Khakiweed is a perennial broadleaf weed that is difficult to control because of its multiple means of reproduction, vigorous growth, and deep taproot. Khakiweed reduces the performance of pasture, pecan, and turf areas by choking out desirable grass and legume species. Because information on the effectiveness of contact and residual herbicides for control in pecan and pasture areas is limited, greenhouse studies were conducted to determine the effect of application timing, mode of action, and rate on khakiweed control. Preemergence and postemergence herbicides were applied to mature khakiweed plants at 0.25X, 0.5X, 1X, or 2X the label recommended rate for general broadleaf control. Biomass was collected 3 wk after application. Plants regrew from roots in the greenhouse until a second biomass harvest was collected at 6 wk after treatment (WAT). Metsulfuron-methyl, indaziflam, or pendimethalin was applied preemergence to the soil surface. All rates of preemergence herbicides provided high-efficacy control of regrowth (>85%) compared to the nontreated control. The efficacies of postemergence-applied metsulfuron-methyl, metsulfuron-methyl + nicosulfuron, indaziflam, aminopyralid + florpyrauxifen-benzyl, 2,4-D amine, and 2,4-D amine + florpyrauxifen-benzyl were also examined. All postemergence herbicide treatments exhibited control compared to the nontreated plants at both sample timings (3 and 6 WAT) and increased with herbicide application rate. No herbicide provided high-efficacy control during the initial postspray period (0 to 3 WAT). During the regrowth period (3 to 6 WAT), metsulfuron-methyl alone and in combination gave >85% control of khakiweed biomass, indicating that the sulfonylurea herbicides used in this study are well suited to controlling khakiweed.

Crabgrass (Digitaria spp.) is an annual summer grass capable of self-reseeding and can provide forage with high nutritive value. However, knowledge is still limited about crabgrass management. Our objective was to compare the forage accumulation (FA) and nutritive value of two crabgrass varieties (Mojo and Quick-N-Big) for 2 years under combinations of nitrogen rates and harvesting management. The experimental design was in randomized complete blocks with five treatments and three replications for each crabgrass variety, totalling 15 experimental units for Mojo and 15 for Quick-N-Big, in adjacent fields. Treatments were combinations of nitrogen rates (0, 112, and 224 kg N/ha) and harvest management (harvesting once or twice during the growing season). Nitrogen fertilization increased FA in Mojo and Quick-N-Big. The combination of two harvests and 224 kg N/ha (H2N224) resulted in a total forage accumulation (TFA) of 7840 kg DM/ha/yr for Mojo in 2020 and 8550 kg DM/ha/yr for Quick-N-Big in 2021. The H2N224 management also resulted in the highest crude protein (CP) accumulation. Nitrogen fertilization accelerates plant maturity, which can increase neutral detergent fibre (NDF). In this case, harvesting twice stimulates new tissue production, limits NDF and increases CP and total digestible nutrients (TDN). Therefore, increasing harvesting frequency (twice during the growing season) as N is input increases TFA, CP and TDN, and also enhances N recovery, which may contribute to reducing animal supplementation costs and improve the economic return of forage-based livestock systems.

Smutgrass is a non-native perennial weed that is problematic because of its poor palatability to cattle and its difficulty to control once established. Limited literature exists to explain the effectiveness of herbicides other than hexazinone for smutgrass control and forage injury. This study aimed to evaluate seasonal applications of labeled herbicides used on forage for maximum smutgrass control. The second objective was to evaluate preemergent herbicides and hexazinone for their ability to control smutgrass germinating from seed. Hexazinone, nicosulfuron + metsulfuron-methyl, and glyphosate + imazapic were the most effective postemergence treatments, while quinclorac exhibited little activity on smutgrass. Common bermudagrass forage fully recovered from all treatments by 3 mo after treatment. Hexazinone, nicosulfuron + metsulfuron methyl, glyphosate, and imazapic were applied postemergence to smutgrass in spring, summer, and fall. Summer applications of hexazinone resulted in the greatest level of control, while spring treatments provided the least control. Applications of hexazinone or glyphosate resulted in the most effective smutgrass control. However, fall applications resulted in the least forage injury. Results of the study of preemergence herbicides indicate that treatments with indaziflam and hexazinone provide adequate control of germinating smutgrass seedlings in the greenhouse at 0.25×, 0.5×, and 0.75× of the lowest recommended labeled rate for seedling grass control. Indaziflam treatments prevented the emergence of any visible smutgrass seedling tissue, compared to hexazinone, which fully controlled the germinating seedlings by 21 d after treatment, whereas pendimethalin significantly reduced seedling numbers at the 0.5× and 0.75× rates.

