From the Editor
From the Editor
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- Published online by Cambridge University Press:
- 04 July 2017, p. v
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Articles
No Malibu Surfer Left Behind: Three Tales About Market Coercion
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- 07 June 2017, pp. 335-351
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Profit and Other Values: Thick Evaluation in Decision Making
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- 11 May 2017, pp. 353-379
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Special Section
Guest Editors’ Introduction: Ethical Management of Intangible Assets in Contemporary Organizations
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- 04 July 2017, pp. 381-392
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The Importance of Ethics in Branding: Mediating Effects of Ethical Branding on Company Reputation and Brand Loyalty
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- 04 July 2017, pp. 393-422
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The Nature of the Relationship Between Corporate Identity and Corporate Sustainability: Evidence from The Retail Industry
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- 19 June 2017, pp. 423-453
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Book Reviews
From Field to Fork: Food Ethics for Everyone, by Paul B. Thompson. Oxford: Oxford University Press, 2015. 329 pp. ISBN: 978-0-19-939168-4
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- 13 June 2017, pp. 455-458
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Reframing Economic Ethics: The Philosophical Foundations of Humanistic Management, by Claus Dierksmeier. New York: Palgrave Macmillan, 2016. 127 pp. ISBN: 978-3-3193-2299-5
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- 13 June 2017, pp. 459-462
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Inventing the Market: Smith, Hegel, and Political Theory, by Lisa Herzog. New York: Oxford University Press, 2016. 208 pp. ISBN: 978-0-1987-8457-9
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- 13 June 2017, pp. 463-465
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The Tyranny of the Ideal: Justice in a Diverse Society, by Gerald Gaus. Princeton: Princeton University Press, 2016. 289 pp. ISBN: 978-0-0691-15880-8
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- 13 June 2017, pp. 466-469
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Notes on Contributors
NOTES ON CONTRIBUTORS
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- 04 July 2017, pp. 471-474
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Front Cover OFC(Outer Front Cover), IFC(Inner Front Cover) and Matter
BEQ volume 27 issue 3 Cover and Front matter
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- 04 July 2017, pp. f1-f5
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Back Cover IBC(Inner Back Cover), OBC(Outer Back Cover) and Matter
BEQ volume 27 issue 3 Cover and Back matter
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- 04 July 2017, pp. b1-b2
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