Climate Change and Agriculture Research Paper
Linking maize yields in Veneto Italy, to large-scale atmospheric variability, circulation regimes and weather types
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- 05 September 2022, pp. 423-439
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Editorial
Editorial: Volume 160, May 2022
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- 27 May 2022, p. 137
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Climate Change and Agriculture Research Paper
Influence of climate stress on technical efficiency and economic downside risk exposure of EU dairy farms
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- 20 July 2022, pp. 289-301
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Crop–livestock systems transformation in the semiarid zones of North Africa over a decade: approach and case-study in Southern Tunisia
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- 02 May 2022, pp. 1-15
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Crops and Soils Research Paper
Yields and weed management of sweet corn as influenced by seedbed preparation methods and wheat residues rates
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- 20 July 2022, pp. 302-309
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Climate Change and Agriculture Research Paper
Temporal variabilities of soil carbon dioxide fluxes from cornfield impacted by temperature and precipitation changes through high-frequent measurement and DAYCENT modelling
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- 31 March 2022, pp. 138-151
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Crops and Soils Review
Artificial-intelligence and sensing techniques for the management of insect pests and diseases in cotton: a systematic literature review
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- 23 May 2022, pp. 16-31
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Climate Change and Agriculture Research Paper
Contribution of coffee plants to carbon sequestration in agroforestry systems of Southwestern Ethiopia
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- 19 October 2022, pp. 440-447
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Crops and Soils Review
Bambara groundnut production, grain composition and nutritional value: opportunities for improvements
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- 06 October 2022, pp. 448-458
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Crops and Soils Research Paper
Genetic gains in potato breeding as measured by field testing of cultivars released during the last 200 years in the Nordic Region of Europe
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- 06 July 2022, pp. 310-316
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Crops and Soils Review
Growth and yield estimation of banana through mathematical modelling: a systematic review
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- 23 May 2022, pp. 152-167
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Crops and Soils Research Paper
Effects of nitrogen application rates on the spatio-temporal variation of leaf SPAD readings on the maize canopy
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- 16 March 2022, pp. 32-44
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Quality of haylage of Brachiaria brizantha with different contents of dry matter in the storage
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- 21 March 2022, pp. 45-54
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On-farm agronomic performance and farmer preference of quality protein maize grown under conservation agriculture in Southern Africa: a case for Zimbabwe
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- 10 May 2022, pp. 168-184
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Lactobacillus buchneri inoculation compared to chitosan and facultative heterofermentative lactic acid bacteria improves sugarcane silage conservation
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- 01 August 2022, pp. 317-324
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One, two, three: portable sample size in agricultural research
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- 25 August 2022, pp. 459-482
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Intercropping and cover crop effects on maize nitrogen requirement for optimal growth
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- 01 August 2022, pp. 325-337
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Adding corn meal into mixed elephant grass–butterfly pea legume silages improves nutritive value and dry matter recovery
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- 08 June 2022, pp. 185-193
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An assessment of herbage mass, ryegrass cultivar and red clover inclusion on sward productivity, quality and morphology under a cutting protocol
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- 21 April 2022, pp. 55-65
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A comparative study on the quality attributes, phenolic content and antioxidant activity of cultivated and wild asparagus as influenced by seasonal variations
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- 12 September 2022, pp. 483-492
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