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Volume 9 - Issue 1 - February 1955

Contents

Prelims

  • Directions to Contributors

  • Published online by Cambridge University Press:
    09 March 2007, pp. i-iii
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Research Article

  • The Effect of Environmental Temperature on the Urinary Excretion of Riboflavin by the Dog

  • A. N. Worden, C. E. Waterhouse
  • Published online by Cambridge University Press:
    09 March 2007, pp. 5-10
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  • The Nutritive Value of Colostrum for the Calf*: 10. The Relationship between the Period of Time that a Calfhouse has been Occupied and the Incidence of Scouring and Mortality in Young Calves

  • J. H. B. Roy, June Palmer, K. W. G. Shillam, P. L. Ingram, P. C. Wood
  • Published online by Cambridge University Press:
    09 March 2007, pp. 11-20
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  • Energy Utilization in Overfed Thin Young Men*

  • R. Passmore, A. P. Melklejohn, A. D. Dewar, Rosemary K. Thow
  • Published online by Cambridge University Press:
    09 March 2007, pp. 20-27
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  • An Analysis of the Gain in Weight of Overfed Thin Young Men*

  • R. Passmore, A. P. Melklejohn, A. D. Dewar, Rosemary K. Thow
  • Published online by Cambridge University Press:
    09 March 2007, pp. 27-37
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  • Food Preparations Used in Weaning Urban Bantu Infants

  • A. R. P. Walker, Dorothy C. Fletcher, Emmerentia S. P. Strydom, Marianne Andersson
  • Published online by Cambridge University Press:
    09 March 2007, pp. 38-41
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  • The Role of Fat in the Diet of Rats*: 7. The Influence on Growth of Diets Supplemented with Raw Skim Milk, Linoleic Acid or both; and of Raw Casein compared with Alcohol-extracted Casein

  • E. Aaes-JØrgensen, P. F. Engel, J. P. Funch, H. Dam
  • Published online by Cambridge University Press:
    09 March 2007, pp. 42-49
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  • The Effect of Antibiotics on the Metabolism of Nicotinic Acid, Biotin and Folic Acid in Rats

  • S. Halvey, E. J. Diamant, K. Guggenheim
  • Published online by Cambridge University Press:
    09 March 2007, pp. 57-62
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  • The Nutritive Value of Colostrum for the Calf*: 11. The Effect of Aureomycin on the Performance of Colostrum-deprived Calves

  • J. H. B. Roy, K. W. G. Shillam, June Palmer, P. L. Ingram
  • Published online by Cambridge University Press:
    09 March 2007, pp. 94-103
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  • Choice of Diet by Rats: 4. The Choice of Purified Food Constituents during Growth, Pregnancy and Lactation

  • D. E. Tribe
  • Published online by Cambridge University Press:
    09 March 2007, pp. 103-109
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  • The Effect of Antibiotics on the Intestine of the Chick

  • M. E. Coates, M. K. Davies, S. K. Kon
  • Published online by Cambridge University Press:
    09 March 2007, pp. 110-119
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Front matter

  • BJN volume 9 issue 1 Cover and Front matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. f1-f2
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Back matter

  • BJN volume 9 issue 1 Cover and Back matter

  • Published online by Cambridge University Press:
    09 March 2007, pp. b1-b2
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