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Polyphenols in human nutrition: from the in vitro antioxidant capacity to the beneficial effects on cardiometabolic health and related inter-individual variability – an overview and perspective
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- Journal:
- British Journal of Nutrition / Volume 123 / Issue 3 / 14 February 2020
- Published online by Cambridge University Press:
- 29 October 2019, pp. 241-254
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- 14 February 2020
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Reversibility of endothelial dysfunction in diabetes: role of polyphenols
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- Journal:
- British Journal of Nutrition / Volume 116 / Issue 2 / 28 July 2016
- Published online by Cambridge University Press:
- 06 June 2016, pp. 223-246
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- 28 July 2016
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Flavonoids: modulators of brain function?
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- Journal:
- British Journal of Nutrition / Volume 99 / Issue E-S1 / May 2008
- Published online by Cambridge University Press:
- 01 May 2008, pp. ES60-ES77
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- May 2008
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Analysis of a Mathematical Model for the Molecular Mechanismof Fate Decision in Mammary Stem Cells
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- Journal:
- Mathematical Modelling of Natural Phenomena / Volume 3 / Issue 7 / 2008
- Published online by Cambridge University Press:
- 23 October 2008, pp. 78-89
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- 2008
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Regulation of cell signalling by vitamin E
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- Journal:
- Proceedings of the Nutrition Society / Volume 61 / Issue 4 / November 2002
- Published online by Cambridge University Press:
- 05 March 2007, pp. 415-425
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Active oxygen species and antioxidants in seed biology
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- Journal:
- Seed Science Research / Volume 14 / Issue 2 / May 2004
- Published online by Cambridge University Press:
- 22 February 2007, pp. 93-107
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The development and evolution of crossveins in insect wings
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- Journal:
- The Journal of Anatomy / Volume 199 / Issue 1-2 / August 2001
- Published online by Cambridge University Press:
- 23 August 2001, pp. 211-216
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- August 2001
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Air today – gone tomorrow?
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- Journal:
- The New Phytologist / Volume 139 / Issue 1 / May 1998
- Published online by Cambridge University Press:
- 01 May 1998, pp. 225-229
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- May 1998
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