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Exploring the association between sarcopenic obesity and cardiovascular risk: a summary of findings from longitudinal studies and potential mechanisms

Published online by Cambridge University Press:  18 November 2024

Zhongyang Guan
Affiliation:
Dementia Centre of Excellence, enAble Institute, Faculty of Health Sciences, Curtin University, Bentley, WA, Australia Curtin School of Population Health, Faculty of Health Science, Curtin University, Bentley, WA, Australia
Blossom C.M. Stephan
Affiliation:
Dementia Centre of Excellence, enAble Institute, Faculty of Health Sciences, Curtin University, Bentley, WA, Australia
Lorenzo Maria Donini
Affiliation:
Department of Experimental Medicine, Sapienza University, Rome, Italy
Carla M. Prado
Affiliation:
Department of Agricultural, Food & Nutritional Science, University of Alberta, Edmonton, AB, Canada
Marc Sim
Affiliation:
Nutrition and Health Innovation Research Institute, School of Health and Medical Science, Edith Cowan University, Perth, WA, Australia Medical School, The University of Western Australia, Perth, WA, Australia
Mario Siervo*
Affiliation:
Dementia Centre of Excellence, enAble Institute, Faculty of Health Sciences, Curtin University, Bentley, WA, Australia Curtin School of Population Health, Faculty of Health Science, Curtin University, Bentley, WA, Australia Curtin Medical Research Institute (CMRI), Curtin University, Bentley, WA, Australia
*
Corresponding author: Mario Siervo; Email: mario.siervo@curtin.edu.au
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Abstract

It is estimated that more than one-tenth of adults aged ≥60 years are now classified as having sarcopenic obesity (SO), a clinical condition characterised by the concurrent presence of sarcopenia (low muscle mass and weakness) and obesity (excessive fat mass). Independently, sarcopenia and obesity are associated with a high risk of numerous adverse health outcomes including CVD and neurological conditions (e.g. dementia), but SO may confer a greater risk, exceeding either condition alone. This imposes a substantial burden on individuals, healthcare systems and society. In recent years, an increasing number of observational studies have explored the association between SO and the risk of CVD; however, results are mixed. Moreover, the pathophysiology of SO is governed by a complex interplay of multiple mechanisms including insulin resistance, inflammation, oxidative stress, hormonal shifts and alteration of energy balance, which may also play a role in the occurrence of various CVD. Yet, the exact mechanisms underlying the pathological connection between these two complex conditions remain largely unexplored. The aim of this review is to examine the association between SO and CVD. Specifically, we seek to: (1) discuss the definition, epidemiology and diagnosis of SO; (2) reconcile previously inconsistent findings by synthesising evidence from longitudinal studies on the epidemiological link between SO and CVD and (3) discuss critical mechanisms that may elucidate the complex and potentially bidirectional relationships between SO and CVD.

Type
Conference on Nutrition at key stages of the lifecycle
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of The Nutrition Society

Introduction

People aged 65 years and older, currently constitute 10% of the total global population. This number is expected to reach 16% by 2050(1). In the context of this unprecedented population ageing phenomenon, there has been heightened attention on ageing-related health conditions, one of which is sarcopenia. Sarcopenia, now recognised as a distinct disease with its own International Classification of Disease, ICD-10 code (M62.84)(Reference Anker, Morley and Von Haehling2), is characterised by the loss of muscle mass, strength and/or physical performance, with the specific diagnostic criteria varying(Reference Rosenberg3Reference Fielding, Vellas and Evans8). Notably, sarcopenia may coexist with excessive fat mass (FM), namely obesity(Reference Kalinkovich and Livshits9). Both sarcopenia and obesity independently pose increased risk for adverse health outcomes such as fall, CVD and dementia(Reference Peng, Chen and Chen10Reference Zhang, Na and Li12). The co-existence of these two body composition phenotypes in the same individual (i.e. sarcopenic obesity: SO) may be linked to an amplified risk, surpassing the risks posed by sarcopenia or obesity in isolation(Reference Atkins and Wannamathee11,Reference Baumgartner, Wayne and Waters13,Reference Batsis and Villareal14) . SO becomes more prevalent with advancing age, with estimates suggesting that over one-tenth of adults aged ≥60 years are now classified with this condition(Reference Gao, Mei and Shang15). This imposes a substantial burden on individuals, healthcare systems and society. In the present review, we aim to discuss the definition, epidemiology and diagnosis of SO. Furthermore, by synthesising findings from longitudinal observational studies, we aim to elucidate the epidemiological and pathogenetic link between SO and CVD—the leading cause of death globally and a major global public health concern(Reference Amini, Zayeri and Salehi16).