The natural protective behaviour displayed by Konik Polski horses against flies was investigated. The factors considered were age (adults versus foals), management system (forest reserve versus pasture), weather conditions and type of horse activity. Twenty-five Konik Polski adults and 18 foals were observed between 0800 and 2000h during two summer seasons (2000 and 2001). Individual protective behaviours (IB) eg tail swishing, head shaking, leg lifting, skin twitching and social protective behaviour (grouping for mutual protection) against insects were studied. Adult and forest-kept horses performed more IB than foals and pastured horses, respectively. Wet and windy weather conditions significantly reduced insect harassment and the frequency of responses to insects. Therefore, if it is not possible to apply chemical repellents against insects, then allowing horses to aggregate into groups or providing them with refuge, especially on hot and windless days, may have significant welfare benefits.

The motivation of juvenile rabbits to graze was tested by offering a choice of coarse mix or grass as rewards to rabbits fed a nutritionally adequate diet of carrots and hay. Before measuring the motivation of the 16 rabbits, eight were offered access to grass for 16 days and the remaining eight were kept in outdoor hutches. An initial preference test was then conducted using a Y-maze apparatus, in which the rabbits were offered a choice of grass or coarse mix for 3 min. The rabbits that had not previously been offered grass had a strong preference for the grass reward, whereas those that had chose coarse mix and grass equally. Measurement of rabbits’ behaviour during the reward period revealed that rabbits spent longer eating if their reward was grass; this difference was particularly notable toward the end of the 3 min period. If they received a coarse mix reward, they spent more of the 3 min self-grooming, standing still and chewing the wire of the cage. Feeding rabbits with a coarse mix diet may therefore increase the likelihood of problem behaviours including inactivity and trichophagia. The rabbits were also trained in a novel operant test of motivation for the two rewards, in which they were required to circumnavigate an object several times before receiving a reward. The number of circumnavigations before a reward was offered was progressively increased, and rabbits were offered two opportunities to take the reward at each level. Although the rabbits were prepared to circumnavigate the object up to II times on average, there was little evidence that they would work harder for a grass reward than for a coarse mix reward. This may have been because they had previously had experience of grass during the preference tests. It is concluded that juvenile rabbits show a strong initial preference for a grass reward, compared with coarse mix, but that this preference disappears after brief exposure to grass. There was no strong evidence that rabbits will work harder to receive a grass reward than to receive a coarse mix reward.

The study of farm animal behaviour is a critical tool for assessing animal welfare. Collecting behavioural data with continuous sampling or short scan sampling intervals (eg every 60th second) is considered ideal as this provides the most complete and accurate dataset; however, these methods are also time and labour intensive. Longer sampling intervals provide an alternative in order to increase efficiency, but these require validation to ensure accurate estimation of the data. This study aims to validate scan sampling intervals for lambs (Ovis aries) housed on pasture. Grazing, lying, standing, drinking, locomotion, and mineral consumption were evaluated from six pens of crossbred lambs (six lambs per pen) for 15 h. Data from 1-min instantaneous scan sampling were compared with data from instantaneous scan sampling intervals of 5, 10, 15, and 20 min in two statistical tests: generalised linear mixed model and regression analysis. Using the mixed model, the percentage of time each behaviour was performed did not differ amongst sampling intervals for all behaviours except grazing, which was statistically different at 20-min intervals. Using regression analysis, lying and grazing estimations were accurate up to 20-min intervals, and standing was accurate at 10- and 20-min intervals only. Locomotion, mineral consumption, and drinking demonstrated poor associations for all tested intervals. The results from this study suggest that a 10-min instantaneous scan sampling interval will accurately estimate lying, grazing, and standing behaviour for lambs on pasture. This validation will assist with the efficiency of future data collection in lamb behaviour and welfare research.

