google Scholar
Shimomura, Y., Oku, J., Glick, Z. & Bray, G. A. (1982). Physiol. Behav. (In the Press).Google Scholar
Smith, G. P. & Gibbs, J. (1979). In Progress in Psychobiology and Physiological Psychology, p. 179 [Sprague, J. M. and Epstein, A. N., editors]. New York: Academic Press.Google Scholar
Spiegel, T. A. (1973). J. Comp. Physiol. Psychol. 84, 24.CrossRefGoogle Scholar
Steffens, A. B. (1975). Am. J. Physiol. 228, 1738.CrossRefGoogle Scholar
Straus, E. & Yalow, R. S. (1979). Science, N. Y. 203, 68.CrossRefGoogle Scholar
Teague, R. J., Kanarek, R., Bray, G. A., Glick, z. & Orthen-Gambill, N. (1981). Life Sci. (In the Press).Google Scholar
Teague, R. J., Lee, C. K. & Bray, G. A. (1981). Int. Nutr. Congr. Proc. San Diego.Google Scholar
Teitelbaum, P., Cheng, M. F. & Rozin, P. (1969). J. Comp. Physiol. Psychol. 67, 430.CrossRefGoogle Scholar
Thornhill, J. A., Hirst, M. & Cowdey, C. W. (1976). Pharmacol. Biochem. Behav. 4, 129.Google Scholar
Trayhurn, P. & James, W. P. T. (1980). Pfulgers Archs 272, 189.Google Scholar
Trostler, N., Romsos, D. R., Bergen, W. G. & Leveille, G. A. (1979). Metabolism 28, 928.CrossRefGoogle Scholar
Ungerstedt, U. (1971). Acta Physiol. Scand. Suppl. 367, 95.CrossRefGoogle Scholar
Vijayan, E. & McCann, S. M. (1977). Endocrinology 100, 1727.CrossRefGoogle Scholar
York, D. A., Bray, G. A. & Yukimura, Y. (1978). Proc. Natn. Acad. Sci. 75(1), 477.CrossRefGoogle Scholar
Yukimura, Y. & Bray, G. A. (1978a). Proc. Soc. exp. Biol. Med. 159(3), 364.Google Scholar
Yukimura, Y. & Bray, G. A. (1978b). Endocr. Res. Commun. 5, 189.CrossRefGoogle Scholar