Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries – ERRATUM

Aravinda Berggreen-Clausen; Sai Hseing Pha; Helle Mölsted Alvesson; Agneta Andersson; Meena Daivadanam

doi:10.1017/S136898002100433X

Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries – ERRATUM

Published online by Cambridge University Press: 15 November 2021

Aravinda Berggreen-Clausen ,

Sai Hseing Pha ,

Helle Mölsted Alvesson ,

Agneta Andersson and

Meena Daivadanam

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Abstract

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Information: Public Health Nutrition , Volume 25 , Issue 1 , January 2022 , pp. 206

DOI: https://doi.org/10.1017/S136898002100433X [Opens in a new window]
Creative Commons: This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright: © The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society

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References

Berggreen-Clausen, A., Hseing Pha, S., Mölsted Alvesson, H., Andersson, A., & Daivadanam, M. (2021). Food environment interactions after migration: A scoping review on low- and middle-income country immigrants in high-income countries. Public Health Nutrition, 1–23. doi: 10.1017/S1368980021003943 CrossRef Google Scholar