Milk and beef derived from pasture-based systems have been characterized by higher nutritional values and a lower environmental footprint than their equivalents obtained via indoor systems. However, intensification of pasture-based production can have adverse impacts on biodiversity and the environment. To date, studies on pro-environmental diversification options leading to improvement of environmental performance of pasture-based dairy and beef production have rarely been synthesized. The present study sought to review current on-farm pro-environmental measures with the potential for enhancing biodiversity status and/or reducing the environmental impacts of pasture-based agriculture. Literature on farmer attitudes toward these measures was also reviewed to identify potential obstacles and opportunities for transitioning to pro-environmental agriculture. A systematic search of published research from high-income island countries characterized by oceanic temperate climate with a high dependence on pasture-based agriculture—the Republic of Ireland, the United Kingdom and New Zealand, was conducted. Thirty studies that assessed the impact of pro-environmental measures, eight ‘attitudinal’ studies of dairy and beef farmers and one study covering both aspects were identified. Inductive thematical analysis was subsequently undertaken. Environmentally sensitive management practices such as hedgerows and field margins management, mixed grazing (where two or more herbivorous animals graze the same land), rare livestock breeds, multispecies swards, organic farming and agroforestry were identified as primary themes studied under the auspices of pro-environmental diversification, while forestry, bioenergy crops and organic farming were the main themes identified within attitudinal research studies. Findings suggest that environmentally sensitive practices have varied effects on biodiversity. Mixed grazing was found to improve livestock production, while studies of organic farming reported multiple positive impacts on biodiversity and animal welfare. Effect of multispecies swards on methane emissions and urinary nitrogen extraction were found to be inconsistent. Attitudinal research suggests that the main barrier to implementing afforestation is its lack of attractiveness compared to ‘traditional’ farming and that organic farmer decisions regarding agricultural management practices might be less profit-oriented and influenced by ecological beliefs to a greater extent than decisions of conventional farmers. The results of this study confirm that pro-environmental diversification inherently encompasses multiple scientific disciplines; however, previous study designs and outcomes were found to be fragmented and narrowly focused. Considering the urgency and importance of climate and biodiversity crises, pro-environmental diversification of pasture-based dairy and beef production has rarely been holistically approached and remains understudied. The development of practical, sustainable solutions for farming based on circular economy and respect to nature and additional strategies to increase farmer and consumer environmental awareness should be prioritized by policymakers, advisory and scientific bodies.

Smutgrass is an invasive weed species that can quickly outcompete bahiagrass because of its aggressive growth, prolific seed production, and rhizomatous nature. Total renovation of bahiagrass pastures or hayfields is generally not a feasible or economically viable option for most producers. Therefore, controlling the continual spread of smutgrass will require an integrated weed management (IWM) plan that incorporates multiple strategies. The objective of this study was to test the interactions of herbicides and fertilizers on smutgrass control in bahiagrass and determine the most efficacious and economical IWM plan for low-input bahiagrass systems. This research was conducted on a mixture of ‘Tifton 9’ and ‘Pensacola’ bahiagrass at the Alapaha Beef Station in Alapaha, GA. The study design was a randomized complete block with a three-by-four factorial treatment arrangement with six replications. Fertility treatments included 56 kg N ha–1 (ammonium nitrate, 34% N) + 56 kg K2O ha–1, 56 kg N ha–1, and an unfertilized control. Smutgrass was reduced to <15% ground coverage when a postemergent herbicide was applied. The addition of a preemergent herbicide and/or fertilizer further reduced the coverage of smutgrass (P < 0.01). As smutgrass declined, the bahiagrass ground coverage increased; other vegetation and dead material did not differ by treatment. Generally, herbage accumulation and crude protein were only affected following the second N application (P < 0.01). Treatments that included preemergent (indaziflam) and postemergent (hexazinone) herbicides in addition to N and K2O resulted in an improved bahiagrass stand as timely weed suppression removed competition, while fertilizer provided essential nutrients for optimum growth to fill in the gaps. Combining herbicide and fertilizer is a more economical option for producers when compared to a complete bahiagrass renovation.

