Sheep meat is characterized as being high in saturated fatty acids and low in polyunsaturated fatty acids (PUFA), attributes that are regarded as being disadvantageous within the human diet. Despite fresh forage being a particularly rich source of 18:3n−3 and vegetable oils being high in 18:2n−6 and 18:3n−3, the process of biohydrogenation in the rumen generally results in proportionally less than 0·1 of these essential dietary fatty acids (FA) reaching the small intestine. Increases in muscle content of 18:3n−3 of 1–2-fold have been achieved by supplementation with oil, or oilseeds, whilst increases of 1–3-fold have been obtained from grazing grass compared with concentrates, but in general the polyunsaturated to saturated FA ratio (P:S) in sheep meat has remained low at approximately 0·2–0·3. Substantial improvements in the P:S ratio of up to 0·57 and increases in muscle and adipose tissue levels of 18:3n−3 of up to 4 g/100 g FA can be obtained, but rely on protecting dietary PUFA from biohydrogenation. Additionally, increasing tissue supply of 18:3n−3 will result in only a small improvement in muscle concentration of the nutritionally beneficial 20:5n−3 and 22:6n−3, with meaningful increases relying on a dietary supply of these very-long-chain PUFA. An alternative strategy to improve the human health attributes of sheep meat is to decrease tissue levels of 18:0 by increasing the activity of stearoyl-CoA desaturase (SCD), although the response is often relatively small. Despite the apparent negative impact of ruminal metabolism on muscle FA content, the process of biohydrogenation is often incomplete and several of the intermediaries can have positive effects on human health. Within these intermediaries, future increases in tissue content of cis-9, trans-11 conjugated linoleic acid (CLA) may be obtained by increasing tissue supply directly, although a greater response may be obtained by maximizing tissue supply of trans-11 18:1 and elevating the action of SCD. Production of a FA profile in sheep meat that is higher in PUFA, particularly the advantageous very-long-chain PUFA, and with flavour and eating characteristics that meet specific market preferences, is a suitable area for research.

There is currently an increased consumer demand for information on herbivore production factors, particularly the animal diet. To meet these demands, farmers and commercial entities develop specifications via quality labels. There is therefore a need for analytical tools to be able to guarantee that the specification commitments have been fully met and to help with constructing them. The present paper reviews the current state of knowledge concerning diet authentication in sheep meat and milk, the different approaches that have been investigated, some leading examples concerning the discrimination of contrasting feeding situations in sheep, together with the persistence of some diet markers in the event of changes in animals' diet. The nature of the diet strongly influences the composition of the animal tissues and products, which is due to specific compounds that are directly transferred from the feed to the end product or that are transformed or produced by rumen micro-organisms or the animal's metabolism under the effect of specific diets. Some of these compounds can therefore be used as diet markers. Compounds such as carotenoids, phenolic compounds, fatty acids, volatile compounds and ratios of oxygen, carbon and nitrogen stable isotope are potential tracers in meat and milk or animal tissues of animal feeding diets. Moreover, differences in meat and milk composition induce differences in their optical properties, and therefore in their spectral features, which can also be used for diet authentication. These techniques have already allowed discrimination among products obtained in contrasting feeding conditions. Intermediate situations, for example in case of modification of the animal's diet, may be less easily recognized and may require a combination of tracing methods. In particular, the persistence of tracers when animals are stall-fed a concentrate-based diet after pasture and its implications for traceability are discussed. Finally, further directions for research are highlighted.

Recent studies of precision cereal farming systems have documented large within-field and annual variation in grain yield and quality. The principal aim of the present study was to evaluate the degree of within- and between-field variation in biomass, yield, yield component structure and quality traits, such as grain protein of two-row barley (Hordeum vulgare L.), using crop samples collected from field patches of varying yield potential. Plant samples were collected from the fields of commercial farmers located in southern Finland in 2000 and 2001. Selection of low, intermediate and high yielding patches for crop sampling was based on aerial infrared colour images taken twice during the growing season. When stands were mature, plant samples from an area of 0·5 m2 were uprooted for yield component and quality analysis. Nitrogen accumulation prior to heading was strongly associated with biomass accumulation, indicating differences in growth potential of the different field patches. The principal yield determining trait in two-row barley was grain number/m2, whereas single grain weight (SGW) had a lesser effect on grain yield. The degree of variation in the quality parameters, namely protein and SGW, was not associated with grain yield. This suggests that within-field variation in yield potential does not determine heterogeneity of the grain yield in terms of grain weight or grain protein content.

