Cover crops are an important management tool for organic vegetable farmers, but selection of individual cover crop species can lead to a tradeoff between agroecosystem services provisioned. In contrast, cover crop mixtures may provide multiple ecosystem services simultaneously, known as multifunctionality. This study evaluated the performance of browntop millet (Urochloa ramosa; BTM), buckwheat (Fagopyrum esculentum; BW), cowpea (Vigna unguiculata; CP), and sunnhemp (Crotalaria juncea; SH) in monocultures, two three-way mixtures (3-CP = browntop millet, buckwheat, and cowpea; 3-SH = browntop millet, buckwheat, and sunnhemp), and a four-way mixture containing all evaluated cover crop species (4-W). An autumn cabbage vegetable crop (Brassica oleracea var. Caraflex) was grown following cover crop termination. To evaluate the cover crop treatments and explore the applicability of some tenets of biodiversity theory to cover crop mixtures, we monitored the ecosystem services of weed suppression, inorganic nitrogen provisioning, vegetable yield, and habitat for microorganisms. Overall, the cover crop mixtures evaluated were able to combine the benefits of the individual species in the mixture and provision the sought ecosystem services, although they did not exceed the performance of the best monocultures. Weed suppression was similar between mixtures and the top performing monoculture, BTM in 2022 and BW in 2023. The high productivity of browntop millet in mixtures, accounting for on average 74% of 3-CP biomass and 56% of 4-W biomass, when seeded at 20% and 25% its full rate, respectively, likely drove weed suppression in mixtures. In 2022, cabbage yield following 3-SH and 4-W was similar to the legume monocultures. Due to the suppression of cowpea in 3-CP from interspecific competition, 3-CP plots had a lower cabbage yield than the legume monocultures and were similar to BTM and Control. Soil microbial biomass, used to measure habitat for microorganisms, was 18% higher following mixtures compared to monocultures in the first year, although no differences were found in the second year. The seeding rate proportions used in the three-way mixtures, 60% of the legume full rate and 20% of the full rate of both browntop millet and buckwheat, achieved the target of a C:N ratio ≤30:1 and can be recommended when based on appropriate seeding rates for a given area. Tailoring future cover crop mixture research to questions of seeding rate thresholds and interspecific competition will improve complementarity and the provisioning of multiple ecosystem services in mixtures, offering valuable, practical guidance to growers.

Worldwide, voluntary agri-environmental programs encourage farmers to adopt environmentally friendly practices. However, the impact of program design on farmers’ participation and long-term practice persistence is unclear. Toward improving program effectiveness, this study illustrates the value of a tailored practice-specific approach to agri-environmental program design. We present a case study of programs promoting cover crops, a conservation practice that can improve soil health and reduce nutrient pollution, drawing from five focus groups with farmers (n = 20) and program administrators (n = 14) in the U.S. Midwest (Iowa, Illinois, and Indiana). Participants perceived cover crop programs to best support farmers is characterized by flexibility and minimal transaction costs. Participants suggested a more data-driven approach to program design particularly for understanding the farm-level economic implications of cover crop use. Integrating financial planning and participatory research components alongside traditional financial incentives and technical assistance were proposed as valuable strategies to enhance program design and broaden the appeal of conservation practices like cover crops.

Potato production typically entails both greater soil disturbance and higher profits than alternative crops in the regions in which they are grown. This article provides an analysis of economically relevant outcomes from soil health practice trials conducted in potato production systems in four locations across the continental United States from 2019 to 2022. We compare revenue and profit estimates over several soil health-related practices: rotation duration, chemical fumigation, mustard biofumigation, and application of organic amendments. We find that longer rotations are positively correlated with revenues and profits. This finding is robust across a range of tests and several regression specifications, although we do observe some variation across locations. While in our data, 3-year rotations consistently produced better economic outcomes than 2-year rotations, over time periods longer than the 4 years in this study, at least some of the gains associated with longer rotations will be offset by the implied decreased frequency of potato years. We did not find consistent evidence of differences in revenue or profits corresponding to chemical fumigation, mustard biofumigation, or the application of organic amendments.

Corn (Zea mays L.) is an important crop that contributes to global food security, but understanding how farm management practices and soil health affect corn grain nutrient analysis and therefore human health is lacking. Leveraging Rodale Institute's Farming Systems Trial—a long-term field experiment established in 1981 in Kutztown, PA, USA—this study was conducted to assess the impact of different agricultural management systems on corn grain nutrient profiles in a long-term trial that has resulted in differences in soil health indicators between treatments as a result of long-term management. The main plot factor was two tillage practices (intensive and reduced) and the subplot factor was four cropping systems (non-diversified conventional [nCNV], diversified conventional [dCNV], legume-based organic [ORG-LEG], and manure-based organic [ORG-MNR]). Generally, the levels of amino acids, vitamins, and protein in corn grain were greatest in the ORG-MNR system, followed by the ORG-LEG and dCNV systems, and finally the nCNV system. It is important to consider that the observed difference between the organic and conventionally grown grain could be due to variations in corn hybrids that were used in those systems. However, nutrient composition of corn differed within cropping systems but between management practices (diversified crop rotation and cover cropping) which also contributed to differences in soil health indicators (soil compaction, soil protein, and organic C levels) that may also influence grain nutrient concentrations. With the exception of methionine, nutrient concentration in corn grain was not affected by different tillage regimes. These findings provide novel information on corn grain nutritional quality of organic and conventional cropping systems after long-term management and give insights into how system-specific components affect nutrient composition of corn grain.