Excavations at Knossos have uncovered faunal and archaeobotanical archives spanning the Neolithic and Bronze Age (7th–2nd millennia bce), during which one of Europe’s earliest known farming settlements developed into its first major urban settlement and centre of one of its oldest regional states. Through stable isotope (δ13C, δ15N) analysis of seeds and bones (as evidence for the growing conditions of cereal and pulse crops and for the types of forage consumed by livestock), land use and, ultimately, political economy are explored. Changing husbandry conditions overwrite any effects of long-term aridification. Early (7th–6th millennium bce) Knossian farmers grew intensively managed cereals and pulses (probably in rotation) that were closely integrated (as manured sources of forage) with livestock. Through the later Neolithic and Bronze Age, settlement growth accompanied more extensive cultivation (eventually with cereals and pulses not in rotation) and greater use of rough graze and, by goats, browse. Pasture on cultivated land remained central, however, to the maintenance of sheep, cattle, and pigs. Variable diet of early sheep suggests management at the household level, while thereafter progressive dietary divergence of sheep and goats implies their separate herding. Until the Old Palace phase (early 2nd millennium bce), urban growth was matched by increasingly extensive and probably distant cultivation and herding but somewhat more intensive conditions during the New and Final Palace phases (mid-2nd millennium bce) perhaps reflect greater reliance on surplus from prime land of previously rival centres that now came under Knossian control.

To overcome grass supply shortages on the main grazing block, some pasture-based dairy farmers are using zero-grazing (also known as ‘cut and carry’), whereby cows are periodically housed and fed fresh grass harvested from external land blocks. To determine the effect of zero-grazing on cow performance, two early-lactation experiments were conducted with autumn and spring-calving dairy cows. Cows were assigned to one of two treatments in a randomized complete block design. The two treatments were zero-grazing (ZG) and grazing (G). The ZG group were housed and fed zero-grazed grass, while the G group grazed outdoors at pasture. Both treatments were fed perennial ryegrass (Lolium perenne L.) from the same paddock. In experiment 1, 24 Holstein Friesian cows (n = 12) were studied over a 35-day experimental period in autumn and offered fresh grass, grass silage, ground maize and concentrates. In experiment 2, 30 Holstein Friesian cows (n = 15) were studied over a 42-day experimental period and offered fresh grass and concentrates. Average dry matter intake and milk yield was similar for ZG and G in both experiments. Likewise, ZG did not have an effect on milk composition, body condition or locomotion. Zero-grazing had no effect on total nitrogen excretion or nitrogen utilization efficiency in either experiment, or on rumen pH and ammonia concentration in experiment 1. While zero-grazing may enable farmers to supply fresh grass to early-lactation cows in spring and autumn, results from this study suggest that there are no additional benefits to cow performance in comparison to well-managed grazed grass.

The aim of this Research Communication was to apply the data mining technique to classify which environmental factors have the potential to motivate dairy cows to access natural shade. We defined two different areas at the silvopastoral system: shaded and sunny. Environmental factors and the frequency that dairy cows used each area were measured during four days, for 8 h each day. The shaded areas were the most used by dairy cows and presented the lowest mean values of all environmental factors. Solar radiation was the environmental factor with most potential to classify the dairy cow's decision to access shaded areas. Data mining is a machine learning technique with great potential to characterize the influence of the thermal environment in the cows' decision at the pasture.

Little is known about the implications of accessing an outdoor range for broiler chicken welfare, particularly in relation to the distance ranged from the shed. Therefore, we monitored individual ranging behaviour of commercial free-range broiler chickens and identified relationships with welfare indicators. The individual ranging behaviour of 305 mixed-sex Ross 308 broiler chickens was tracked on a commercial farm from the second day of range access to slaughter age (from 16 to 42 days of age) by radio frequency identification (RFID) technology. The radio frequency identification antennas were placed at pop-holes and on the range at 2.7 and 11.2 m from the home shed to determine the total number of range visits and the distance ranged from the shed. Chickens were categorised into close-ranging (CR) or distant-ranging (DR) categories based on the frequency of visits less than or greater than 2.7 m from the home shed, respectively. Half of the tracked chickens (n=153) were weighed at 7 days of age, and from 14 days of age their body weight, foot pad dermatitis (FPD), hock burn (HB) and gait scores were assessed weekly. The remaining tracked chickens (n=152) were assessed for fear and stress responses before (12 days of age) and after range access was provided (45 days of age) by quantifying their plasma corticosterone response to capture and 12 min confinement in a transport crate followed by behavioural fear responses to a tonic immobility (TI) test. Distant-ranging chickens could be predicted based on lighter BW at 7 and 14 days of age (P=0.05), that is before range access was first provided. After range access was provided, DR chickens weighed less every week (P=0.001), had better gait scores (P=0.01) and reduced corticosterone response to handling and confinement (P<0.05) compared to CR chickens. Longer and more frequent range visits were correlated with the number of visits further from the shed (P<0.01); hence distant ranging was correlated with the amount of range access, and consequently the relationships between ranging frequency, duration and distance were strong. These relationships indicate that longer, more frequent and greater ranging from the home shed was associated with improved welfare. Further research is required to identify whether these relationships between ranging behaviour and welfare are causal.

