Abstract
Can obesity in early childhood be influenced by lifestyle interventions during pregnancy? A systematic review of the literature
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- Published online by Cambridge University Press:
- 11 December 2017, E204
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Is maternal dietary macronutrient composition in pregnancy associated with offspring birthweight?
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- 11 December 2017, E205
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Are the distributions of carbohydrates, meals and snacks associated with blood glucose control in women with gestational diabetes? A pilot study using myfood24 dietary assessment tool
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- 11 December 2017, E206
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Prevalence of overweight and obesity among children and adolescents in Saudi Arabia
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- 11 December 2017, E207
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Dietary nitrate from beetroot juice selectively reduces central blood pressure in type 2 diabetes: the randomized, controlled VaSera trial
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- 11 December 2017, E208
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Low density lipoprotein quality and discordance with apolipoprotein B in intensively controlled Type 1 diabetes: Any relationship with nutrition?
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- 11 December 2017, E209
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Associations between regional and whole-body fat and insulin sensitivity in type 2 diabetic men of White and Black ethnicity
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- 11 December 2017, E210
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Effect of specific collagen peptides with various dosages on body composition in untrained men
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- 11 December 2017, E211
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A regional comparison of dietary intakes of 7-year-old children enrolled in observational birth cohort studies on the Isle of Man and in south-west England
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- 11 December 2017, E212
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Obesity determinants among Malaysian schoolchildren: What is new?
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- 11 December 2017, E213
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Are food and drink retailers within National Health Service (NHS) venues adhering to NICE guidance on childhood obesity?
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- 11 December 2017, E214
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Geographical proximity of takeaway food outlets to schools, colleges and universities in a low-socioeconomic ward in Manchester
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- 11 December 2017, E215
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Socio-demographic characteristics of patients referred to a National Health Service Adult Weight Management Service: a retrospective observational study
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- 11 December 2017, E216
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Social media use by registered dietitians and pre-registration dietetic students in the UK and Ireland
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- Published online by Cambridge University Press:
- 11 December 2017, E217
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A comparison of the nutritional quality of gluten free and mixed diets in UK adults
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- 11 December 2017, E218
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The effect of dietary phosphatidylcholine supplementation on lipid profile in mild hyperlipidaemic individuals
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- 11 December 2017, E219
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Food stall vendors' attitudes to whole grains in Singapore
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- 11 December 2017, E220
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Increasing dietary protein intake in community dwelling older adults: protocol for a randomised controlled trial and baseline data
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- 11 December 2017, E221
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Different food choice motives predict the consumption of a high quantity and a high variety of vegetables in European older adults
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- 11 December 2017, E222
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Full fat cheese intake and cardiovascular health: a randomised control trial
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- 11 December 2017, E223
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