Definition of sarcopenic obesity

SO was initially defined as the concurrent presence of reduced lean mass and excess body fat(Reference Heber, Ingles and Ashley17). Over the past two decades, numerous definitions of sarcopenia have been proposed, including those by the International Working Group on Sarcopenia (IWGS)(Reference Fielding, Vellas and Evans8), the Foundation for the National Institutes of Health (FNIH)(Reference Studenski, Peters and Alley5), the Asian Working Group for Sarcopenia (AWGS)(Reference Chen, Woo and Assantachai7), the Sarcopenia Definitions and Outcomes Consortium (SDOC)(Reference Bhasin, Travison and Manini6), the European Working Group on Sarcopenia in Older People (EWGSOP2) and the Global Leadership Initiative in Sarcopenia (GLIS)(Reference Cruz-Jentoft, Bahat and Bauer4,Reference Kirk, Cawthon and Arai18) . These efforts have expanded the diagnostic criteria to encompass diminished muscle function to define SO(Reference Donini, Busetto and Bauer19). In 2022, an initiative led by the European Society for Clinical Nutrition and Metabolism and the European Association for the Study of Obesity (ESPEN-EASO) achieved consensus on the definition and diagnostic criteria for SO, recommending the integration of ESPEN-EASO criteria into clinical and research practice(Reference Donini, Busetto and Bischoff20,Reference Donini, Busetto and Bischoff21) . The recently proposed consensus statement recommends that SO be diagnosed as the combination of obesity, defined by high body fat percentage, and sarcopenia, defined by deficits in skeletal muscle mass (SM) and function(Reference Donini, Busetto and Bischoff20,Reference Donini, Busetto and Bischoff21) .

Epidemiology of sarcopenic obesity

SO poses a persistent and escalating threat to global population health, currently impacting approximately 40-80 million individuals and anticipated to affect 100-200 million individuals by 2050(Reference Lee, Shook and Drenowatz22). Prevalence rates for SO vary across demographic characteristics such as age, sex, region and race/ethnicity (Fig. 1). SO is highly prevalent in older adults mainly due to changes in body composition and hormone levels associated with ageing(Reference Batsis, Barre and Mackenzie23,Reference Ji, Li and Ma24) . Indeed, a meta-analysis estimated that the global prevalence of SO among older adults (≥60 years) is 11%, but it varies according to specific diagnostic criteria used, as discussed later(Reference Gao, Mei and Shang15). However, SO is not exclusive to the older aged population; it can also manifest in middle-aged and younger individuals with obesity, particularly if associated with other metabolic complications (e.g. type 2 diabetes)(Reference Kim, Park and Yang25), or following weight loss treatments(Reference Donini, Busetto and Bischoff20).

Figure 1. SO prevalence in populations with different demographic characteristics. We report findings from three recent meta-analyses and two cross-sectional studies to present the varied prevalence of SO across populations with different demographic characteristics(Reference Gao, Mei and Shang15,Reference Du, Wang and Xie26Reference Liu, Wong and Chung29) . Overall SO prevalences reported by these five studies (part a). Subgroup SO prevalences by age (part a), sex (part b), race/ethnicity (part c) and region (part d). The study conducted by Du et al. did not provide the 95% CI for SO prevalence(Reference Du, Wang and Xie26); we estimate the 95% CI for SO prevalence utilizing the Clopper–Pearson confidence interval method. SO, sarcopenic obesity.