Atmospheric emissions of nitrogen (N) from New Zealand dairy farms are significant but have the potential to be affected by manure management prior to land application. The current work examined whether reducing cattle manure dry matter (DM) from 0.16 high DM (HDM) to 0.06 low DM (LDM), to enhance infiltration and reduce ammonia (NH3) emissions when applied to grassland, would affect nitrous oxide (N2O) emissions. Pasture was cut, simulating grazing, and either amended with HDM (173 kg N/ha) or LDM manure (48 kg N/ha) or left unamended. Ammonia emissions from HDM manure were higher than from LDM manure, as a flux or as a percentage of total ammoniacal nitrogen (TAN, i.e. NH3 + NH4+) applied, due to more TAN being retained near the soil surface and the higher soil surface pH under HDM manure treatment. Cumulative N2O emissions over 37 days from HDM plots were higher than from the control but not from the LDM plots. After 5 days, the daily N2O emission rate was larger from HDM plots than from LDM and control plots. The N2O fluxes from LDM and HDM treatments did not differ, either as a proportion of TAN applied or as a proportion of total-N applied. Increasing DM contributed to reductions in both oxygen (O2) availability and relative gas diffusivity, and thus potentially N2O production. Under the conditions of the current study, lower manure DM content reduced NH3 emissions but did not increase cumulative losses of N2O.

Limited research has suggested that higher lambing densities increase interference from foreign ewes at lambing which disrupts the ewe-lamb bond and compromises lamb survival. This may be particularly evident in mobs of twin-bearing ewes compared to single-bearing ewes because a greater number of lambs are born per day. Therefore, we hypothesised that; (i) decreasing the mob size of ewes at lambing has a greater impact on the survival of twin-born lambs than single-born lambs; (ii) the relationship between mob size and lamb survival can be explained by differences in the rate of interaction with foreign ewes and lambs at lambing; and (iii) ewes will utilise a limited area of the paddock at lambing and thus lambing density will be defined by the distribution of ewes in the paddock rather than the paddock area. Merino ewes were allocated into a 2×2 factorial combination of ewe pregnancy status (single- or twin-bearing) and mob size (high (n=130 ewes) or low (n=50 ewes)) on day 140 from the start of joining. Each treatment had two replicates excepting the low mob size for twins which had a third replicate. Ewes lambed at a stocking rate of 11 ewes/ha. Feed-on-offer during lambing exceeded 2400 kg dry matter (DM)/ha. Ewe-lamb behaviour was observed and dead lambs were autopsied over 11 days during the peak of lambing. The distribution of ewes in each paddock was recorded every 2 h during daylight hours by counting the number of ewes occupying 2500 m2 grids. The proportion of ewes and their newborn progeny which interacted with foreign ewes at lambing did not differ between the high and low mob sizes for single- (24.9% v. 20.8%) or twin-bearing ewes (14.3% v. 19.6%; P=0.74). Similarly, interaction with foreign lambs did not differ between the high and low mob sizes for single- (14.5% v. 25.2%) and twin-bearing ewes (34.5% v. 26.4%; P=0.44). The distribution of ewes within the paddock did not differ between treatments (P=0.95). On average, single-bearing ewes which lambed at the high and low mob sizes occupied 34% and 36% of the paddock during daylight hours, and the corresponding values for twin-bearing ewes were 40% and 43%. Survival of twin-born lambs was lower than single-born lambs (75.3% v. 87.9%; P<0.01), however, lamb survival was not influenced by mob size regardless of birth type. These results suggest that higher mob sizes may not compromise lamb survival when feed-on-offer during lambing exceeds 2400 kg DM/ha.