In rural China, male offspring are traditionally regarded as the primary heirs of household assets, particularly land. This study examines the impact of offspring gender composition on long-term agricultural investment behavior, using commercial organic fertilizer application as an example of a strategic long-term investment in farmland. Based on cross-sectional data from 4090 rice farming households across 10 cities (counties) in Hubei province, collected between 2021 and 2023, this analysis identifies three key findings. First, the absence of male offspring significantly reduces long-term agricultural investments, a result that remains robust even when addressing potential endogeneity biases using instrumental variable techniques. Second, households without male heirs exhibit stronger present-oriented preferences and diminished social capital, which further hinder long-term agricultural investments. Third, the negative impact of not having male offspring is more pronounced when the current agricultural decision-maker is male and when land marketization is underdeveloped. These findings underscore the complex interplay between gender norms and agricultural behavior, revealing significant socioeconomic implications of inheritance practices. The study provides insights into addressing these challenges by emphasizing the importance of promoting gender equality and advancing land marketization to enhance equitable land use and support long-term agricultural investment.

There is growing interest in producing more beef from cattle raised in pasture-based systems, rather than grain-finishing feedlot systems in the USA. Given the availability of high-quality forage, pastureland, and markets in the northeastern USA, an expansion of beef production in the region contributes to a gradual shift toward grass-based finishing systems. However, the existing capacity of slaughter and processing facilities in the region is not sufficient to meet the service demand as grass-finished beef cattle production expands. This article examines slaughter and processing bottleneck problems under three scenarios of grass-finished beef production expansion. Through modeling the optimal utilization and expansion of currently existing plant capacity in the region, this study identifies capacity expansion solutions to overcome the emerging bottleneck problems. The plant utilization and expansion problem is formulated as an optimization model with the objective of minimizing total costs associated with cattle assembly, slaughter, processing, and distribution. Our results suggest that slaughter bottlenecks in New York State coincide with underutilized slaughter capacity in New England. Reducing plant numbers while increasing plant utilization rates or expanding the capacity of the remaining plants, would likely lead to greater cost savings.

The EAT-Lancet Commission recommends increasing the consumption of nut trees worldwide as part of a sustainable diet. Integrating more nut tree species in urban gardening initiatives could provide members access to locally grown nuts and provide ecosystem services to urban landscapes. This study investigated the reported presence and diversity of nut tree species in urban community gardens, as well as the motivations and challenges for adopting and expanding those trees. Based on an online survey with 111 responding projects from the urban community gardening network in Germany as our case study, we found that nut tree species exist in almost half of all responding projects surveyed, albeit in a few numbers of individual trees and producing low yields. Projects are motivated by the provisioning, regulating, and cultural ecosystem services they provide, such as the nutritional value of nuts, the provision of food for animals, and the potential for education of members about agroforestry and nut use. Yet projects are hindered by limited space, local laws and regulations, and the interaction of nut trees with other species in the garden. Although only 50% of projects plan to incorporate more nut tree species in the future, most recognize the importance of nuts as part of a healthy diet. Governmental leadership is necessary to secure long-term contracts for urban gardens, so that more nut trees can be planted, and city residents can exploit the benefits of the ecosystem services they provide.

Despite its recent history as a controlled substance, hemp holds promise in contributing to more resilient and sustainable agricultural systems in the United States. Due to reclassification in the 2018 Farm Bill, hemp grown for fiber, grain, and cannabidiol has become an intriguing new crop for many farmers. However, the introduction of hemp into an established agricultural landscape has been met with challenges. This qualitative study explores the experiences of 15 first-year hemp producers in Nebraska, United States. The producers in this study describe the complexities they encountered, including navigating stringent state and federal regulations, securing insurance and loans, and overcoming the public and political stigma associated with cannabis. Additionally, gaps in research and development have contributed to producers' difficulties in accessing credible information, high production costs, and labor shortages. Lastly, farmers expressed having a lack of control options to combat the presence of weeds and insects. Based on these findings, we conclude that, although challenges are to be expected with any new crop, many of the issues encountered by the farmers in the study could be overcome or lessened by research, agricultural extension, and government support. We recommend continued research in hemp production, both in crop production and processing, along with dissemination of meaningful results, to aid producers in building their knowledge base. Additionally, government agencies that oversee hemp production could improve accessibility through revisions to regulations and financial resources for producers.

One hundred percent pasture-fed beef production has been suggested as a promising approach for sustainable ruminant farming, due to the potential benefits that can accrue across a range of sustainability domains. This study aimed to investigate the impacts across the four domains of sustainability of a wholesale switch from conventional to 100% pasture-fed beef production in the UK. We used fuzzy cognitive mapping (FCM) as a method for extracting knowledge from multiple stakeholders to create representative systems models of both conventional and pasture-based beef production systems. We then conducted a scenario analysis to assess how a switch to a pasture-fed system could affect components of sustainability in the UK beef sector. The FCMs indicated that vegetation quality, grass use efficiency, and soil health were central components of the pasture-fed approach, while economic and regulatory aspects, and climate change targets were more central to mainstream production approaches. The most marked changes under the 100% conversion scenario were an increase in income from subsidies (27.3%) in line with ‘public money for public goods’, a decrease in ability to export beef (unless advice to reduce consumption of animal protein is followed) (23.5%), a decrease in land used for farming vs other uses (e.g., natural capital) (11.23%), and a decrease in the use of feed from agricultural co/byproducts (7.5%), freeing up these feed sources for more sustainable monogastric production. Therefore, the mapping and scenario analysis suggests that while upscaling the pasture-fed approach may reduce productivity, it would likely increase public goods provision and reduce feed–food competition in the UK.