Both men and women are susceptible to SO, with some studies also indicating between-sex differences in prevalence rates. In a Chinese cross-sectional study of community-dwelling older adults (>65 years), the prevalence of SO was found to be 7.0% in males and 2.4% in females(Reference Du, Wang and Xie26). On the contrary, analysis of a nationally representative sample of adults (aged ≥20 years) in the United States reported a SO prevalence of 15.3% in males and 16.4% in females(Reference Murdock, Wu and Grimsby27). Notably, this study revealed an overall SO prevalence of 15.9%, with a significantly higher prevalence of 27.0% in Mexican Americans(Reference Murdock, Wu and Grimsby27). Additionally, regional differences in SO global prevalence have also been reported, with a meta-analysis suggesting that among older adults (≥65 years) SO prevalence is higher in South (22%) and North America (16%) compared to Eurasian (14%), Asia (12%), Europe (11%) and Oceania (8%)(Reference Luo, Wang and Tang28). Another meta-analysis in middle-aged and older adults (≥50 years) reported a pooled prevalence of 13% in Oceania and South America, 12% in Europe, 8% in North America, and 7% in Asia(Reference Liu, Wong and Chung29).

Heterogeneity in the definition and diagnostic criteria for SO, involving different assessment methods for body composition including anthropometry, dual-energy X-ray absorptiometry (DXA), bioelectrical impedance analysis (BIA) and computerised tomography (CT), diverse body composition parameters such as BMI, waist circumference (WC), SM, appendicular skeletal muscle mass (ASM) and appendicular lean mass (ALM), as well as varied cut-point values for body composition parameters contribute to the divergent findings regarding the prevalence of SO(Reference Donini, Busetto and Bauer19,Reference Donini, Busetto and Bischoff20,Reference Prado, Wells and Smith30,Reference Siervo, Prado and Mire31) . Kemmler et al. highlighted that the overlap in sarcopenia diagnosis, as per three different criteria, is less than 50%, based on their research utilising BIA-assessed body composition(Reference Kemmler, Teschler and Weißenfels32). The study conducted by Vieira et al. investigated the varied SO prevalence rates among individuals in the mid-to long-term stages post-bariatric surgery using BIA and DXA to assess body composition; these prevalences were respectively: 7.9% and 23.0% (ESPEN-EASO criteria); 0.7% and 3.3% (EWGSOP2 criteria); and 27.0% and 30.3% (SDOC criteria)(Reference Vieira, Godziuk and Lamarca33). In a study employing DXA-assessed body composition, Batsis et al. applied eight diagnostic criteria to identify SO, revealing up to a 26-fold variation in sex-specific prevalence rates(Reference Batsis, Barre and Mackenzie23).

