In the present study we evaluated the influence of different sample sizes and different experimenters on the reliability of measures of avoidance distance (AD) at farm level. On 29 dairy farms the AD of 55-100% of the cows was assessed by two different experimenters (E1 and E2). For both experimenters the herd median of AD (ADME) and the percentage of animals that could be touched (Touch%) were calculated. The reliability between experimenters was assessed by Spearman rank correlation coefficients. To assess the influence of sample size on reliability of AD, the tested animals were randomly divided into two halves (H1 and H2), and ADME and Touch% were calculated for both halves and correlated with each other, with total ADME and total Touch%, and with the behaviour of the milkers. All measures of AD were highly correlated between experimenters (ADME rs = 0.86; Touch% rs = 0.81). On farms with a higher value for ADME, however, some discrepancy was found between experimenters in ADME and Touch%. Smaller sample size reduced the number of significant correlations with milkers’ behaviour. AD of H1 and H2 correlated only moderately (rs = 0.38-0.43). In sum, smaller sample size reduced reliability and validity. Between-observer reliability of AD was relatively high, but there may be some observer influence. Further investigations are necessary to optimise the measures.

The modern dairy industry involves close contact between the stockperson and their animals and thus complex relationships develop between stockperson and cow. This study examines the assessment of stockmanship quality on commercial dairy farms and aims to develop useable protocols for on-farm assessment of stockmanship for inclusion in a quality-assurance scheme. In this study the behaviour of cows was used to assess the quality of stockmanship on fifteen commercial dairy farms, which varied in level of production and intensification. The behavioural reactions of cows to a novel human and the behaviour of the stockperson before, during and after milking were scored, and stockpersons completed a fifty-question psychometric attitude questionnaire, which was made up of seven subgroups of questions. Preliminary results indicated that stockpersons differ in the behaviour they use when handling cows. Stockpersons on zero-grazing farms appeared to use fewer positive tactile behaviours and more severe negative behaviour. The behavioural responses of cows in a novel human approach test differed between farm types. Cows on straw-court farms appeared to be more flighty and less confident in the presence of a novel human. Differences were observed in mean attitude scores for the seven subgroups of questions. Job type appears to have an effect on the extent of the stockperson's positive attitude toward cows, animals in general, job satisfaction and farm economics. The results indicate that there are differences in quality of stockmanship between farms and that the three methods chosen do identify these. They show that the human-animal relationship is a potential source of fear for cows in dairy production and therefore can be used to identify poor stockmanship.

Lameness, a disease often observed in loose-housed dairy cattle herds, affects animal welfare in general and reduces cow locomotion. As cow traffic may be affected by restricted locomotion, lameness may be a significant problem in herds with automatic milking systems (AMSs). Between January and August 2002, a field study was conducted to evaluate animal health in eight herds with an AMS. Herd sizes ranged from 60 (n = 5 herds with one automatic milking unit [AMU]) to 120 cows (n = 3 herds with two AMUs). Four visits were made, during which 40-50 cows were randomly assigned for clinical examination of body condition, cleanliness, claw length, disorders of claws and legs, lameness, pressure lesions, and disorders of udder and teats. Lameness was observed in 14% of cows, ranging from 5% to 28% between herds. Approximately 60% of cows had pressure lesions on the hock and 23% of cows had overgrown claws. Preliminary results show that overgrown claws, pressure sores with swellings, early stage of lactation, and high milk yield significantly increased the risk of lameness. Lameness significantly reduced the number of voluntary milkings per day.

Pain experienced by lame cattle is often masked by their instinctive stoicism, leading to delayed detection and treatment of lameness. This paper investigates the usefulness of posture scoring during locomotion and the evaluation of daily activity levels as indicators of pain and discomfort resulting from lameness in dairy cattle. In this study, 345 lactating cattle were observed over a seven-month winter housing period. The posture of each cow was scored twice weekly using a subjective five-point numerical rating scale. Daily activity levels were measured objectively using pedometers. The effect of lameness on behaviour was addressed. Increased posture scores were associated with the presence of foot lesions (P < 0.001) and with reduced daily activity levels (P < 0.001). In comparison to sound cows, lame cows showed lower daily activity levels (P < 0.001). These results improve understanding of pain-related behaviours in cattle, and such an approach may assist future development of welfare assessment systems.

