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Volume 76

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ISSN: 0029-6651

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Volume 76 - 2017

Contents

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Abstract

Vitamin D2 fortification of bread with 3 varieties of sunlight exposed mushrooms
J. De Caro, L.P. Quintino, T.M. Tomé, S.A. Lanham-New, J.E. Brown
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11 December 2017, E180
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An exploration of parental barriers to appropriate portion sizes for young children: a qualitative study
L.K. Pourshahidi, M.B.E. Livingstone, L.E. McCotter, T.A. McCaffrey, H. McCarthy, M.A. Kerr
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29 September 2017, E105
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What foods are Northern Ireland supermarkets promoting? A content analysis of supermarket online.
R.K. Price, M.B. Livingstone, A.A. Burns, S. Furey, U. McMahon-Beattie, L.E. Holywood
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29 September 2017, E106
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Ethnic differences in vitamin D and Interleukin-6 levels in healthy South Asian and Caucasian women revealed by the D2-D3 study
A.L. Salter, J. Elliott, J. Sier, O.A. Akinyemi, J. Hunt, S.A. Lanham-New, D.J. Blackbourn
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11 December 2017, E181
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What is known about consumer nutrition environments in Australia?
C.E. Pulker, L. Thornton, G. Trapp
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29 September 2017, E107
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The Regulation of Dietary Iron Bioavailability by Vitamin C: A Systematic Review and Meta-Analysis
A. Heffernan, C. Evans, M. Holmes, J.B. Moore
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11 December 2017, E182
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Is the UK diet sustainable? Assessing the environmental impact, cost and nutritional quality of household food purchases
W.L. Wrieden, I. Leinonen, K.L. Barton, J. Halligan, L. Goffe
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29 September 2017, E108
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Effect of agronomically biofortified zinc flour on zinc and selenium status in resource poor settings; a randomised control trial
M.J. Khan, U. Ullah, Usama, N. Lowe, M. Broadley, M.Z. Afridi, M. Zia, H.J. McArdle, S. Young
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11 December 2017, E183
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Impact of prosthodontic rehabilitation on the masticatory performance of partially dentate older patients: Can it predict nutritional state? Results from a RCT
SM Wallace, G McKenna, M Schimmel
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29 September 2017, E109
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Identifying a potential tool to measure household food insecurity in the UK: a systematic review
G. Nguyen, L. Aucott, G. McNeill, F. Douglas
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11 December 2017, E184
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Does dietary intake affect age at natural menopause in the UK Women's Cohort Study?
Y. Dunneram, J.E. Cade, D.C. Greenwood, V.J. Burley
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11 December 2017, E185
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The impact of dental status on perceived ability to eat certain foods, nutrient intake and nutritional status in older adults: UK National Diet and Nutrition Survey 2008–2012
S. Watson, C.R. Cardwell, J.V. Woodside, G. McKenna
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29 September 2017, E110
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The effectiveness of peer support in encouraging dietary behaviour change in adults: a systematic review
S.E. Moore, C.T. McEvoy, M.C. McKinley, J.V. Woodside
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29 September 2017, E111
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Whole miRNome profiling of the effects of non-digestible carbohydrates on microRNA expression in the healthy human colorectal epithelium: a randomised controlled trial
F.C. Malcomson, N.D. Willis, I. McCallum, L. Xie, B. Lagerwaard, S. Kelly, M. Bradburn, N.J. Belshaw, I.T. Johnson, J.C. Mathers
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11 December 2017, E186
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Process Evaluation of a complex Intervention: Trial to Encourage Adoption and Maintenance of a MEditerranean Diet (TEAM-MED)
C.M Erwin, C.T McEvoy, S.E Moore, L. Prior, J.A Lawton, C.C Patterson, F. Kee, M. Cupples, I.S Young, K. Appleton, M.C McKinley, J.V Woodside
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29 September 2017, E112
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An in vitro investigation of the dose-dependent effects of glucose and fructose on intestinal de novo lipogenesis
S. Steenson, B.A. Fielding, A.M. Umpleby, J.A. Lovegrove, K.G. Jackson
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11 December 2017, E187
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Protective effect of histidine against iron-induced toxicity in HEK-293 cells
M. Vera-Aviles, G.O. Latunde-Dada
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11 December 2017, E188
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Validity of fruit and vegetable intake assessed by a food frequency questionnaire (FFQ) in older adults: the Northern Ireland Cohort for the Longitudinal Study of Aging (NICOLA)
C.E. Neville, M.C. McKinley, F. Kee, I.S. Young, C.R. Cardwell, J.V. Woodside
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29 September 2017, E113
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Dietary intake of polyphenol and potassium in the management of Type 2 Diabetes Mellitus Subjects with Chronic Kidney Disease
S.A. Palma-Duran, M.E.J. Lean, E. Combet
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11 December 2017, E189
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The effect of diet, lifestyle and/or cognitive interventions in Mild Cognitive Impairment: a systematic review
A.M McGrattan, C.T McEvoy, B. McGuinness, M.C. McKinley, J.V. Woodside
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29 September 2017, E114
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