Diagnosis

Body composition assessment methods

The identification of SO hinges on diagnosing sarcopenia and obesity, typically necessitating a quantitative assessment of body composition. Various methods have been employed for quantitative body composition assessment, including non-anthropometric techniques (e.g. DXA, BIA, CT and MRI) and anthropometric indices (e.g. BMI, WC, mid-arm muscle circumference (MAMC) and calf circumference)(Reference Batsis and Villareal14,Reference Donini, Busetto and Bauer19,Reference Kawakami, Murakami and Sanada34) . Among the non-anthropometric techniques, DXA is considered a reliable option for SO identification in both research and clinical practice due to its availability, sensitivity, repeatability and safety(Reference Donini, Busetto and Bischoff20). However, it is imperative to acknowledge its limitations such as the inability to measure body composition directly, potential interference from changes in tissue hydration status and challenges encountered when scanning individuals with large body sizes that may exceed the scanner’s specifications(Reference Donini, Busetto and Bischoff20,Reference Toomey, McCormack and Jakeman35,Reference Shepherd, Ng and Sommer36) . Another non-anthropometric method, BIA, is valued for its quickness and portability(Reference Bosy-Westphal, Jensen and Braun37). Nonetheless, caution is warranted in its use, as hydration status may also affect its diagnostic accuracy(Reference Bosy-Westphal, Jensen and Braun37). For accurate BIA measurements, it is assumed that tissue hydration remains constant and body shape is cylindrical; however, these assumptions are challenged in individuals with sarcopenia and obesity(Reference Batsis and Villareal14,Reference Houtkooper, Lohman and Going38) . Furthermore, despite CT and MRI being deemed gold standard methods for precise body composition analysis, the high cost, limited availability and X-ray exposure associated with CT preclude their routine use in SO diagnosis(Reference Woodrow39), while MRI is limited to research settings due to similar constraints regarding cost and availability. Regarding anthropometric approaches used in SO diagnosis, they are generally less sensitive than precise analytical techniques(Reference Donini, Busetto and Bischoff20). In a study utilising DXA-assessed percentage fat mass (%FM) as the gold standard for identifying obesity, BMI incorrectly classified 19.2% of males and 21.5% of females as having obesity, while WC yielded percentages of 35.8% and 19%, respectively(Reference Batsis, Mackenzie and Bartels40). For further details on body composition assessment, we direct readers to additional literature on the subject(Reference Prado and Heymsfield41,Reference Prado, Landi and Chew42) .

Parameters and cut-point values

Mainstream definitions and diagnostic criteria for SO, as discussed previously, involve identifying obesity and the loss of SM and function (e.g. skeletal muscle strength). According to a systematic review, the assessment of SM commonly relies on parameters measured through DXA or BIA; these parameters include ALM adjusted by weight, ASM divided by weight (ASM/W), ASM adjusted by height in meters squared (ASM/h2) and ASM adjusted by BMI (ASM/BMI)(Reference Donini, Busetto and Bauer19). Regarding the evaluation of muscle function, hand grip strength (HGS), gait speed and chair-stand time have been recommended(Reference Cruz-Jentoft, Bahat and Bauer4,Reference Studenski, Peters and Alley5,Reference Fielding, Vellas and Evans8,Reference Donini, Busetto and Bischoff20) . Nevertheless, the existing body of evidence does not conclusively indicate the superiority of any specific muscle function parameter(Reference Donini, Busetto and Bischoff20). On the other hand, as mentioned previously, adiposity can be identified using anthropometric parameters such as BMI and WC, as well as non-anthropometric body composition parameters such as %FM(Reference Ji, Li and Ma24). Although anthropometric parameters have relatively modest sensitivity, they are frequently employed in adiposity diagnosis due to their simplicity and widespread availability(Reference Donini, Busetto and Bauer19). Notably, the cut-offs for the same parameters used in SO diagnosis may vary across studies as few universally accepted cut-off values for most of these parameters exist. Previous studies predominantly adhered to established guidelines, such as a BMI of ≥30 kg/m2 denoting obesity, or adopted population-specific cut-offs derived from statistical measures such as n-tiles, SD or z scores based on individual parameter values(Reference Donini, Busetto and Bauer19). For further information regarding the various cut-point values for these parameters, we refer readers to the ESPEN-EASO consensus statement, which provides a detailed summary of these cut-offs(Reference Donini, Busetto and Bischoff20,Reference Donini, Busetto and Bischoff21) .

So and risk of CVD

In recent years, the roles of sarcopenia and its concurrence with obesity—a well-established risk factor for CVD—have received increasing attention in the development of CVD(Reference Koliaki, Liatis and Kokkinos43). Analysis of data from a nationally representative sample of middle-aged and older adults (≥45 years) in China revealed that sarcopenia was associated with an increased risk of CVD, as demonstrated in both cross-sectional and longitudinal analyses (with a follow-up period of 3.6 years)(Reference Gao, Cao and Ma44). Furthermore, a cross-sectional study of Korean older adults (≥65 years) found a positive association between sarcopenia and CVD risk(Reference Chin, Rhee and Chon45). To date, a small number of observational studies have investigated the association between SO and the risk of CVD; however, the current body of evidence remains inconclusive(Reference Atkins and Wannamathee11,Reference Atkins and Wannamethee46) . In addition to the SO diagnostic criteria and definition discrepancies between studies, different sample sizes, populations, study designs and statistical approaches used to assess CVD risk could further contribute to contradictory findings. Furthermore, most investigations are cross-sectional, thereby limiting the ability to discern long-term associations or causality. Therefore, to reconcile previously inconsistent findings, we synthesised evidence from previously published longitudinal studies that quantitatively assessed the association between SO and CVD risk.

