Invited commentary
Megaloblastic anaemia in vitamin B12 deficiency
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- 01 August 2008, pp. 439-440
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Short communication
Hypoxia-induced megaloblastosis in vitamin B12-deficient rats
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- 01 August 2008, pp. 441-444
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Research Article
Supplementation of barley straw with Sesbania pachycarpa leaves in vitro: effects on fermentation variables and rumen microbial population structure quantified by ribosomal RNA-targeted probes
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- 01 August 2008, pp. 445-453
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Influence of sources of dietary vitamin E on the maternal transfer of α-tocopherol to fetal and neonatal guinea pigs as determined by a stable isotopic technique
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- 01 August 2008, pp. 455-466
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Effects of supplementation with purified red clover (Trifolium pratense) isoflavones on plasma lipids and insulin resistance in healthy premenopausal women
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- 01 August 2008, pp. 467-474
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Plasma vitamin A and zinc levels in HIV-infected adults in Cape Town, South Africa
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- 01 August 2008, pp. 475-482
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Low serum cholesteryl ester-docosahexaenoic acid levels in Alzheimer's disease: a case–control study
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- 01 August 2008, pp. 483-489
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Effects of dietary protein on renal function and lipid metabolism in five-sixths nephrectomized rats
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- 01 August 2008, pp. 491-497
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Cadmium absorption and retention by rats fed durum wheat (Triticum turgidum L. var. durum) grain*
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- 01 August 2008, pp. 499-508
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Protein-degradation products and bacterial enzyme activities in faeces of breast-fed and formula-fed infants
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- 01 August 2008, pp. 509-515
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The effect of dietary n-3 fatty acids on serum concentrations of C-reactive protein: a dose–response study
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- 01 August 2008, pp. 517-522
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Influence of very low dietary intake of marine oil on some fuctional aspects of immune cells in healthy elderly people
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- 01 August 2008, pp. 523-531
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Longitudinal evaluation of energy expenditure in preterm infants with birth weight less than 1000 g
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- 01 August 2008, pp. 533-537
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Effect of a methionine-supplemented diet on the blood pressure of Wistar–Kyoto and spontaneously hypertensive rats
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- 01 August 2008, pp. 539-548
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Book reviews
Drinking: Anthropological Approaches. Anthropology of Food and Nutrition, vol. 4. I. De Garine and V. De Garine (editors). Oxford and New York: Berghahn Books. 2001. Hardback: $69.95, £47.00. ISBN 1-57181-809-X. Paperback: $25.00, £17.00. ISBN 1-57181-315-2.
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- 01 August 2008, p. 549
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Intestinal Failure. Edited by Nightingale M. D. Jeremy. London, Greenwich Medical Media. 2001. £89.50.,
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- 01 August 2008, p. 550
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