Precision technologies and data have had relatively modest impacts in grass-based livestock ruminant production systems compared with other agricultural sectors such as arable. Precision technologies promise increased efficiency, reduced environmental impact, improved animal health, welfare and product quality. The benefits of precision technologies have, however, been relatively slow to be realised on pasture based farms. Though there is significant overlap with indoor systems, implementing technology in grass-based dairying brings unique opportunities and challenges. The large areas animals roam and graze in pasture based systems and the associated connectivity challenges may, in part at least, explain the comparatively lower adoption of such technologies in pasture based systems. With the exception of sensor and Bluetooth-enabled plate metres, there are thus few technologies designed specifically to increase pasture utilisation. Terrestrial and satellite-based spectral analysis of pasture biomass and quality is still in the development phase. One of the key drivers of efficiency in pasture based systems has thus only been marginally impacted by precision technologies. In contrast, technological development in the area of fertility and heat detection has been significant and offers significant potential value to dairy farmers, including those in pasture based systems. A past review of sensors in health management for dairy farms concluded that although the collection of accurate data was generally achieved, the processing, integration and presentation of the resulting information and decision-support applications were inadequate. These technologies’ value to farming systems is thus unclear. As a result, it is not certain that farm management is being sufficiently improved to justify widespread adoption of precision technologies currently. We argue for a user need-driven development of technologies and for a focus on how outputs arising from precision technologies and associated decision support applications are delivered to users to maximise their value. Further cost/benefit analysis is required to determine the efficacy of investing in specific precision technologies, potentially taking account of several yet to ascertained farm specific variables.

The current study aimed to test whether organic matter intake by free-ranging ruminants could be estimated from the amount of nitrogen (N) excreted in faeces and to compare this approach to conventional techniques. An equation describing the relationship between excreted N and nutrient intake was developed in indoor digestibility trials conducted with male sheep (n = 36) and cattle (n = 24) housed in metabolism cages and solely fed hay harvested from a local rangeland. Faecal N excretion was linearly related to organic matter (OM) intake without a significant animal species effect. To evaluate the linear equation, data from free-ranging trials conducted with sheep and cattle were used. The faecal N approach was compared with either in situ digestibility plus external marker (n = 123) or n-alkanes (n = 272) to estimate OM intake and digestible OM intake. Estimates obtained through the faecal N approach did not closely fit those obtained with either conventional technique for any variable. Averaging all individual values, the supply of metabolizable energy (ME) estimated through faecal N was similar to the required level, whereas both the in situ and n-alkanes techniques overestimated ME supply. In conclusion, OM intake by free-ranging sheep and cattle can be estimated based on the amount of N excreted in faeces with some advantages over conventional techniques: knowledge about herbage attributes is not required and it accounts for individual variability on selectivity and digestion processes.

Cogongrass is commonly found in disturbed areas in Florida, where it is increasingly becoming a problem in bahiagrass pastures. Soil pH has been suggested as a possible mechanism for this invasion; to evaluate this, replacement series competition studies were conducted under greenhouse conditions at two soil pH levels: pH 4.5, or pH 6.8. Cogongrass ramets and bahiagrass seedlings were planted at proportions of 0:40, 1:20, 2:10, 4:1, and 8:0, respectively. Aboveground biomass was measured after 8 weeks and used to calculate relative yield, relative crowding coefficients, and aggressivity values. At soil pH 4.5, the relative competitiveness of cogongrass and bahiagrass was similar, with both species contributing equally to relative yield. At soil pH 6.8, bahiagrass seedlings showed greater competitive ability than cogongrass ramets. Relative crowding coefficient and aggressivity values supported this, with bahiagrass showing increased competitiveness under higher soil pH. This indicates that decreases in soil pH, often associated with poor soil fertility, is likely a contributing factor for cogongrass invasion into bahiagrass pastures. Soil amendments to raise pH may provide a cultural management tool for cogongrass infestations in pastures.