Crop yield and optimum nitrogen fertilization rates (Nopt) are often calculated ex post by specific functions of the nitrogen fertilization rate, but in doing this, uncertainties in terms of model choice, annual nitrogen response variations and parameter estimation are neglected. In the present study, Nopt, grain yields, net revenues and N balances were estimated for the three crops of an oilseed rape (OSR)–winter wheat–winter barley rotation. The effects of uncertainties were considered using three different statistical models, estimating an identical Nopt over the years and carrying out Monte-Carlo simulations where model parameters were varied according to their estimated standard errors. The statistical models used were the quadratic (Q) polynomial function, the linear response and plateau (LRP) function and the quadratic response and plateau (QRP) function.

The Q model tended to estimate the highest Nopt values for the three crops, followed by the QRP and the LRP model in an initial ex post analysis. The highest corresponding mean net revenues in the rotation were estimated by the LRP model, followed by the Q and QRP model; mean N balances increased in the order LRP, QRP and Q. In the comparison of the crops, OSR showed the highest N balances followed by wheat and barley. Considering the protein concentration in wheat, Nopt values estimated by the Q model were considerably higher than without the economic effects of grain quality.

In order to consider uncertainties in annual nitrogen response, an ex ante Nopt over the years was determined by maximizing the cumulated net revenues over all years in the rotation. Ex ante Nopt was higher as the mean of the ex post Nopt values for the QRP and LRP model. Average grain yields and net revenues were lower, N balances were higher. Running the Monte-Carlo simulations, ex post Nopt was obtained by 10 000 generated functions in each year and ex ante Nopt by 50 000 generated functions of years 1996, 1997, 1998, 1999 and 2002. This led to an increase in Nopt especially for the LRP model, while effects on the estimation of Nopt by the Q model were rather small. For the LRP model, corresponding mean net revenue decreased and mean N balance rose. In contrast, due to marginal changes in Nopt, the consideration of uncertainties in the estimations had only a small effect on net revenue and N balance in the Q model.

In general, all kinds of uncertainty tended to increase Nopt but this effect was much higher for the LRP model as compared to the Q model. This increase in Nopt was associated with decreasing net revenues and increasing N balances. Exceptionally in OSR using the Q model, however, the ex ante approaches considering uncertainty led to slightly lower Nopt values compared to the ex post value.

The effects of intercropping wheat with faba bean (Denmark, Germany, Italy and UK) and wheat with pea (France), in additive and replacement designs on grain nitrogen and sulphur concentrations were studied in field experiments in the 2002/03, 2003/04 and 2004/05 growing seasons. Intercropping wheat with grain legumes regularly increased the nitrogen concentration of the cereal grain, irrespective of design or location. Sulphur concentration of the cereal was also increased by intercropping, but less regularly and to a lesser extent compared with effects on nitrogen concentration. Nitrogen concentration (g/kg) in wheat additively intercropped with faba bean was increased by 8% across all sites (weighted for inverse of variance), but sulphur concentration was only increased by 4%, so N:S ratio was also increased by 4%. Intercropping wheat with grain legumes increased sodium dodecyl sulphate (SDS)-sedimentation volume. The effect of intercropping on wheat nitrogen concentration was greatest when intercropping had the most deleterious effect on wheat yield and the least deleterious effect on pulse yield. Over all sites and seasons, and irrespective of whether the design was additive or replacement, increases in crude protein concentration in the wheat of 10 g/kg by intercropping with faba bean were associated with 25–30% yield reduction of the wheat, compared with sole-cropped wheat. It was concluded that the increase in protein concentration of wheat grain in intercrops could be of economic benefit when selling wheat for breadmaking, but only if the bean crop was also marketed effectively.

Identification of plant cultivars efficient for nitrogen (N) uptake and utilization may contribute to the improvement of crop yield potential in areas of low-N (LN) availability. Three cycles of full-sib recurrent selection were applied on a LN pool-yellow (LNP-Y) maize population to improve its level of tolerance to low soil N in the savannah ecosystem. The progress after three cycles of selection was evaluated for two years (2000 and 2001). The objectives of the study were to classify the cycles in relation to response to N levels under field conditions and to investigate the progress in selection for improved grain yield and other agronomic traits at two N levels, LN (30 kg N/ha) and high-N (HN, 90 kg N/ha). The experiment was conducted under field conditions at the LN screening site of the Institute for Agricultural Research, Samaru, in the northern Guinea savannah of Nigeria. The experimental design consisted of randomized complete blocks with three replications. The aboveground biomass and grain at harvest were analysed for total N content. The results indicated differences in plant population response to N levels. Mean grain yield ranged from 2·5 t/ha in cycle 1 to 2·7 t/ha in cycle 3 under LN and from 4·2 t/ha in cycle 1 to 4·3 t/ha in cycle 3 under HN. The observed gains were 4·8% per cycle under LN and 1·4% per cycle under HN. Nitrogen use efficiency (NUE) traits, viz. N uptake efficiency and N utilization efficiency were positively affected by selection. Gains for N utilization efficiency were 6·3% per cycle at LN and 9·1% per cycle at HN, while observed gains for NUE were 3·9% at LN and 1·4% per cycle at HN. However, N utilization efficiency was identified as the most important component of NUE for selecting cycles of selection in population development. Total N content and N utilization efficiency were significantly correlated with each other at LN, and had a significant, positive, direct effect on grain yield. Grain yield was positively correlated with N content and N utilization efficiency at both N levels. Also, a significant positive correlation was observed at LN between 300 kernel weight and N utilization efficiency. N utilization efficiency was correlated with ears/plant at HN and negatively correlated with anthesis-silking interval (ASI). The present study revealed that selection for improved productivity under LN stress conditions could be further enhanced by simultaneously selecting for high grain yield performance based on N utilization efficiency and on secondary traits, such as ears/plant, 300 kernel weight, and reduced ASI.

