Skip to main content Accessibility help

We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.

Close cookie message
×
  1. Home
  2. Journals
  3. Proceedings of the Nutrition Society
  4. Volume 54
Journal Home
Refine listing

Refine listing

Access:
Publication date:
Topic: Show more

Actions for selected content:

Select all | Deselect all
  • View selected items
  • Export citations
  • Download PDF (zip)
  • Save to Kindle
  • Save to Dropbox
  • Save to Google Drive

Save Search

You can save your searches here and later view and run them again in "My saved searches".

Please provide a title, maximum of 40 characters.
Cancel
×
< Back to all issues

Volume 54 - March 1995

Contents

Page 2 of 4

Meeting Report

  • Fuel utilization by cells of the immune system

  • Philip C. Calder
  • Published online by Cambridge University Press:
    28 February 2007, pp. 65-82
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Maternal–offspring interactions’

  • Breast-feeding: matching supply with demand in human lactation

  • C. J. Wilde, A. Prentice, M. Peaker
  • Published online by Cambridge University Press:
    28 February 2007, pp. 401-406
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Nutrition for the elderly’

Meeting Report

  • Fuel selection in intestinal cells

  • Pierre-Henri Duée, Béatrice Darcy-Vrillon, François Blachier, Marie-Thérèse Morel
  • Published online by Cambridge University Press:
    28 February 2007, pp. 83-94
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Maternal–offspring interactions’

  • The relationship between breast-feeding and infant health and development

  • J. S. Forsyth
  • Published online by Cambridge University Press:
    28 February 2007, pp. 407-418
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Functional ability and nutritional status of free-living elderly people

  • Mary C. Manandhar
  • Published online by Cambridge University Press:
    28 February 2007, pp. 677-691
    • Article
      • You have access
    • PDF
    • Export citation

  • Energy substrates for the rumen epithelium

  • Didier Rémond, Isabelle Ortigues, Jean-Pierre Jouany
  • Published online by Cambridge University Press:
    28 February 2007, pp. 95-105
    • Article
      • You have access
    • PDF
    • Export citation

  • Fuel selection, muscle fibre

  • Eric Hultman
  • Published online by Cambridge University Press:
    28 February 2007, pp. 107-121
    • Article
      • You have access
    • PDF
    • Export citation

  • Cost-effectiveness of nutritional support in the elderly

  • S P. Allison
  • Published online by Cambridge University Press:
    28 February 2007, pp. 693-699
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Basic mechanisms of food preference and liking’

  • How food preferences are learned: laboratory animal models

  • Anthony Sclafani
  • Published online by Cambridge University Press:
    28 February 2007, pp. 419-427
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Muscle fuel selection: effect of exercise and training

  • Jan Henriksson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 125-138
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Basic mechanisms of food preference and liking’

  • Food preferences in farm animals: why don't they always choose wisely?

  • J. Michael Forbes, Ilias Kyriazakis
  • Published online by Cambridge University Press:
    28 February 2007, pp. 429-440
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Hepatic fuel selection

  • Manfred J. Müller
  • Published online by Cambridge University Press:
    28 February 2007, pp. 139-150
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Basic mechanisms of food preference and liking’

Meeting Report

  • Practical management of eating disorders

  • Margaret M. Doyle
  • Published online by Cambridge University Press:
    28 February 2007, pp. 711-719
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Basic mechanisms of food preference and liking’

  • Understanding fat preference and consumption: applications of behavioural sciences to a nutritional problem

  • David J. Mela
  • Published online by Cambridge University Press:
    28 February 2007, pp. 453-464
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Is obesity an eating disorder?

  • Susan A. Jebb, Andrew M. Prentice
  • Published online by Cambridge University Press:
    28 February 2007, pp. 721-728
    • Article
      • You have access
    • PDF
    • Export citation

  • Organ fuel selection: brain

  • Stephanie A. Amiel
  • Published online by Cambridge University Press:
    28 February 2007, pp. 151-155
    • Article
      • You have access
    • PDF
    • Export citation

Symposium on ‘Psycho-social influences on food choice: implications for dietary change’

  • Social influences on food choice and dietary change: a sociological attitude

  • Anne Murcott
  • Published online by Cambridge University Press:
    28 February 2007, pp. 729-735
    • Article
      • You have access
    • PDF
    • Export citation

Page 2 of 4