A series of measures of calf welfare was developed through a process of expert consultation. A welfare assessment of group-housed calves was carried out on 53 UK dairy farms during the winter of 2000/01. The assessment used animal-based measures including direct observation of the calves and examination of their health history through a review of farm records. The findings from this were compiled into a profile of calf welfare which outlined the range of results for each measure used. The results fell into the three categories of respiratory health, nutrition and general appearance. A broad range of results was found across the farms visited for the measures in each of these categories. Some farms performed well for all measures taken, and no farms performed consistently badly across all aspects of calf welfare. The majority of farms combined aspects of both good and poor welfare performance.

On-farm welfare-assessment protocols should be based on valid, reliable and feasible indicators which reflect the animal's state in the context of the housing and management system. This paper focuses on the selection of parameters for cattle and buffalo from welfare research, from assessment protocols used in different European countries and from the literature. Three groups of parameters are described: (1) parameters which can readily be included, such as lameness, injuries, body condition score, cleanliness, getting up/lying down behaviour, agonistic social behaviour, oral abnormal behaviours, human behaviour toward the animals and measures of the animal-human relationship; (2) parameters which require more information on reliability, such as indicators of good welfare and housing factors; and (3) parameters which are regarded as important but so far lack reliability in most countries, such as the incidence of clinical diseases and mortality.

The aim of this study was to evaluate the intra-observer repeatability of some animal-related variables which could be used in welfare-assessment protocols at farm level. Recordings were performed on seven dairy farms (four for cattle and three for buffaloes). The animals were observed on three occasions at three-week intervals. The variables collected for each animal were behaviour during milking (stepping and kicking), avoidance distance, lameness, and cleanliness. For each farm and each variable, intra-observer repeatability was computed using the Kendall coefficient of concordance (W). A ratio between the variance of the animal and the sum of the latter with the error variance was also calculated using a model of analysis of variance with one factor (animal), to give a further measure of repeatability. These two methods yielded similar results. In particular, in dairy cattle, a high repeatability for avoidance distance, stepping, lameness and cleanliness was observed, whereas for buffaloes avoidance distance and stepping were the repeatable variables.

Expectations of retailers and consumers regarding animal health and welfare and meat quality are particularly high for organic products. The aim of this study was therefore to provide an overview of the health and welfare of pigs on organic farms in Austria. Eighty-four organic pig farms were investigated. The farmers were interviewed using a questionnaire. In addition to clinical examination, the pigs were monitored at slaughter to determine the prevalence of organ lesions. The average herd size was 20.1 productive sows in the sow units and 84 fattening pigs in the finishing units. All farms used indoor production systems and provided straw to the pigs. Pregnant sows and finishers had access to an outdoor run in more than 90% of farms, but less than 15% of farms had outdoor runs for lactating sows and weaners. In more than 75% of the herds, endoparasites were found in faecal samples. About 50% of slaughter pigs displayed milk spots on the liver, 24% had pneumonic lesions and 18% showed mange. The results indicate that preventive measures in husbandry, management and hygiene must be intensified to improve animal health and welfare on organic pig farms and to meet the expectations of the consumers.

Organic farming is based on the premise that animal welfare is safeguarded primarily through good management; only when this fails are veterinary medicines used to intervene. As this premise is frequently quoted in marketing strategies, there is a need to assess the efficacy of this approach to reassure consumers. To move towards this assessment, a survey was conducted between August 1999 and April 2002 on nine organic pig farms located predominantly in the South West of England. This combined direct measurements of animals and facilities with structured questions to staff. The mean herd size (± standard error of mean) was 212 ± 74 sows, with all progeny being reared outdoors from farrowing to finish. The herds had been in existence for an average of 37 ± 7.0 months. Mange and lice were the highest-ranking current health concerns, and post-mortem report of endoparasitism was the highest-ranking historical health concern chosen by producers from a list pre-written by the experimenters. The main welfare issues reported by the primary stockperson were related to keeping stock clean and dry during periods of high rainfall, managing porcine dermatitis and nephropathy syndrome (PDNS) and postweaning multisystemic wasting syndrome (PMWS) within their herd, and recruiting and retaining good quality personnel. Facility assessment indicated good living conditions, with the exception of some wet paddocks during winter. Sow condition scores were not significantly different from accepted target values during pregnancy, at farrowing, or at weaning. Levels of lameness, skin damage and cleanliness did not cause concern in any class of stock.