The present paper explores the ‘farmer’ effect in economic advantages often claimed for Bt cotton varieties (those with the endotoxin gene from Bacillus thuringiensis conferring resistance to some insect pests) compared to non-Bt varieties. Critics claim that much of the yield advantage of Bt cotton could be due to the fact that farmers adopting the technology are in a better position to provide inputs and management and so much of any claimed Bt advantage is an artefact rather than reflecting a real advantage of the variety per se. The present paper provides an in-depth analysis of 63 non-adopting and 94 adopting households of Bt cotton in Jalgaon, Maharashtra State, India, spanning the seasons 2002 and 2003. Results suggest that Bt adopters are indeed different from non-adopters in a number of ways. Adopters appear to specialize more on cotton (at least in terms of the land area they devote to the crop), spend more money on irrigation and grow well-performing non-Bt varieties of cotton (Bunny). Taking gross margin as the basis for comparison, Bt plots had 2·5 times the gross margin of non-Bt plots in both seasons. If only adopters are considered then the gross margin advantage of Bt plots reduces to 1·6 times that of non-Bt plots. This is still a significant advantage and could well explain the popularity of Bt in Maharashtra. However, it is clear that great care needs to be taken with such comparative studies.

The development of the genetic control of nematode resistance in growing lambs is of biological interest, as well as being important in terms of designing practical strategies to breed for increased nematode resistance. The current paper demonstrates the use of random regression techniques for quantifying the development of the heritability of faecal egg count (Fec), the indicator of nematode resistance, in growing lambs and predicted inter-age genetic and phenotypic correlations for Fec. Fec data from 732 lambs, collected at 4-week intervals from c. 8–24 weeks of age, were analysed using random regression techniques. Random effects fitted in the model included genetic, individual animal environmental, litter and residual random effects. Output (co)variance components were interpolated to weekly time points. Individual variance components showed complex patterns of change over time; however, the estimated heritability increased smoothly with age, from 0·10 to 0·38, and showed more stable time trends than were obtained from univariate analyses of Fec at individual time points. Inter-age correlations decreased as the time interval between measurements increased. Genetic correlations were always positive, with 0·6 of all possible inter-age correlations being greater than 0·80. Phenotypic correlations were lower, and decreased more quickly as the time interval between measurements increased. The results presented confirm biological understanding of the development of immunity to nematode infections in growing lambs. Additionally, they provide a tool to determine optimal sampling ages when assessing lambs' relative resistance to nematode infections.

The purpose of the current work was to study phosphorus (P) metabolism in growing sheep supplemented with different levels of dicalcium phosphate using an extant mathematical model. Twelve male non-castrated Santa Inês sheep, weighing 23 (±2·2) kg, received a basal diet unsupplemented or supplemented with dicalcium phosphate to provide 1·5, 3·0, 4·5 g of P/animal per day (treatments T1 to T4, respectively). After 3 weeks adaptation, 7·4 MBq of 32P was injected into the jugular vein of each animal. Samples of blood, faeces and urine were collected every day during a 7-day period and thereafter the animals were sacrificed and samples from liver, kidney, heart, muscle and bone were collected for specific activity and inorganic P determinations. The flows between gut and plasma were similar for each treatment except for T1, which showed the lowest values for both flows (P<0·05). The amount of P accreted to soft tissue (F42) was different among treatments, however net tissue retention was similar for all treatments. Total P retained was highest for T4 and lowest as well as negative for T1 and T2. Phosphorus accreted to bone (F32) was different among treatments and contributed to the different net bone retentions. The highest value of F32 was reached by animals on T4, whilst the lowest values were found for animals on T1. Despite having the highest value of F32, it should be noted that animals on T4 excreted the most P in faeces. Considering concerns about environmental P pollution, it is important to be aware that the treatment which provided the highest value for net bone P retention and for F42 also led to the highest value of P excreted in faeces. Therefore, the current study suggests that T3 provided the best P level for this category of animal since P accreted to bone and tissue indicated that P absorption was adequate to attend to P requirements.