Findings from these longitudinal studies are summarised in Table 1(Reference Stephen and Janssen47Reference Jiang, Ren and Han52), four of which revealed a significant association between SO and an elevated risk of overall CVD(Reference Fukuda, Bouchi and Takeuchi49Reference Jiang, Ren and Han52). Atkins et al., leveraging data from a British prospective cohort over an average follow-up duration of 11.3 years, reported no significant association between SO and CVD risk(Reference Atkins, Whincup and Morris48). In their study, sarcopenia was defined solely by anthropometrics (MAMC and WC) or BIA-estimated muscle mass (fat mass index (FMI) and fat free mass index (FFMI)), without consideration of muscle function. On the contrary, using data from an American prospective cohort with an 8-year follow-up, Stephen and Janssen suggested that SO, when sarcopenia was assessed based on HGS, was modestly associated with an elevated risk of overall CVD (HR = 1.23; 95% CI = 0.99–1.54) and significantly associated with the a higher coronary heart disease (CHD) risk (HR = 1.42; 95% CI = 1.05–1.91)(Reference Stephen and Janssen47). Notably, this association was not observed when sarcopenia was defined by SM, highlighting the importance of incorporating muscle function assessments in SO diagnosis(Reference Stephen and Janssen47). Using data from a Japanese retrospective cohort with a median follow-up of 2.6 years, Fukada et al. reported that SO (obesity was identified based on the android to gynoid ratio (A/G ratio) and android fat mass (AF) but not BMI and %FM) was significantly associated with elevated risk of incident CVD, whereas neither sarcopenia nor obesity alone was linked to a significant increase in risk(Reference Fukuda, Bouchi and Takeuchi49). Furthermore, two studies suggested that SO had a stronger association with CVD risk than either sarcopenia or obesity alone(Reference Farmer, Mathur and Schmidt50,Reference Chuan, Chen and Ye51) .

Table 1. Summary of longitudinal studies assessing the association between SO and CVD risk

SO, sarcopenic obesity; WC, waist circumference; SM, skeletal muscle mass; BIA, bioelectrical impedance analysis; HR, hazard ratio; MAMC, mid-arm muscle circumference; FMI, fat mass index; FFMI, fat free mass index; DXA, dual-energy X-ray absorptiometry; SMI, skeletal muscle index; A/G ratio, android to gynoid ratio; AF, android fat mass; FM, fat mass; WHR, waist:hip ration; HGS, hand grip strength; ASM, appendicular skeletal muscle mass; VFA, visceral fat area.

*In all studies, the group of “normal, i.e. without obesity and without sarcopenia” was regarded as the reference group.

The specific cut-off values were not mentioned.

Pathogenetic link of so with cardiovascular health

The relationship between SO and CVD is complex and multifaceted, with several potential mechanisms underlying the association. The pathophysiology of SO encompasses intricate interactions between multiple factors including inflammation, oxidative stress, insulin resistance, hormonal shifts, mitochondrial dysfunction, improper dietary habits and altered energy balance(Reference Prado, Batsis and Donini53). These factors may also contribute to the development of CVD, indicating a shared pathogenetic pathway (Fig. 2).