Concentrates-fed lamb meat is often associated with an unfavourable lipid profile (high levels of saturated and/or n-6 polyunsaturated fatty acids; SFA and PUFA). For this reason, Spanish sheep producers from Mediterranean areas are turning to traditional grazing by ewes to obtain healthier lamb meat. The objective of this research was to determine the effects of maternal grazing on the fatty acid (FA) composition of weaned lamb meat. The ewes (Segureña breed) were allocated to two different rearing systems during pregnancy (5 months) and lactation (45 days): (i) feeding indoors on barley grain and lucerne pellets; (ii) grazing on cereal stubble, fallow land and seasonal pastures consisting of Mediterranean shrubs, herbs and trees. Two groups of 20 autumn and spring lambs were sampled. The lambs were weaned at 13.1±0.9 kg and 45.0±4.1 days age and fed on grain-based concentrates until they reached 24.8±2.1 kg live weight (light lambs slaughtered at 98.3±3.6 days of age). The FA content was determined in the intramuscular loin fat by gas chromatography using a flame ionization detector. The ewe diet did not affect the levels of the main lamb FAs (C18:1c+t, C16:0 and C18:2c), and so did not provide any additional reduction in fat saturation. Saturated fatty acids represented around 40% of total FAs determined in the meat. Ewe grazing acted as an n-3 PUFA-promoting diet, providing a lamb meat with a lower n-6/n-3 ratio. Spring lamb meat had higher proportions of n-3 PUFA (C18:3n-3, C20:5, C22:5 and C22:6) and conjugated linoleic acid (C18:2c9t11+c11t9) to the detriment of the n-6 PUFAs (C20:4, C20:2 and C22:4), while autumn lamb meat also had higher levels of C18:3n-3 and C18:3n-6, and lower level of C20:4, which points to little seasonal differences. The n-6/n-3 ratio achieved by ewe grazing fell from 8.2 to 4.1 (Spring) and from 7.6 to 5.5 (Autumn), values which are close to those recommended in human diet for good cardiovascular health. These n-6/n-3 reductions were associated with lower levels of total PUFA and C20:4n-6. Our research concluded that grazing on stubble and Mediterranean shrubland by ewes, a sustainable rearing practice involving local agro resources, contributed to obtaining weaned lamb meat with a more favourable lipid profile and so can be recommended to sheep farmers.

The performance of early-maturing breed sired suckler bulls finished at pasture, with or without concentrate supplementation, at 15 or 19 months of age was evaluated. In total, 60 Aberdeen Angus-sired bulls were assigned to a two (slaughter age (SA): 15 (S15) or 19 (S19) months)×two (finishing strategies (FS): grass only or grass+barley-based concentrate) factorial arrangement. There were no (P>0.05) SA×FS interactions. Increasing SA increased carcass weight (265 v. 355 kg), kill-out proportion (542 v. 561 g/kg), conformation (6.7 v. 8.3, 1 to 15) (P<0.001) and fat (5.8 v. 6.8) scores (P<0.01), and resulted in yellower subcutaneous fat (‘b’ value, 6.6 v. 8.3) and darker muscle (‘L’ value, 30.0 v. 28.3) (P<0.01). Supplementation reduced estimated herbage intake by 0.60 and 0.47 kg dry matter (DM)/kg DM of concentrates for S15 and S19, respectively. Supplementation increased carcass weight (+6.7%, P<0.001) and kill-out proportion (+1.8%, P=0.06) but had no effect on carcass fat and conformation scores or fat and muscle colour. In conclusion, carcasses were adequately finished, with or without concentrates for S19, but not for S15. Supplementation had no effect, and age had relatively minor effects, on fat and muscle colour.

In this research two-dimensional GC was used to analyse, for the first time, the detailed fatty acid (FA) profiles of 11 dairy matrices: raw milk (evening whole, evening partially skimmed, morning whole, and vat milk), cream, fresh cheese, whey, ricotta, scotta, 6- and 12-month-ripened cheeses, obtained across artisanal cheese- and ricotta-making trials carried out during the summer period while cows were on highland pastures. Samples were collected during 7 cheese- and ricotta-making procedures carried out at 2-week intervals from bulk milk to study possible differences in the transfer and modification of FA. Compared with morning milk, evening milk had fewer de novo synthetised FA. The detailed FA profile of partially skimmed milk differed little from that of evening whole milk before skimming, but the cream obtained differed from partially skimmed milk and from fresh cheese in about half the FA, due mainly to higher contents of all de novo FA, and lower contents of n-3 and n-6 FA. Fresh cheese and whey had similar FA profiles. The ricotta manufacturing process affected the partition of FA between ricotta and scotta, the FA profile of the latter differing in terms of groups and individual FA from the former, whereas ricotta and fresh cheese had similar composition of FA. In general, there was an increase in medium-chain saturated FA, and a decrease in many polyunsaturated FA during the first 6 months of ripening, but not during the second 6 months. Two-dimensional GC yielded a very detailed and informative FA profile on all the 11 dairy products and by-products analysed.