OCE Malnutrition Matters, Joint BAPEN and Nutrition Society, 4–5 November 2008, Harrogate
Abstract
Cyclizine dependence in patients with complex nutritional requirements
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- 23 July 2009, E21
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Dietary and non-dietary factors associated with the concentration of major gastrointestinal microbiota in healthy subjects
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- 23 July 2009, E22
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Cycled enteral antibiotics in patients on long-term parenteral nutrition and the incidence of systemic sepsis
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- 23 July 2009, E23
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Do the current intestinal transplant criteria predict mortality in patients on home parenteral nutrition? A longitudinal assessment in a single centre
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- 23 July 2009, E24
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An audit of gastrostomy tube types and complication rates in home enteral tube-fed patients in Croydon Primary Care Trust (PCT)
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- 23 July 2009, E25
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The correct method of testing the position of nasogastric tubes in hospital: is the awareness any better?
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- 23 July 2009, E26
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Acceptability of the Imperial Nutritional Screening System: results of a pilot study
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- 23 July 2009, E27
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Outcomes following gastrostomy: radiologically-inserted v. percutaneous endoscopic gastrostomy
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- 23 July 2009, E28
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A re-audit of the delivery of dietitian-prescribed snacks and oral nutritional supplements to elderly inpatients
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- 23 July 2009, E29
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Hypermanganesaemia in patients receiving home parenteral nutrition: a longitudinal study over 1000 d
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- 23 July 2009, E30
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Elucidating reasons for failure to administer prescribed volume of nasogastric enteral feeds in a district general hospital
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- 23 July 2009, E31
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Inter-rater reliability of the Imperial Nutritional Screening System: results of a pilot study
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- 23 July 2009, E32
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The use of the Imperial Nutritional Screening System in practice: six consecutive audits
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- 23 July 2009, E33
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Nutrition education of gastroenterology trainees in South West Thames
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- 23 July 2009, E34
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Energy and nutrient intake in patients undergoing haemodialysis on a dialysis and non-dialysis day: a pilot study
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- 23 July 2009, E35
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Probiotic and prebiotic use by patients with inflammatory bowel disease
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- 23 July 2009, E36
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Can changing the serving temperature improve the palatability of oral nutritional supplements in older consumers?
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- 23 July 2009, E37
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Who is at risk of coeliac disease? Prospective case finding in a luminal gastroenterology service
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- 23 July 2009, E38
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Audit of nutritional provision in a high dependency unit
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- 23 July 2009, E39
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Formal support from senior nursing management results in improved nutrition screening tool completion rates
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- 23 July 2009, E40
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