Figure 2. Potential mechanisms underlying the pathogenetic association between SO and CVD risk. The pathogenetic link between SO and CVD may be explained by several underlying mechanisms, suggesting a complex and potentially bidirectional relationship between these two conditions. These mechanisms include: (a) hormonal shifts (ageing-related decline in levels of GH, IGF-1, testosterone and oestrogen) and mitochondrial dysfunction; (b) role of dietary intake; (c) inflammation, oxidative stress and insulin resistance; and (d) alteration of energy balance. SO, sarcopenic obesity; GH, growth hormone; IGF-I, insulin-like growth factor-I. The figure was drawn by Figdraw (www.figdraw.com).

Insulin resistance, inflammation and oxidative stress

Insulin resistance, chronic inflammation and oxidative stress are associated with vascular endothelial dysfunction, potentially precipitating atherosclerosis—a dominant contributor to various CVD such as myocardial infarction, heart failure and stroke(Reference Frostegård54). Skeletal muscle serves as a primary site for glucose uptake, storage and myokine secretion. In the context of SO, both obesity and decline of skeletal muscle mass may decrease insulin sensitivity, leading to insulin resistance(Reference Srikanthan, Hevener and Karlamangla55). This condition can cause hyperinsulinemia, which in turn diminishes the release of nitric oxide (NO), a critical regulator of vascular homeostasis(Reference Zeng, Nystrom and Ravichandran56). NO plays an essential role in regulating vascular tone and local blood flow, platelet aggregation and adhesion and leukocyte-endothelial cell interactions(Reference Huang57). A reduction in NO availability can impair vasodilation and endothelial function, thereby accelerating atherosclerosis(Reference Hong and Choi58). Furthermore, as SO progresses, fat accumulation can lead to the dysregulated production of adipokines and the infiltration of macrophages and other immune cells into adipose tissue(Reference Di Pino and DeFronzo59). This results in the production of a variety of pro-inflammatory cytokines such as IL-6 and TNF-α, exacerbating systemic, chronic low-grade inflammation in the absence of infection(Reference Esser, Legrand-Poels and Piette60). Concurrently, the decline in muscle mass may reduce myokine secretion, further deteriorating inflammation and insulin resistance(Reference Pedersen and Febbraio61). These alterations in humoral factors could induce or amplify oxidative stress(Reference Kim and Choi62), a phenomenon characterised by an imbalance between production and accumulation of oxygen reactive species (ROS) in cells and tissues and the biological system’s ability to detoxify these reactive products(Reference Pizzino, Irrera and Cucinotta63). Oxidative stress can lead to the oxidation of low-density lipoprotein, obstruction of cholesterol efflux and the aggregation of collagen fibres in fibroatheroma plaques. Collectively, these processes exacerbate endothelial dysfunction and accelerate atherogenesis(Reference Korytowski, Wawak and Pabisz64).

On the other hand, myocardial fibrosis, another well-recognized cardiac condition, and significant risk factor for CVD, is likewise linked to SO. The chronic low-grade inflammatory activity may be involved in myocardial fibrosis, with evidence indicating that inflammatory cells may secrete profibrogenic cytokines such as transforming growth factor-β (TGF-β)(Reference Kalogeropoulos, Georgiopoulou and Butler65). During the pathophysiological development of SO, hyperinsulinemia, induced by insulin resistance, may trigger the renin-angiotensin-aldosterone system(Reference Hong and Choi58). This activation leads to elevated levels of angiotensin II and aldosterone, which in turn activate the angiotensin II type 1 and mineralocorticoid receptors. The engagement of these receptors initiates the TGF-β1-SMAD signaling pathway, ultimately leading to the development of myocardial fibrosis(Reference Hong and Choi58). Moreover, research has highlighted that the augmentation of myocardial oxidative stress, induced by angiotensin II, is a pivotal factor in the onset and progression of myocardial fibrosis(Reference Lijnen, Van Pelt and Fagard66).

