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Volume 71

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70th Anniversary Conference on ‘From plough through practice to policy’ (17)

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Symposium 3: Obesity-related cancers (4)

Symposium 3: Vitamin D and immune function: from pregnancy to adolescence (4)

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Symposium 1: Vitamins and cognitive development and performance (3)

Symposium 2: Nutrition and health claims: help or hindrance (3)

Chronic and degenerative diseases (2)

Micronutrients, immunology and inflammation (2)

Session I: Early nutrition programming, life performance and cognitive function (2)

Session III: Appetite regulation (2)

Session IV: Nutritional compounds for optimised healthspan and life performance (2)

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ISSN: 0029-6651

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Volume 71 - November 2012

Contents

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Abstract

Investigating the bioavailability of anthocyanin metabolites
R. de Ferrars, A. Cassidy, P. Curtis, C. Czank, Q. Zhang, K. Kalowole, N. Botting, C. D. Kay
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19 October 2012, E66
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The effect of fish oil versus krill oil on markers of metabolic syndrome and the plasma metabolome; a pilot study
W. Jones, D. Scott, J. K. Lodge, M. A. Schmidt, I. G. Davies
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19 October 2012, E67
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A comparison of body composition measurement techniques
L. W. Beck, A. Petropoulou, S. Hillier, M. E. Clegg
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19 October 2012, E68
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Effects of multicomponent exercise on blood lipids in the elderly
J. Costa Leite, R. Forte, G. Devitto, C. Boreham, M. Gibney, L. Brennan, E. R. Gibney
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19 October 2012, E69
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Homeostatic model assessment (HOMA) in relation to lipid profiles and vitamin D status in South Asian and Caucasian women: preliminary results from D-FINES
O. A. Hakim, K. Hart, A. L. Darling, F. Shojaee-Moradie, J. L. Berry, A. M. Umpleby, B. A. Griffin, S. A. Lanham-New
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19 October 2012, E70
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The effect of a stimulation drink on metabolic rate and haemodynamic parameters in comparison to a caffeinated placebo: a randomised, crossover, double blinded study
H. J. Dady, Y. Mavrommatis
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19 October 2012, E71
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The influence of barley β-glucan on satiety, glycaemic response and energy expenditure
M. E. Clegg, P. S. Thondre
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19 October 2012, E72
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The acute effects of resistant starch on appetite and satiety in overweight individuals
N. M. Al-Mana, M. D. Robertson
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19 October 2012, E73
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Investigation of the effects of macronutrients on satiety when energy density is matched
A. Fraser, J. Henry, L. Ryan
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19 October 2012, E74
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Dietary intakes of children aged between 1–3 years attending a childcare centre in Dublin
M. C. Walsh, J. L. O'Neill, J. O'Dea, E. R. Gibney, A. Regan, E. Shannon
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19 October 2012, E75
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Dietary fibre (DF) intakes in pre–school children aged 1–4 years in Ireland
S. Bannon, J. Walton, B. McNulty, A. Nugent, M. J. Gibney, A. Flynn
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19 October 2012, E76
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The contribution of food groups to energy and nutrient intakes in children aged 1–3 years attending a childcare centre in Dublin
J. L. O'Neill, M. C. Walsh, J. O'Dea, E. R. Gibney, A. Regan, E. Shannon
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19 October 2012, E77
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Parental awareness of food portion sizes for children aged 6–36 months
M. A. Kerr, T. A. McCrorie, J. M. W. Wallace, M. B. E. Livingstone
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19 October 2012, E78
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Parental food involvement predicts children's diet quality
H. Ohly, J. Pealing, A. Hayter, R. Watt, G. Rees
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19 October 2012, E79
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Family out-of-home eating in times of economic stress; an exploration of parental behaviour and attitudes
R. K. Price, L. McGuffin, J. M. W. Wallace, T. A. McCrorie, M. B. E. Livingstone
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19 October 2012, E80
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The impact of the family meal on children's fruit and vegetable intake: a cross-sectional survey of children's dietary intake from London primary schools
M. S. Christian, C. E. L. Evans, J. E. Cade
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19 October 2012, E81
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Children's eating behaviours and attitudes towards food in a deprived area of Belfast – a school-based survey
A. J. McGrath, J. V. Woodside, J. Wydenbach
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19 October 2012, E82
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Which nutrient is most strongly associated with dietary quality in children's packed lunches?
C. E. L. Evans, J. E. Cade
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19 October 2012, E83
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The impact of a change in policy to school food in England on children aged 4–7 years nutritional intake
S. Spence, J. Delve, E. Stamp, J. Matthews, M. White, A. Adamson
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19 October 2012, E84
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The dose-response effect of fruit and vegetable intake on ambulatory blood pressure, in healthy individuals at high risk of cardiovascular disease: a randomised controlled trial
C. T. McEvoy, I. R. Wallace, L. L. Hamill, C. E. Neville, S. J. Hunter, J. V. Woodside, I. S. Young, M. C. McKinley
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19 October 2012, E85
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