The current paper presents information from a survey of the practices associated with the control of ectoparasites on sheep in Northern Ireland in 2005, including the estimated total quantities of pesticide active ingredients used. It also provides comparative data to that obtained from previous surveys in 1981 (Jess & Marks 1986), 1988 (Foy et al.1995) and 1997 (Jess et al.2000). The total number of sheep farms in Northern Ireland decreased by 25% to 8822 farms with a consequent 26% reduction in total sheep population to 2·1 million sheep compared with the previous survey in 1997. During this period, the number of sheep treated for ectoparasites decreased by 40%. The total quantity of organophosphorus (OP) compounds used for ectoparasite control decreased by approximately 67%, from 7·8 tonnes in 1997 to 2·6 tonnes in 2005, during which an estimated 0·38 of all sheep treated for ectoparasites received the OP active ingredient diazinon. The survey results indicate a decline in the practice of plunge-dipping sheep for ectoparasite control with the proportion of farms using this treatment method decreasing from 0·58 to 0·16 between 1997 and 2005. In 1997, an estimated 0·8 of all sheep treated for ectoparasites in Northern Ireland were plunge-dipped, which reduced significantly to 0·28 during 2005. Conversely, the use of alternative methods has increased with pour-on formulations of insecticides, macrocyclic lactones and growth regulators being applied to 0·33 of all sheep treated in 2005 compared with 0·09 in 1997. Use of intramuscular or subcutaneous injections of macrocyclic lactones for ectoparasite control has also increased to 0·24 of all sheep treated in 2005 compared with 0·1 in 1997. The proportion of sheep treated in communal spray showers also increased from 0·01 in 1997 to 0·14 in 2005. Control of blowfly maggots (Lucilia spp.) and prevention of sheep scab (Psoroptes ovis) were the main reasons given by farmers for sheep treatments. On the farms that plunge-dipped, an estimated 0·68 of surplus dip wash was disposed of immediately after dipping took place, with 0·8 of farms emptying the dipping tanks using a vacuum tanker and 0·54 spreading the surplus dip wash directly onto land. An estimated 0·35 of these farmers mixed the dip wash with slurry pre-disposal. The survey suggests that the products used for spray showers are those recommended for plunge-dipping as there are no contemporary products recommended for use in spray showers. Macrocyclic lactone injections recorded in the survey had the dual function of controlling both endo- and ectoparasites.

The current study evaluated responses of early lactation Iranian Holstein cows to feeding roasted whole soybeans (SB) plus cottonseed meal (CSM), raw SB plus CSM and soybean meal (SBM) plus cottonseed (CS) in diets with lucerne hay and maize silage as the primary forage source. Treatments consisted of a total mixed ration that included 387 g forage/kg, supplemented with: (1) 120 g roasted SB/kg and 82 g CSM/kg, (2) 120 g raw SB/kg and 82 g CSM/kg, or (3) 120 g SBM/kg and 82 g CS/kg on a dry matter (DM) basis. Diets were offered to 14 multiparous Holstein cows (body weight=617·0 kg, days in milk=16·9) that were assigned randomly to one of three experimental diets for a 45-day trial. Dry matter intake (DMI) was significantly higher for the roasted SB plus CSM diet than for the raw SB plus CSM diet but the difference between the SB plus CSM diets and SBM plus CS was not significant. Yields of milk and 35 g fat-corrected milk (FCM)/kg and milk fat were significantly higher for the roasted SB plus CSM diet than for raw SB plus CSM and also for the SB plus CSM diets than for SBM plus CS. Milk protein concentration was significantly increased by about 2·0 g/kg by the SBM plus CS diet, but milk protein yield was the same for cows fed SBM plus CS, roasted SB plus CSM and raw SB plus CSM diets. Rumen ammonia N, plasma urea N (PUN) and milk urea N (MUN) concentrations were lower when the roasted SB plus CSM diet was fed. Ruminal pH and plasma glucose and β-hydroxybutyrate concentrations were not affected by dietary treatments. Plasma concentrations of essential amino acids (EAA), except Leu and Phe, were higher in cows fed the roasted SB plus CSM diet than in those fed raw SB plus CSM. The cows fed the SBM plus CS diet had the same concentrations of EAA, except Phe, as cows fed SB plus CSM diets. For diets based on lucerne hay and maize silage as the primary forage source, roasting of SB provides additional benefits over raw SB.