Hormonal shifts and mitochondrial dysfunction

Hormonal changes associated with ageing play a crucial role in the onset and progression of SO. An ageing-related decline in growth hormone (GH) levels leading to numerous adverse consequences for skeletal muscle structure and strength; such decline also reduces liver-derived insulin-like growth factor-I (IGF-I), a principal regulator of muscle mass(Reference Kob, Bollheimer and Bertsch67,Reference Cappola, Bandeen-Roche and Wand68) . Both GH and IGF-I are considered atheroprotective, with evidence suggesting IGF-1 promotes a more stable status of atherosclerotic plaques and GH improves endothelial dysfunction(Reference Caicedo, Díaz and Devesa69,Reference Higashi, Gautam and Delafontaine70) . Concurrently, the reduction in sex hormone levels (testosterone and oestrogen) associated with ageing leads to diminished muscle mass and strength(Reference Gupta and Kumar71). These sex hormones also modulate CVD risk factors and vascular biology in a gender-specific manner. For instance, oestrogen is known to lower systemic vascular resistance and enhance endothelial function in coronary vessels in postmenopausal women(Reference Volterrani, Rosano and Coats72,Reference Collins, Rosano and Sarrel73) . On the other hand, mutations that leads to impaired oestrogen synthesis or dysfunctional oestrogen receptors are associated with impaired endothelial function and the premature development of atherosclerosis in males(Reference Smith, Boyd and Frank74). Additionally, testosterone can improve vascular functions and risk factors in men; however, in women, the effects of testosterone are contingent upon estrogen levels(Reference Vitale, Mendelsohn and Rosano75).

Mitochondrial dysfunction represents a common risk factor among SO and CVD. As the primary sites of aerobic respiration within cells, mitochondria are crucial for generating the energy required through the oxidative phosphorylation system and for regulating cellular metabolism(Reference Liu, Huang and Xu76). Mitochondrial dysfunction, arising from mutations in either mitochondrial DNA or nuclear DNA, as well as from ageing, various diseases and environmental stressors, can induce significant cellular disturbances(Reference Manolis, Manolis and Manolis77). These include excessive production of ROS, impaired energy production, dysregulated autophagy and activated apoptosis, all of which may contribute to the pathogenesis of CVD and SO(Reference Chistiakov, Shkurat and Melnichenko78Reference Marzetti, Hwang and Lees81).

Role of dietary intake

Numerous research has reported that adherence to certain dietary patterns, such as the Mediterranean diet and the Dietary Approach to Stop Hypertension diet, is associated with a lower risk of CVD(Reference Siervo, Lara and Chowdhury82,Reference Grosso, Marventano and Yang83) . On the contrary, unbalanced dietary patterns such as low protein consumption and excessive high-calorie food intake, may increase the risk of CVD(Reference Bowen, Sullivan and Kris-Etherton84). These dietary patterns may also play a crucial role in the development and progression of SO. The underlying pathophysiologic mechanisms are twofold: First, older adults are susceptible to low protein consumption (both quantity and quality) and/or metabolism, potentially leading to inadequate levels of amino acids essential for muscle protein synthesis and, consequently, the onset of sarcopenia(Reference Deutz, Bauer and Barazzoni85). Second, excessive consumption of high-calorie foods, which leads to obesity, may induce abnormal surges in serum free fatty acids and glucose levels. These changes are associated with an increased production of ROS, resulting in elevated levels of oxidative stress—a key factor in the development and progression of SO(Reference O’Keefe and Bell86,Reference Gonzalez, Simon and Achiardi87) .

Alteration of energy balance

The link between SO and an increased CVD risk could also be partially attributed to disruptions in energy expenditure observed in both conditions. In SO, decreased muscle mass results in a lower basal metabolic rate and consequently, leading to decreased energy expenditure; this reduction creates an energy surplus that favours adipose tissue accumulation(Reference Prado, Batsis and Donini53). Sarcopenia-related muscle loss and dysfunction make physical activity challenging, while insulin resistance, induced by physical inactivity, further intensifies obesity-related muscle loss(Reference Yaribeygi, Maleki and Sathyapalan88). Consequently, the cycle of reduced physical activity, muscle loss and increased fat accumulation may perpetuate a sedentary lifestyle. This lifestyle is linked to complications such as diabetes, hypertension, and dyslipidaemia, all of which are well-recognised risk factors for CVD(Reference Stamatakis, Hamer and Dunstan89). Additionally, individuals with CVD may also experience difficulties in maintaining physical activity due to symptoms such as shortness of breath and fatigue. This can lead to obesity-related muscle loss(Reference Yaribeygi, Maleki and Sathyapalan88), thereby contributing to the development of SO.

