Cuisine, argues the author, is like language – it can be adopted, adapted or modified through time. The evidence from actual words for food is also used, together with seed assemblages and types of pottery to chronicle changing food cultures in Neolithic and later India. While some new food ideas (like African millets) were incorporated into existing agricultural practice as substitute crops, others such as the horsegram and mungbean appear to have moved from south to north with their pots (and probably the appropriate recipes) as a social as well as a dietary innovation.

The temptation to equate environmental change with archaeologically observed events is always with us, and matching a climatic downturn with civilisation collapse is perhaps more attractive then ever. The archaeologically observed collapse of the Tiwanaku civilisation in the twelfth century AD has been specifically related to a prolonged drought which would have affected the people’s ability to produce food. However, a careful scrutiny of the data from ice cores and lake sediments persuades the author that no such drought can be inferred: the evidence for climatic change is of quite a different scale and order to the archaeological changes and cannot be used as an explanation of social events.

Archaeological research in the Auckland Islands, south of New Zealand, has disclosed earth ovens, middens and flaked stone tools dating to the thirteenth–fourteenth centuries AD. This is the first site of prehistoric settlement in the outlying islands of the Subantarctic. Polynesians and their dogs survived on seals and seabirds for at least one summer. The new data complete a survey of colonisation in the outlying archipelagos of South Polynesia and show that it occurred contemporaneously, rapidly and in all directions from mainland New Zealand.

The inner mechanics of Mongol empires are revealed through recent surveys by an American-Mongolian team. The large political confederations of high mobility which traditionally characterise the great Mongol empires of the first and second millennia AD are shown to have made use of highly sophisticated urban places which feature advanced planning and design, and impressive monumentality serving a variety of specific functions. Planning included open spaces within the walls reserved for the erection of tents.

Late Pleistocene and early post-Pleistocene communities in East Asia experimented with pottery production and the domestication of plants and animals. What was the nature of the social organisation of these early small-scale societies? Some North American writers consider pottery making to be a ‘prestige technology’ sponsored by aggrandising individuals. However, examples from south of the Nanling Mountains and other areas have simple tool assemblages and site plans showing very little evidence of social differences. Judging from recent debates about social agency, there are more appropriate explanations for the earliest pottery making, which focus on the collective rather than the individual.

The Indonesian archipelago (Island Southeast Asia) now has the largest Muslim population in the world. How, when and why did Islam arrive? Archaeological investigations show that the conversion process was long and patchy with many forces at work.

The author reviews the development of Islamic archaeology in Spain, Portugal and Morocco through its publications and fieldwork, identifying research themes such as ceramic studies, fortified settlement and landscape archaeology, irrigation and urban archaeology. Features excavated in Spain or Portugal can best be understood through ethno-archaeological studies of the Moroccan landscape and its living traditions.

We are privileged to offer a summary of the massive campaign of excavation and survey conducted by the author and his team from Japan in northern Egypt and the neighbouring coast of Sinai. Over the last few years they have excavated a large sector of al-Fustat (the early Islamic settlement on the outskirts of modern Cairo), mapped the early Christian monastery at Wadi al-Tur (sixth–twelfth century AD), recorded early Islamic rock inscriptions on Mt Naqus eighth–twentieth century AD), mapped the port and mosque at Raya (originating in the sixth–twelfth or thirteenth century AD) and investigated on a large scale the fourteenth–twentieth-century sequence at al-Kilani (al-Tur). Among the objects unearthed at al-Kilani were 4000 fragments of manuscripts. The work is throwing new light on early Islam, its development of social and commercial networks, and its relation with Christian, Coptic and Byzantine cultures.

The author considers the prospects of Islamic archaeology in one of the most politically sensitive places in the world.

Stable isotopes in teeth are providing important correlations between ancient people and the geographical location of their childhood homes. In an exciting new application, the authors measured the varying signatures of strontium, oxygen and carbon isotopes in the teeth of a sequence of people buried in Thailand during the period of the introduction and intensification of agriculture. Preliminary results point to the arrival of immigrant men, followed by a change in the relationship between the sexes: the women grow up on local food, the men have access to more widespread resources. This perhaps implies a matrilocal system, where forager men raised elsewhere marry into farming communities. It provides a likely antithesis to the social consequences of introducing agriculture into central Europe.

Although the origins of domestic animals have been well-documented, it is unclear when livestock were first exploited for secondary products, such as milk. The analysis of remnant fats preserved in ceramic vessels from two agricultural sites in central and eastern Europe dating to the Early Neolithic (5900-5500 cal BC) are best explained by the presence of milk residues. On this basis, the authors suggest that dairying featured in early European farming economies. The evidence is evaluated in the light of analysis of faunal remains from this region to determine the scale of dairying. It is suggested that dairying—perhaps of sheep or goats—was initially practised on a small scale and was part of a broad mixed economy.

By extracting residues from pottery sherds the authors show that it is possible to say whether they had contained dairy or carcass fat residues. Correlation with faunal assemblages showed a good match between the incidence of dairy fat in pottery which implied a strong dairy fraction in the diet and a milking herd implied by the animal bones. They also show that dairy fat was more likely to be found in the smaller pots while carcass fats occurred in the larger ones. The method has demonstrated dairying in England from the fifth millennium BC, and offers a novel way of studying economies with pottery but few animal bones.

Pottery of the Rouletted ware family belongs to India’s Early Historic period (c. 500 BC to c. AD 200) and has been found as far east as Bali in Indonesia and as far west as Berenike in Egypt. Although they appear similar to Mediterranean products, scientific tests by the authors show that Rouletted ware Arikamedu Type 10 and Sri Lankan Grey ware had a common geological origin in India. Since Grey ware at least pre-dates the arrival of Roman pottery in India, all these related wares were probably the products of indigenous communities.

Andrew Fleming takes phenomenology by the horns.

The author offers us a first hand account of his extraordinary and unexpected duties during the second Iraq war. This is history, heritage, regulation and perhaps even legislation in the making.

Rapid extension of 14C-age dating into the Last Glaciation due to a rising interest in high-resolution climate events is demanding ever greater emphasis on accurate stratigraphic placement of samples relative to events or objects to be dated. This shifts the primary responsibility for date quality from the producer of dates, who is responsible for their precision, to geological and archaeological consumers, who are responsible for their stratigraphic and calibrated accuracy. It is essential that both sides accept the partial switch of mutual roles and collaborate constructively and respect the traditional freedom of choice that marks basic research.