Current research is focusing on integrated longitudinal assessment of animal welfare at farm-level. Housing and management systems may influence pain, discomfort, fear, hunger and abnormal behaviour of farm animals. Poor health records and increased levels of haptoglobin have been shown to correlate with an unfavourable environment but, as yet, few data are available regarding variation between individual animals. Hence, a project was carried out using 78 pig farms (farrow-to-finish), 19-20 in each season, with data on housing and management being collected during visits. At slaughter, pathological findings and blood samples were taken from 60 pigs from each farm. Blood samples were analysed for Lawsonia intracellularis (PIA), Mycoplasma hyopneumoniae, salmonella, and haptoglobin values (HAP) (10 samples). Data were analysed with descriptive statistics and analysis of variance. Housing and management characteristics were considered separately and integrated according to Berns (1996). Pigs from higher-ranking farms (ie those scoring higher for housing [space score] and management [sanitary barriers, cleaning, disinfection, climatic control, breeding protocol]) showed lower HAP levels (P < 0.04), with lower within-farm variability (P < 0.06). HAP levels were higher in pigs infected with PIA (P < 0.04) or having lung lesions (P < 0.02). A negative correlation was found between fasting before transport and lung lesions, HAP levels being lower when pigs with lung lesions were fasted. Haptoglobin sampling in the slaughterline is, therefore, relevant for integrative welfare assessment of slaughter pigs at individual level and for longitudinal monitoring at farm level.

A welfare assessment system is being developed for commercial organic egg production based on indicators of behaviour, health, system, and management, which is the general Danish Institute for Agricultural Science (DIAS) concept for assessing animal welfare at farm level. The welfare assessment system works as an advisory tool for farmers, helping them to improve welfare in their flocks. Identification of individual animals in organic egg production is impossible; therefore, management and welfare assessment are based on flock evaluation. Mortality is often a major welfare problem in organic egg production, to some extent caused by inefficient disease detection and control. Health indicators are therefore closely monitored, including variations in live weight, mortality, food and water consumption, and autopsies. Severe outbreaks of feather pecking and cannibalism causing excess mortality are often induced by the presence of stressors. Various stressors, as well as indicators of stress, are therefore included in the welfare indicator protocol. Finally the daily management effort and routines are evaluated on the basis of a management plan prepared by the farmer and a consultant in cooperation, as well as by use of interviews.

Bodily contact with water is a novel and aversive experience for broiler chickens, and this has been used when designing the Latency to Lie (LTL) test. The original testing procedure, in which the birds are tested in groups, involves a certain settling period, which makes the test time-consuming to carry out on commercial broiler farms. Our modifications of the LTL test for on-farm use mean that a) the birds are tested individually without visual contact with other birds; and b) the water tub is already filled with water when the birds are placed in it. The results from the LTL tests can then be compared with the scores achieved for each individual bird on the commonly used ‘gait scoring’ procedure. At 14 farms participating in a larger survey, we used three birds of each gait score from 0 to 4 (when available) for LTL testing. The time spent standing before making the first attempt to lie down was recorded. The results show a clear negative correlation (r = -0.86, P < 0.001) between time spent standing and gait score. The mean LTL values for the different gait scores were all significantly (P < 0.01) different. There was no significant difference in LTL results between flocks. The method described appears to be well suited for on-farm use. If further developed, it could become a useful tool in monitoring programmes for the ongoing efforts aiming at decreasing the levels of leg weakness in modern broiler production.

In the UK, broiler chickens are normally slaughtered at about six weeks of age when they weigh approximately 2.2 kg; this contrasts with the growth of an ‘unimproved’ traditional strain of bird such as a White Sussex, which would weigh about 800 g at the same age. Lameness, characterised by abnormal gait, posture and impaired walking ability, can be prevalent in these rapidly growing birds and has been highlighted as a major welfare concern. It is during the later stages of rearing, when the bird is becoming heavy and may be achieving weight gains of over 50 g per day, that lameness begins to have an economic and welfare impact on the flock and to compromise the behaviour of large numbers of birds. A study was carried out to identify potential differences in the expression of genes between groups of lame and normal broiler chickens using subtraction hybridisation. The first group comprised lame birds with measurable gait abnormalities, and the second group comprised sound (not lame) birds. Both populations came from within the same flock. After extraction of mRNA and creation of cDNA, subtractive hybridisation was performed to eliminate genetic sequences common to both populations. The resultant DNA was separated and presented for sequence data analysis and comparison with a large sequence database. Some examples of the subtracted sequences detected are given, and the potential significance of these sequence differences at the individual and group level is discussed.