Implications for future research

Despite the growing interest in the relationship between SO and CVD risk over the past two decades, much of the research has focused on the association between SO and established CVD risk factors, rather than directly examining the link between SO and CVD incidence or prevalence. To date, only a limited number of studies have delved into the longitudinal relationship between SO and CVD risk. The heterogeneity among these studies in terms of study populations, sample sizes, follow-up periods, definitions and diagnostic criteria for SO, and statistical methods limits the ability to draw definitive conclusions about this relationship. Therefore, there is a pressing need for future observational research to leverage data from longitudinal cohorts with robust designs and to adopt universally recognised definitions and diagnostic criteria for SO to deepen our understanding of this association. Furthermore, the development and progression of SO are governed by a complex interplay of multiple factors, many of which also play a role in the occurrence of various CVD. Yet, the exact mechanisms underlying the pathological connection between these two complex conditions remain largely unexplored. Thus, more efforts are needed to further elucidate the pathophysiology of SO, which could pave the way for a comprehensive strategy for the prevention and treatment of these conditions.

Conclusions

SO poses a persistent and escalating threat to global population health, particularly among older adults. This review synthesises findings from previous longitudinal studies, offering suggestive evidence that SO is associated with an increased risk of CVD, higher than that associated with either sarcopenia or obesity alone. The exact mechanisms behind this association remain unclear and may involve common etiological factors shared by these two complex conditions. Additionally, there are also inconsistencies in the observed associations that might be explained by the heterogeneity between studies.

Acknowledgement

Z. G. is supported by 2024 Curtin Higher Degree by Research (HDR) Scholarship. M. S. (Marc Sim) is supported by a Royal Perth Hospital Career Advancement Fellowship (CAF 130/2020) and an Emerging Leader Fellowship from the Future Health Research and Innovation Fund, Department of Health (Western Australia).

Authors contributions

M. S. (Mario Siervo) conceptualised and designed the study, contributed to drafting the initial manuscript, and revised the manuscript. Z. G. contributed to drafting the initial manuscript. All authors reviewed and revised the manuscript prior to submission.

Competing interests

There are no conflicts of interest.

Financial support

No funding was received for this work.

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Figure 0

Figure 1. SO prevalence in populations with different demographic characteristics. We report findings from three recent meta-analyses and two cross-sectional studies to present the varied prevalence of SO across populations with different demographic characteristics(15,26–29). Overall SO prevalences reported by these five studies (part a). Subgroup SO prevalences by age (part a), sex (part b), race/ethnicity (part c) and region (part d). The study conducted by Du et al. did not provide the 95% CI for SO prevalence(26); we estimate the 95% CI for SO prevalence utilizing the Clopper–Pearson confidence interval method. SO, sarcopenic obesity.

Figure 1

Table 1. Summary of longitudinal studies assessing the association between SO and CVD risk

Figure 2

Figure 2. Potential mechanisms underlying the pathogenetic association between SO and CVD risk. The pathogenetic link between SO and CVD may be explained by several underlying mechanisms, suggesting a complex and potentially bidirectional relationship between these two conditions. These mechanisms include: (a) hormonal shifts (ageing-related decline in levels of GH, IGF-1, testosterone and oestrogen) and mitochondrial dysfunction; (b) role of dietary intake; (c) inflammation, oxidative stress and insulin resistance; and (d) alteration of energy balance. SO, sarcopenic obesity; GH, growth hormone; IGF-I, insulin-like growth factor-I. The figure was drawn by Figdraw (www.figdraw.com).